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Murder at the lobstah shack / by Day, Maddie.;
When murder turns out to be the special of the day at her friend's seafood restaurant, bicycle shop owner Mackenzie "Mac" Almeida and her fellow book club sleuths have to net a killer... From clam chowdahs to oysters on the half-shell, Tulia Peters' Lobstah Shack offers locals and tourists in Westham, Massachusetts, some of Cape Cod's most amazing cuisine. But when the body of Annette DiCicero is discovered in the kitchen's walk-in freezer-with a custom-made claw-handled lobster pick lodged in her neck-spoiled appetites are the least of Tulia's worries. After a heated public argument with Annette, Tulia is a person of interest in the police's homicide investigation. To clear Tulia's name, Mac and the Cozy Capers Book Group snoop into Annette's personal life. Between her temperamental husband, his shady business partner, and two women tied to Annette's past life as "Miss New Bedford", there are now several suspects and multiple motives. And they're getting crabby about Mac intruding on their affairs...
Subjects: Detective and mystery fiction.; Cozy mysteries.; Murder; Book clubs (Discussion groups); Restaurants; Selling;
Available copies: 1 / Total copies: 1
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The body in the castle well / by Walker, Martin,1947 January 23-author.;
When Claudia, a young American, turns up dead in the courtyard of an ancient castle in Bruno's jurisdiction, her death is assumed to be an accident related to opioid use. But her doctor persuades Bruno that things may not be so simple. Thus begins an investigation that leads Bruno to Monsieur de Bourdeille, the scholar with whom the girl had been studying, and then through that man's past. He is a renowned art historian who became extraordinarily wealthy through the sale of paintings that may have been falsely attributed--or so Claudia suggested shortly before her death. In his younger days, Bourdeille had aided the Resistance and been arrested by a Vichy policeman whose own life story also becomes inexorably entangled with the case. Also in the mix is a young falconer who works at the Château des Milandes, the former home of fabled jazz singer Josephine Baker. In the end, of course, Bruno will tie all the loose threads together and see that justice is served--along with a generous helping of his signature Périgordian cuisine.
Subjects: Detective and mystery fiction.; Police; Murder;
Available copies: 1 / Total copies: 1
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Kate & Frida : a novel of friendship, food, and books / by Fay, Kim,author.;
"A buoyant, mouth-watering oasis of a novel, Kate & Frida is a love letter to bookshops and booksellers, to the way stories shape how we perceive ourselves, to the passion we bring to life in our twenties, and to the last precious years before the internet changed everything. Twenty-something Frida Rodriguez comes to Paris in 1991, relishing the city's butter-soaked cuisine and seeking her future as a war correspondent. But when she writes to a bookshop in Seattle, she receives more than just the book she requests. A friendship begins that will redefine the person she thought she wanted to become. Seattle bookseller Kate Fair is transformed by Frida's free spirit, spurred to kiss her handsome coworker, to believe in herself as a writer, and to find beauty even in loss. Through the most tumultuous years of their young lives-personally and globally-Kate and Frida's friendship sustains and nourishes them as they show each other how to overcome self-doubt and the necessity of embracing joy even through our darkest hours"--
Subjects: Bildungsromans.; Recipes.; Novels.; Bookstore owners; Bookstores; Female friendship; Friendship; Women;
Available copies: 1 / Total copies: 1
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The MeatEater outdoor cookbook : wild game recipes for the grill, smoker, campstove, and campfire / by Rinella, Steven,author.; Hafner, John,photographer.; Morris, Seth,photographer.; Ruane, Krista,author.;
"In his previous books, outdoorsman and wild cuisine enthusiast Steven Rinella brought wild foods into the kitchen, teaching readers how to hunt, butcher, and cook wild fish and game to create gourmet dishes. Now, Rinella is bringing the kitchen into the wild in a cookbook that shows readers how to cook delectable meals in the peaceful solace of nature. Each chapter covers a different outdoor cooking method, such as grilling, smoking, and portable burner cooking, and each recipe indicates whether it's ideal for backyard cooking, car camping, or backpacking. The over 100 easy-to-follow recipes include: Stuffed Game Burgers 3 Ways Bulgogi Backstrap Lettuce Wraps Beaver Thigh Confit Grilled Lobster with Kelp Butter Bear Grease Biscuits Sweet Iron Pies As well as sharing these recipes, complete with mouthwatering photos, Rinella explains how to build an outdoor kitchen, build the perfect fire. With recipes ranging from simple to complex for outdoorists of all kinds, be they backyard grill masters or backcountry big game hunters, The MeatEater Outdoor Cookbook is the essential companion for anyone who wants to eat well in the wild"--
