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- Billion dollar burger : inside big tech's race for the future of food / by Purdy, Chase,author.;
Includes bibliographical references and index."The riveting story of the entrepreneurs and renegades fighting to bring lab-grown meat to the world. The trillion-dollar meat industry is one of our greatest environmental hazards; it pollutes more than all the world's fossil-fuel-powered cars. Global animal agriculture is responsible for deforestation, soil erosion, and more emissions than air travel, paper mills, and coal mining combined. It also, of course, depends on the slaughter of more than 60 billion animals per year, a number that is only increasing as the global appetite for meat swells. But a band of doctors, scientists, activists, and entrepreneurs have been racing to end animal agriculture as we know it, hoping to fulfill a dream of creating meat without ever having to kill an animal. In the laboratories of Silicon Valley companies, Dutch universities, and Israeli startups, visionaries are growing burgers and steaks from microscopic animal cells and inventing systems to do so at scale--allowing us to feed the world without slaughter and environmental devastation. Drawing from exclusive and unprecedented access to the main players, from polarizing activist-turned-tech CEO Josh Tetrick to lobbyists and regulators on both sides of the issue, Billion Dollar Burger follows the people fighting to upend our food system as they butt up against the entrenched interests fighting viciously to stop them. The stakes are monumentally high: cell-cultured meat is the best hope for sustainable food production, a key to fighting climate change, a gold mine for the companies that make it happen, and an existential threat for the farmers and meatpackers that make our meat today. Are we ready?"--
- Subjects: Meat; Meat industry and trade; Meat substitutes.;
- Available copies: 1 / Total copies: 1
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- Super gut : reprogram your microbiome to restore health, lose weight, and turn back the clock / by Davis, William,1957-author.;
Includes bibliographical references and index."Bestselling author of the Wheat Belly franchise brings his next big, game changing idea - the human microbiome and the silent epidemic of SIBO - to the mainstream. There have been other bestselling microbiome books and people think they understand it, but the research is constantly evolving and growing. Dr. Davis has connected the dots between "gut health" and many common, modern ailments and complaints that other books in this category have not, which gives this the potential to be the breakthrough microbiome book. For example, while we are one of the only mainstream publishers with a SIBO book coming out, most are independently published and most doctors are not yet familiar with the term. Dr. Davis is saying that 1 out of 3 people have SIBO, which causes a long list of health issues and illnesses; he sees it as a silent and profound epidemic created by the absence of microbial species that our ancestors had even 50-100 years ago and have been erased by the industrialization of food and medicine. Dr. Davis has also found that patients with dementia have fungi on their brain-SIFO-that has traveled upwards from the intestinal tract! Reprogramming the microbiome based on his research and techniques not only gets to the root of many diseases but also improves levels of oxytocin (the bonding/happy hormone), brain health, and promotes anti-aging and weight loss. He has also found that a small, hand-held device that attaches to your phone can help you measure/diagnose whether or not you have SIBO. All of this is new(s) and the book provides not just the science and case studies but also the recipes and solutions. In this book, he intends to help readers understand the science, diagnose it, eradicate it, and maintain their long term health"--
- Subjects: Recipes.; Gastrointestinal system; Health.;
- Available copies: 1 / Total copies: 1
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- Christmas at the Cupcake Café [text (large print)] : a novel / by Colgan, Jenny,author.;
"Life is sweet for Issy Randall, owner of the Cupcake Cafe. Taught how to bake by her beloved late grandfather, she is proudly carrying on the family tradition with her London eatery. Not only is business thriving, the icing on the cupcake is that she also happens to be head over heels in love. Plus she's surrounded and supported by close friends, even if her cupcake colleagues Pearl and Caroline don't seem quite as upbeat about the upcoming season of snow and merriment. But when her boyfriend Austin is scouted for a possible move to New York, Issy is forced to contemplate the prospect of a long-distance romance. And when the Christmas rush at the cafe--with its increased demand for her delectable creations--begins to take its toll, Issy has to decide what she holds most dear"--
- Subjects: Christmas fiction.; Chick lit.; Psychological fiction.; Large type books.; Recipes.; Novels.; Bakers; Businesswomen; Coffeehouses; Confectioners; Long-distance relationships; Man-woman relationships; Women in the food industry;
- Available copies: 1 / Total copies: 1
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Results 41 to 43 of 43 | « previous