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One pan perfect : fresh fast no-fuss deliciousness / by Hay, Donna,1971-author.; Court, Chris,photographer.;
Donna Hay returns with her new, gorgeously luxe hardcover cookbook One Pan Perfect to make life simple, easy and delicious for her millions of fans. Donna loves to make it easy for home cooks. Her stunning new cookbook, One Pan Perfect - featuring over 120 recipes for simple, easy, no-fuss deliciousness which only need one pot, pan, tray or bowl - will take you from the kitchen to the table in no time at all, and make your whole family happy. One Pan Perfect is peppered with QR Codes that you can scan with your phone to instantly bring the recipes to life. The short video series will offer you plenty of tips and tricks to up your cooking game. This groundbreaking interactive tool will make life even easier by letting Donna walk you through entire recipes from start to finish: your own personal cooking coach!
Subjects: Cookbooks.; Recipes.; One-dish meals.;
Available copies: 1 / Total copies: 1
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Good dog, McTavish / by Rosoff, Meg.; Easton, Grace M.;
When Ma Peachey resigned from being a mosther to take up yoga instead, the rest of the family took up being in crisis: no one cooked dinner, no one picked up the dirty laundry, and the children were always late for school. Ma might be off finding inner peace, but Pa Peachey, Ava, and Ollie are falling apart! Only almost-nine-year-old Betty is wise enough to know that the family needs to be rescued. Enter McTavish - a rescue dog on a mission to rescue his brand-new family. A very good plan is needed to get the Peacheys back on track. But if anyone can do it, McTavish can. After all - McTavish is a very good dog. LSC
Subjects: Dogs; Families;
Available copies: 1 / Total copies: 1
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Evil under the Tuscan sun / by Cole, Stephanie,1950-;
"When a wealthy New York philanthropist pays top dollar for a private, four-day ziti workshop, Nell Valenti wants everyone at the Orlandini cooking school focused on the task at hand. But complications abound when Nell's boyfriend Pete Orlandini rushes to Rome for an unexpected business trip, Chef Orlandini is more preoccupied with a potential spot on an American cooking show than preparing for the workshop, and an uninvited woman sneaks into the villa to inspect Pete's olive grove. The last disturbance proves deadly, and when the woman's body is found in the grove, Nell must investigate before her hopes for the workshop, like the olives, are crushed. Nell now has another item on her checklist--keep the Orlandinis out of trouble and the wealthy ziti-lovers happy while she looks into the stranger's past. When Nell discovers that for one of the Orlandinis, at least, the murder victim was not such a stranger after all, she'll learn that when a detective goes digging in Italy, she'd better be ready for truffle"--
Subjects: Detective and mystery fiction.; Cozy mysteries.; Women cooks; Americans; Murder; Cooking schools; Murder;
Available copies: 1 / Total copies: 1
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Oven to table : over 100 one-pot and one-pan recipes for your sheet pan, skillet, dutch oven, and more / by Scott, Jan,1976-author.;
"Oven to Table takes the guesswork out of mealtime with over 100 essential, simple, and tasty one-pot and one-pan creations. At times it feels impossible to get a home-cooked meal on the table, whether feeding a busy family or hosting friends for a weekend gathering. Fortunately, there's a satisfying solution to help make stress-free, mess-free, and tasty meals a reality: one-pot cooking. Using one of six cooking vessels -- skillet, sheet pan, Dutch oven, baking pan, roasting pan, and casserole dish -- with Jan Scott's guidance and effortless recipes, you can bring a complete dish to the table using easy-to-find ingredients and a variety of foolproof cooking techniques. Preparing food in one pot not only saves time, both in the prep and post-meal clean up, but these recipes are flexible and endlessly adaptable. From Overnight French Toast Casserole to Barbecue Chicken Chili with Cornbread Dumplings and Cherry Tomato and White Bean Skillet Bruschetta to Spinach and Ricotta Wonton Mini Lasagnas, this collection of down-to-earth recipes brings ease, comfort, and bold flavours to everyday cooking. Whether braising Perfect Saucy Pulled Pork in a Dutch oven or whipping up Salted Chocolate Tahini Skillet Blondies, Oven to Table explores the versatility that can be created with just a few pieces of cookware. With dishes leaping from stove to centerpiece, Jan's wholesome recipes will streamline your kitchen routine and nourish family and friends"--
Subjects: Cookbooks.; Recipes.; One-dish meals.; Quick and easy cooking.;
Available copies: 1 / Total copies: 1
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Trim healthy mama cookbook : eat up and slim down with more than 350 healthy recipes / by Barrett, Pearl.; Allison, Serene.;
"In their debut cookbook, the Trim Healthy Mama's share hundreds of delicious, healthy recipes to help readers successfully slim down while eating well. This companion cookbook to the bestselling Trim Healthy Mama Plan is just what readers have been waiting for. It features simple, mouthwatering, recipes for breakfast, lunch and dinner--including slow cooker and one-pot meals, hearty soups and salads, omelets and waffles, pizzas, breads and more. No Trim Healthy Mama should be deprived, so there are also favorite snacks, delectable desserts, and the smoothies, sippers and teas fans love. With pantry-stocking advice, time-saving tips, and information on how to cook for the entire family, the Trim Healthy Mama Cookbook offers a delicious and nutritious way to make trim and healthy meals with less stress--so you have more time with your loved ones"--Provided by publisher.
