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Maxi Hors-série Cuisine
Mode of access: Internet.
Subjects: Food & Drinks ;
© , Bauer Media (France)
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Maxi Cuisine Hors-série
Mode of access: Internet.
Subjects: Food & Drinks ;
© , Bauer Media (France)
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Cuisine et Vins de France
Mode of access: Internet.
Subjects: Food & Drinks ;
© , Groupe Marie Claire
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Émie cuisine comme une cheffe! / by Rippin, Sally.; Kennett, Chris.; Martin, Kurt,1966-; Therrien, Brigitte(Conseillère pédagogique);
Subjects: Lectures et morceaux choisis (Enseignement primaire); Readers (Publications); Cooking; French language materials.; Cuisine;
Available copies: 1 / Total copies: 1
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The vegan bridge : expanding plant-based cuisine / by Avril, Romain,author.; Tablang, Richelle,author.;
"The Vegan Bridge is a cookbook which makes vegan meals excitingly approachable to vegans and carnivores alike. With recipes that range from comfortable to complex, Avril and Tablang bridge the gap and show everyone that incorporating a few vegan meals into everyday life can be simple, without sacrificing flavour or presentation. The Chefs use their French training, the secrets and techniques they learned working in Michelin Starred restaurants, and share them with home cooks in their simple and approachable recipes. Avril and Tablang are not here to convert the world to an all-vegan diet or divide readers into outdated categories, but to illustrate the benefits of sprinkling vegan flare into one's diet by providing recipes that are equally as enticing as any meat dish would be, finding balance -- building that bridge."--
Subjects: Cookbooks.; Recipes.; Vegan cooking.;
Available copies: 1 / Total copies: 1
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The all-new vegetarian passport : 350 healthy recipes inspired by global cuisines / by Woolven, Linda.; Furbacher, Michelle.;
LSC
Subjects: Vegetarian cooking.; Cookbooks.;
© c2013., Whitecap Books,
Available copies: 1 / Total copies: 1
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Lidia's Mastering the Art of Italian Cuisine : everything you need to know to be a great Italian cook / by Bastianich, Lidia.; Manuali, Tanya Bastianich.;
From the beloved and bestselling ambassador for Italian culinary traditions in America, the ultimate master class: the beautifully produced definitive guide to Italian cooking. Lidia introduces us to the full range of common ingredients - meats and fish, vegetables and fruits, grains, spices and condiments - and how to buy, store, clean, and cook with them. The 400 recipes run the full gamut from classics like Risotto alla Milanese and Tagliatelle with Wild Mushroom Sauce to Lidia's always-satisfying originals like Bread and Prune Gnocchi.
Subjects: Cookbooks.; Cooking; Cooking, Italian.;
Available copies: 1 / Total copies: 1
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Hot thai kitchen : demystifying thai cuisine with authentic recipes to make at home / by Chongchitnant, Pailin.; Johnson, Becky.;
Subjects: Cookbooks.; Cooking, Thai.; Food habits;
Available copies: 1 / Total copies: 1
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Serial griller : grillmaster secrets for flame-cooked perfection / by Moore, Matt(Matt R.),author.; Behrends, Andrea,photographer.; Dujardin, Hélène,photographer.;
"An all-around grilling cookbook showcasing different methods and diverse cuisines, as well as stories and recipes from America's all-star grillers"--
Subjects: Cookbooks.; Recipes.; Barbecuing.; Outdoor cooking.; Cooking.;
Available copies: 1 / Total copies: 1
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Its a big, big world. [videorecording (DVD)] / by 070896;
World tree cuisine -- Ick alone -- One monkey too many -- Ant ray vision -- The big race.It's time to celebrate the World Tree's birthday and all of the animals start dropping hints to ensure that foods they like are included in the cake. Ick has heard that some birds eat fish and now he's afraid of Burdette, but learns that not all birds have the same diets. Wartz spends the day with Smooch and Winslow, trying unsuccessfully to be a monkey until he remembers some of the cool things about being an amphibian. While Snook wants to see things from a butterfly's point of view, Bob tries to get an ant's perspectice and learns how big the world is. When Winslow wants to organize a World Tree race, snook suggests a relay race and soon everyone in the tree is racing at their own pace.Canadian Home Video Rating: G.DVD, region 1, anamorphic widescreen (1.78:1) presentation; Dolby Digital stereo., mastered in High Definition.
Subjects: Animated television programs; Birthday cakes; Forest animals; Relay racing; Televisi00545nam 2200181 a 45L;
© c2008., Sony Pictures Home Entertainment,
Available copies: 1 / Total copies: 1
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