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- The Kamogawa food detectives / by Kashiwai, Hisashi,1952-author.; Kirkwood, Jesse,translator.; translation of:Kashiwai, Hisashi,1952-Kamogawa shokudō.English.;
"What's the one dish you'd do anything to taste just one more time? Down a quiet backstreet in Kyoto exists a very special restaurant. Run by Koishi Kamogawa and her father Nagare, the Kamogawa Diner serves up deliciously extravagant meals. But that's not the main reason customers stop by ... The father-daughter duo are 'food detectives'. Through ingenious investigations, they are able to recreate dishes from a person's treasured memories-dishes that may well hold the keys to their forgotten past and future happiness. The restaurant of lost recipes provides a link to vanished moments, creating a present full of possibility. A bestseller in Japan, The Kamogawa Food Detectives is a celebration of good company and the power of a delicious meal."--- Subjects: Detective and mystery fiction.; Cozy mysteries.; Novels.; Fathers and daughters; Food; Formulas, recipes, etc.; Happiness; Memory; Restaurants; Restaurateurs;
- Available copies: 1 / Total copies: 1
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- Eat a peach : a memoir / by Chang, David,1977-author.; Ulla, Gabe,author.;
"The chef behind Momofuku and star of Netflix's Ugly Delicious gets uncomfortably real in his debut memoir"--"In 2004, Momofuku Noodle Bar opened in a tiny, stark space in Manhattan's East Village. Its young chef-owner, David Chang, worked the line, serving ramen and pork buns to a mix of fellow restaurant cooks and confused diners whose idea of ramen was instant noodles in Styrofoam cups. It would have been impossible to know it at the time-and certainly Chang would have bet against himself-but he, who had failed at almost every endeavor in his life, was about to become one of the most influential chefs of his generation, driven by the question, "What if the underground could become the mainstream?" Chang grew up the youngest son of a deeply religious Korean American family in Virginia. Graduating college aimless and depressed, he fled the States for Japan, hoping to find some sense of belonging. While teaching English in a backwater town, he experienced the highs of his first full-blown manic episode, and began to think that the cooking and sharing of food could give him both purpose and agency in his life. Full of grace, candor, grit, and humor, Eat a Peach chronicles Chang's switchback path. He lays bare his mistakes and wonders about his extraordinary luck as he recounts the improbable series of events that led him to the top of his profession. He wrestles with his lifelong feelings of otherness and inadequacy, explores the mental illness that almost killed him, and finds hope in the shared value of deliciousness. Along the way, Chang gives us a penetrating look at restaurant life, in which he balances his deep love for the kitchen with unflinching honesty about the industry's history of brutishness and its uncertain future."--Jacket flap.- Subjects: Biographies.; Autobiographies.; Chang, David, 1977-; Celebrity chefs; Cooks; Cooking.;
- Available copies: 1 / Total copies: 1
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- The dinner [videorecording] / by Chubb, Caldecot,film producer.; Coogan, Steve,actor.; Gere, Richard,1949-actor.; Hall, Rebecca,1982-actor.; Inglee, Lawrence,film producer.; Lebedev, Julia,film producer.; Linney, Laura,actor.; Moverman, Oren,film director,screenwriter.; Vaisman, Eddie,film producer.; motion picture adaptation of (work):Koch, Herman,1953-Diner.; Lions Gate Films,production company,publisher.; Orchard (Firm),presenter.; Code Red (Firm),presenter.; Chubbco,production company.; Blackbird Productions,production company.;
Editor, Alex Hall ; director of photography, Bobby Bukowski.Richard Gere, Laura Linney, Steve Coogan, Rebecca Hall, Chloe Sevigny, Charlie Plummer.It is a dark psychological thriller about a fierce showdown between two couples during the course of an ornately prepared meal at a fancy restaurant. When Stan Lohman, a popular congressman running for governor, invites his troubled younger brother Paul and his wife Claire to join him and his wife Katelyn for dinner at one of the town's most fashionable restaurants, the stage is set for a tense night.Canadian Home Video Rating: 14A.MPAA rating: R; for disturbing violent content, and language throughout.DVD ; widescreen presentation ; Dolby Digital 5.1.- Subjects: Thrillers (Motion pictures); Feature films.; Koch, Herman, 1953-; Families; Family secrets; Legislators;
- For private home use only.
- Available copies: 1 / Total copies: 1
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- Finding Freedom : a cook's story : remaking a life from scratch / by French, Erin(Chef),author.;
"Long before The Lost Kitchen became a world dining destination with every seating filled the day the reservation book opens each spring, Erin French was a girl roaming barefoot on a 25-acre farm, a teenager falling in love with food while working the line at her dad's diner and a young woman finding her calling as a professional chef at her tiny restaurant tucked into a 19th century mill. This singular memoir-a classic American story-invites readers to Erin's corner of her beloved Maine to share the real person behind the "girl from Freedom" fairytale, and the not-so-picture-perfect struggles that have taken every ounce of her strength to overcome, and that make Erin's life triumphant. In Finding Freedom, Erin opens up to the challenges, stumbles, and victories that have led her to the exact place she was ever meant to be, telling stories of multiple rock-bottoms, of darkness and anxiety, of survival as a jobless single mother, of pills that promised release but delivered addiction, of a man who seemed to offer salvation but in the end ripped away her very sense of self. And of the beautiful son who was her guiding light as she slowly rebuilt her personal and culinary life around the solace she found in food-as a source of comfort, a sense of place, as a way of bringing goodness into the world. Erin's experiences with deep loss and abiding hope, told with both honesty and humor, will resonate with women everywhere who are determined to find their voices, create community, grow stronger and discover their best-selves despite seemingly impossible odds. Set against the backdrop of rural Maine and its lushly intense, bountiful seasons, Erin reveals the passion and courage needed to invent oneself anew, and the poignant, timeless connections between food and generosity, renewal and freedom"--- Subjects: Autobiographies.; Biographies.; French, Erin.; Women cooks; Cooks;
- Available copies: 1 / Total copies: 1
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Results 11 to 14 of 14 | « previous