Search:

Results 21 to 30 of 129 | « previous |

Mexico / by Illsley, Linda.;
Includes bibliographical references and index.Discusses some of the foods enjoyed in Mexico and describes special foods that are part of such specific celebrations as baptisms and weddings, Easter, the Day of the Dead, and Christmas. Includes recipes.
Subjects: Cookery, Mexican; Food habits; Festivals;
© c1999., Raintree Steck-Vaughn,
Available copies: 1 / Total copies: 1
unAPI

Original flava : Caribbean recipes from home / by McAnuff, Craig,author.; McAnuff, Shaun,author.;
Craig and Shaun McAnuff are bringing Da'Flava from the Caribbean to your kitchen! We're Craig and Shaun, two brothers from South London, but with Jamaica in our hearts and souls. Our Mum and Nanny taught us to cook, and Original Flava is all about meals that are vibrant, lively, exciting, and full of the influences from different cultures that make the Caribbean Island of Jamaica so wonderful. That's why we've travelled to Jamaica to bring you its authentic and fresh FLAVAs! Our motto is EAT: we make our recipes easy, accessible and tasty. We want to give you platefuls that taste like grandma's food so there are recipes for classics like Ackee 'n' Saltfish and Curry goat, and Caribbean favourites from home such as Garlic butter lobster and Trini doubles. We also like to twist it up and give dishes our modern spin, so you can find recipes for Honey roasted jerk-spiced salmon, Plantain beanburgers and Banana fritter cheesecake. The most important thing, we think, is the togetherness food brings- - the same happiness we have with our family. We want to share this joy: a testament to the culture of Jamaica, the fun, fantastic FLAVAs, and the stories behind the food, straight from the people of Jamaica. So, get your ingredients, and let's get cooking!
Subjects: Cookbooks.; Recipes.; Cooking, Caribbean.; Cooking, Jamaican.; Food habits;
Available copies: 1 / Total copies: 1
unAPI

100 days of real food : fast & fabulous : the easy and delicious way to cut out processed foods / by Leake, Lisa,author.;
Subjects: Cookbooks.; Cooking (Natural foods); Natural foods.; Nutrition.; Food habits.;
Available copies: 0 / Total copies: 1
unAPI

World food alphabet / by Caldicott, Chris.;
LSC
Subjects: Food; Food habits; Alphabet books.;
© 2012., Frances Lincoln Children's Books,
Available copies: 1 / Total copies: 1
unAPI

Eat [videorecording] : the story of food /
Travel through time on a culinary adventure that reveals the humble beginnings and climactic interludes of cuisine throughout the ages to reveal how food has made us who we are today, and how it shapes our future.E.DVD, widescreen, Dolby Digital 5.1.
Subjects: Documentary films.; Food habits; Food; Food;
© c2014., National Geographic,
Available copies: 1 / Total copies: 1
unAPI

All food is good food / by Jackson Ehlert, Molli.; Liem, Fanny,1983-;
From noodles to salad, from congee to pancakes, from dim sum to pizza, author Molli Jackson Ehlert and illustrator Fanny Liem embrace food of all types in this fun and inclusive picture book. All food is good food. Food fuels your day, nourishes your body, and excites your taste buds. Sweet or salty? Spicy or sour? Tried and true favorites or a food you've never tried before? There's room for all of it on your plate, and whatever makes you feel good is what's right for you. Prepare for your mouth to water!
Subjects: Picture books.; Nutrition; Food habits; Food;
Available copies: 0 / Total copies: 1
unAPI

100 days of real food : how we did it, what we learned, and 100 easy, wholesome recipes your family will love / by Leake, Lisa.;
Subjects: Cookbooks.; Cooking (Natural foods); Food habits.; Natural foods.; Nutrition.;
Available copies: 0 / Total copies: 1
unAPI

The how not to diet cookbook : 100+ recipes for healthy, permanent weight loss / by Greger, Michael,author.; Robertson, Robin(Robin G.),author.;
Includes bibliographical references and index."From Michael Greger, M.D., FACLM, the author of the New York Times bestseller How Not to Die, comes a four-color, fully illustrated cookbook that shares the science of long-term weight-loss success. Dr. Michael Greger founded the viral website Nutritionfacts.org with the aim to educate the public about what healthy eating looks like and connect them with a community through food-related podcasts, videos, and blogs. Since then, Nutritionfacts.org has grown and so has Dr. Greger's platform. How Not to Die and the How Not to Die Cookbook were instant hits, and now he's back with a new book about mindful dieting-how to eat well, lose, and keep unwanted weight off in a healthy, accessible way that's not so much a diet as it is a lifestyle. Greger offers readers delicious yet healthy options that allow them to ditch the idea of "dieting" altogether. As outlined in his book How Not to Diet, Greger believes that identifying the twenty-one weight-loss accelerators in our bodies and incorporating new, cutting-edge medical discoveries are integral in putting an end to the all-consuming activity of counting calories and getting involved in expensive juice cleanses and Weight Watchers schemes. How Not to Diet Cookbook is primed to be a revolutionary new addition to the cookbook industry: incredibly effective and designed for everyone looking to make changes to their dietary habits to improve their quality of life, weight loss notwithstanding"--
Subjects: Cookbooks.; Recipes.; Reducing diets; Food habits.;
Available copies: 1 / Total copies: 1
unAPI

Eat for the planet cookbook : 75 recipes from leaders of the plant-based movement that will help save the world / by Zacharias, Nil,author.; Stone, Gene,author.;
Includes bibliographical references and index.
Subjects: Cookbooks.; Recipes.; Vegan cooking.; Vegetarian cooking.; Food habits;
Available copies: 1 / Total copies: 1
unAPI

What I eat : around the world in 80 diets / by Menzel, Peter,1948-; D'Aluisio, Faith,1957-;
Includes bibliographical references."A photographic collection with stories of 80 people and the food they eat over the course of one day, organized by total daily calorie count and including detailed food lists"--Provided by publisher.
Subjects: Diet; Food habits; Food; Photography of food.;
© c2010., Material World Books ; Ten Speed Press,
Available copies: 0 / Total copies: 1
unAPI

Results 21 to 30 of 129 | « previous |