Subjects: Cookbooks.; Recipes.; MeatEater (Television program); Cooking (Game); Cooking (Wild foods); Outdoor cooking.;
Available copies: 1 / Total copies: 1
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Indian flavor every day : simple recipes and smart techniques to inspire / by Kaimal, Maya,author.; Kolenko, Eva,photographer.;
"Introduce rich, complex Indian flavors to your everyday cooking with 80 easy recipes and ingenious guidance from Julia Child Best First Book Award winner Maya Kaimal. In Indian flavor every day, Indian cooking authority Maya Kaimal proves it's possible to experience the joy of this cuisine with minimal time and a handful of special ingredients like ghee and dried chilis. She distills essential flavor -- building methods, like blending spices and tempering them in oil to release their essence, and applies these techniques to accessible, flexible ingredients any home cook has on hand. With many vegetarian, gluten-free, and wholesome, hearty offerings, Indian Flavor Every Day includes both simplified classic dishes and new twists. Recipes like Masala Roasted Chickpeas, tangy Fried Tomatoes and Spicy Onions, cozy Split Pea Coconut Dal, and deeply flavorful Malabar Shrimp Curry are designed to build your confidence and spark inspiration, so incredible new flavors can become an everyday pleasure. Embrace the simple tips in this book, purchase a few ingredients for your pantry, and Maya promises you will soon have a comfort level with Indian food you didn't know was possible"--
Subjects: Cookbooks.; Recipes.; Cooking, Indic; Cooking, Indic.;
Available copies: 1 / Total copies: 1
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Loyalty / by Scottoline, Lisa,author.;
"Loyalty can save a soul--or destroy one. Franco Fiorvanti is a handsome laborer toiling on the estate of a baron. He dreams of owning a lemon grove, but the rigid class system of Sicily thwarts his ambition. When the baron asks him to kidnap a little boy, Franco makes a decision that will change his life--and the history of Sicily. Gaetano Catalano is an idealistic young lawyer whose devotion to justice is tantamount to a calling. He's a member of the Beati Paoli, a real-life secret society of aristocrats who investigate crime in Palermo, a city riddled with graft. Gaetano sets out to find the kidnapped boy, but his mission leads him to a darker place than he had ever imagined. Meanwhile, Mafalda Pancari is a new mother rejoicing at the birth of her daughter, Lucia, when disaster strikes. And Alfredo D'Antonio is a reclusive goatherd under constant threat of being discovered as a Jew. How the lives of these unforgettable characters collide makes Loyalty an epic tale of good versus evil. Readers will be transported to the dramatic and ruggedly beautiful island of Sicily, where lush lemon groves and mouth-watering cuisine contrast with a turbulent history of colonization and corruption - and they will not be able to put down this riveting masterpiece"--
Subjects: Historical fiction.; Novels.; Kidnapping; Mafia; Missing persons; Nobility; Orchards; Organized crime;
Available copies: 3 / Total copies: 4
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Seed to plate, soil to sky : modern plant-based recipes using Native American ingredients / by Frank, Lois Ellen,author.;
Includes bibliographical references and index.Some food historians say that 1491 to 1493 are the years the world began--in terms of food. Prior to 1492, eight plants-corn, beans, squash, chile, tomato, potato, vanilla, and cacao-existed only in the Americas. Italy didn't have the tomato; Ireland didn't have the potato, nor Russia the vodka distilled from it; and there were no chiles in South Asia. When these ingredients crossed the ocean, they drastically transformed the way the Old World would eat and cook forever. Yet the average American, even those who cook with these foods regularly, doesn't know this history. Seed to Plate, Soil to Sky introduces the splendor and importance of Native culinary history and pairs it with delicious Native American-inspired dishes. Grounded in a primer on Native American cuisine and with a necessary discussion of food sovereignty and sustainability, Seed to Plate, Soil to Sky shares more than 100 nutritious, plant based recipes organized by each of the foundational ingredients. Grounded in Southwestern flavors, recipes like Blue Corn Hotcakes with Prickly Pear Syrup, Three Sisters Stew, and Green Chile Enchilada Lasagna, share the page-and plate-with essential basics like Corn Masa, Red and Green Chile Sauces, and Cacao Spice Rub for a thoughtful, delicious celebration of Native foods.