Subjects: Cookbooks.; Reducing diets;
Available copies: 1 / Total copies: 1
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Simply Nigella / by Lawson, Nigella.; Oikawa, Keiko,photographer.;
An inspirational and practical cookbook from one of the world's bestselling cookbook writers. SIMPLY NIGELLA is about cooking food that makes our lives easier, the sort of cooking that can be incorporated into our daily lives and celebrated without any stress, food that will make everyone feel better, both in body and mind. In SIMPLY NIGELLA there will be 150 everyday recipes that are lighter and easy to prepare and cook, but also indulgent dishes for special occasions - the message is simple: balance is all!
Subjects: Cookbooks.; Comfort food.; Quick and easy cooking.;
Available copies: 1 / Total copies: 1
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Speedy BOSH! : quick, easy, all plants / by Firth, Henry,author.; Theasby, Ian,author.;
Building on the momentum of their previous cookbooks, BOSH! and BISH BASH BOSH!, Henry Firth and Ian Theasby, the creative minds behind BOSH!, are back with dozens of delicious new plant-based recipes for devoted vegans, the vegan curious, and, meat eaters looking for some good food with lots of vegetables. BOSH! recipes have always been crowd-pleasing and simple to make, but Speedy BOSH! is even more reader-friendly with stews, wraps, one-pot meals, pasta dishes, and frying-pan dinners--all of which can be made in the time it takes to order takeout and set the table!
Subjects: Cookbooks.; Recipes.; Vegan cooking.; Vegetarian cooking.; Quick and easy cooking.;
Available copies: 1 / Total copies: 1
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My hero academia. [videorecording] / by Cook, Justin,television producer.; Harcourt, Michael,television producer.; Horikoshi, Kōhei,1986-creator.; Nagasaki, Kenji,television director.; FUNimation Productions, Ltd.,film distributor.;
Izuku Midoriya--Deku for short--and his first-year classmates at an exclusive high school academy get training from the hero All Might, and end up putting their training to the test when they must battle real villains.Canadian Home Video Rating: 14A.Blu-ray disc (requires Blu-ray player for playback) ; anamorphic widescreen format (16:9 aspect ratio) ; Dolby TrueHD 5.1, 2.0.
Subjects: Action and adventure television programs.; Animated television programs.; Video recordings for the hearing impaired.; Heroes; High school boys;
For private home use only.
Available copies: 1 / Total copies: 1
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The potato book : 101 recipes from the potato queen / by O'Toole, Poppy,author.; Parrinder, Ellis,photographer.;
The spud, the humblest of ingredients, can be made into more than just mash (but if it is mash, make it the best mash), and in this book Poppy O'Toole celebrates the range and variety from just this one mighty ingredient. In these pages are the tools you need for the perfect potatoes every time (whether they be roast, fondant, gnocchi, wedges or chips), with a signature classic recipe, before Poppy then adds tips and tricks for cooking with different methods and flavour options, as well as mouth-watering international classics (think latkes, dauphinoise and tartiflette) and old-school freezer favourites (hello potato smilies, tater tots and curly fries!). With 101 recipes, from crispy cubes to chips and patatas bravas to Poppy's ultimate 15-hour potatoes, this is THE book you need to raise your spud game and cook like the Potato Queen herself.
Subjects: Cookbooks.; Recipes.; Cooking (Potatoes); Potatoes.;
Available copies: 0 / Total copies: 1
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Sundays with Sophie : Flay family recipes for any day of the week / by Flay, Bobby,author.; Anderson, Ed(Illustrator),photographer.; Flay, Sophie,author.; Timberlake, Emily,author.;
"Bobby Flay shares 100 Flay family favorites from years in the kitchen with his number-one fan (and toughest critic!): his daughter, Sophie. Few things make Bobby Flay happier than cooking for his daughter, Sophie. A news reporter in Los Angeles and co-host of The Flay List on the Food Network, Sophie grew up around Bobby's restaurants and shares his passion for all things delicious. In Sundays with Sophie, the Flays invite you to pull up a chair at their family table to learn Bobby's secrets for delivering delicious, unbeatable meals for any night of the week. Bobby encourages you to cook with the spirit that Sunday brings: meals that include gathering around the table and sharing beautiful, easy-to-create dishes with family and friends, whether it's a weeknight or the end of a tough week. These are the heartfelt dishes Bobby cooks for the people he loves, whether it's Sophie's favorite deli-style chicken salad that Bobby always keeps stocked in the fridge for her, or an elegant and simple mafaldine with saffron, tomato, and shrimp that Sophie affectionately calls "the shrimp pasta." With Bobby as your teacher (and Sophie as spirited sous-chef), you'll feel like you're cooking right alongside the dynamic duo, all while you build a repertoire of classic, adaptable recipes that will make you a better cook"--
Subjects: Cookbooks.; Recipes.; Cooking.;
Available copies: 1 / Total copies: 1
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Results 51 to 60 of 278 | « previous |