Subjects: Cookbooks.; Recipes.; Cooking, American; Indigenous peoples; Vegan cooking.; Indigenous cooking.;
Available copies: 1 / Total copies: 1
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Loyalty [sound recording] / by Scottoline, Lisa,author,narrator.; Ballerini, Edoardo,1970-narrator.; Penguin Audio (Firm),publisher.;
Read by Lisa Scottoline, Edoardo Ballerini."Loyalty can save a soul--or destroy one. Franco Fiorvanti is a handsome laborer toiling on the estate of a baron. He dreams of owning a lemon grove, but the rigid class system of Sicily thwarts his ambition. When the baron asks him to kidnap a little boy, Franco makes a decision that will change his life--and the history of Sicily. Gaetano Catalano is an idealistic young lawyer whose devotion to justice is tantamount to a calling. He's a member of the Beati Paoli, a real-life secret society of aristocrats who investigate crime in Palermo, a city riddled with graft. Gaetano sets out to find the kidnapped boy, but his mission leads him to a darker place than he had ever imagined. Meanwhile, Mafalda Pancari is a new mother rejoicing at the birth of her daughter, Lucia, when disaster strikes. And Alfredo D'Antonio is a reclusive goatherd under constant threat of being discovered as a Jew. How the lives of these unforgettable characters collide makes Loyalty an epic tale of good versus evil. Readers will be transported to the dramatic and ruggedly beautiful island of Sicily, where lush lemon groves and mouth-watering cuisine contrast with a turbulent history of colonization and corruption - and they will not be able to put down this riveting masterpiece"--
Subjects: Audiobooks.; Historical fiction.; Novels.; Kidnapping; Mafia; Missing persons; Nobility; Orchards; Organized crime;
Available copies: 1 / Total copies: 1
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Loyalty [text (large print)] / by Scottoline, Lisa,author.;
"Loyalty can save a soul--or destroy one. Franco Fiorvanti is a handsome laborer toiling on the estate of a baron. He dreams of owning a lemon grove, but the rigid class system of Sicily thwarts his ambition. When the baron asks him to kidnap a little boy, Franco makes a decision that will change his life--and the history of Sicily. Gaetano Catalano is an idealistic young lawyer whose devotion to justice is tantamount to a calling. He's a member of the Beati Paoli, a real-life secret society of aristocrats who investigate crime in Palermo, a city riddled with graft. Gaetano sets out to find the kidnapped boy, but his mission leads him to a darker place than he had ever imagined. Meanwhile, Mafalda Pancari is a new mother rejoicing at the birth of her daughter, Lucia, when disaster strikes. And Alfredo D'Antonio is a reclusive goatherd under constant threat of being discovered as a Jew. How the lives of these unforgettable characters collide makes Loyalty an epic tale of good versus evil. Readers will be transported to the dramatic and ruggedly beautiful island of Sicily, where lush lemon groves and mouth-watering cuisine contrast with a turbulent history of colonization and corruption - and they will not be able to put down this riveting masterpiece"--
Subjects: Historical fiction.; Large print books.; Novels.; Kidnapping; Mafia; Missing persons; Nobility; Orchards; Organized crime;
Available copies: 1 / Total copies: 1
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I love you : recipes from the heart / by Anderson, Pamela,1967-author,illustrator.; Isager, Ditte,photographer.; Zizka, Maria,author.;
"Pamela Anderson, celebrated film and TV icon, invites you into her world of delectable plant-based cuisine. While she's been a longtime animal rights advocate, her new cookbook shifts the spotlight to the joy of plant-based cooking, offering a delightful collection of more than 80 recipes that will nourish your body and elevate your culinary experience. With a career that has spanned Hollywood fame and activism, Pamela's journey has taken her from a humble upbringing on Vancouver Island to the forefront of show business. Today, she resides in her cherished family compound on Vancouver Island, where she is establishing a lifestyle brand rooted in her passions: cooking, home improvement, gardening, and motherhood. Now, Pamela shares her treasured homegrown recipes with a warm and inclusive spirit, embracing cooks of all dietary preferences without judgment. Her recipes are a testament to the fact that plant-based cooking can be both indulgent and comforting, offering a luxurious experience for your taste buds. The book will not only feature her mouthwatering recipes but also provide insights into homemaking, from entertaining guests to preserving the bounties of your garden. Pamela advocates a mindful, nurturing approach to feeding both the body and soul. Throughout the cookbook, you'll find stunning lifestyle photography showcasing Pamela in her natural element, whether it's in her kitchen, garden, or home"--
Subjects: Cookbooks.; Recipes.; Cooking (Natural foods); Vegan cooking.;
Available copies: 1 / Total copies: 1
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