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Tart : misadventures of an anonymous chef / by Slutty Cheff,author.;
When Slutty Cheff finds herself bored and fed-up with her corporate job, she turns to what she really likes to do: cooking. She quits her job, swaps emails for emulsions, and sets off to pursue her dreams of becoming a chef. The world of London's fine dining restaurants is more than she imagined: it's more challenging and exciting. There are the exhausting lows of sixty-hour work weeks in windowless kitchens, and the shock of stepping into the changing room as the only woman. There are the thrilling highs of a busy night, when service is running smoothly; electrifying run-ins with hot bartenders and even hotter chefs; and, always, the exhilaration of cycling hands-free through a city that is still sleeping, on a morning where anything can happen. This is a story about searching for your purpose, and experiencing and embracing life to the fullest along the way.
Subjects: Biographies.; Autobiographies.; Personal narratives.; Slutty Cheff.; Cooks; Women cooks; Women food writers; Women in the food industry;
Available copies: 1 / Total copies: 1
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Murder is no picnic / by Pershing, Amy(Mystery writer);
"The Fourth of July is coming, and for professional food lover Samantha Barnes, it's all about the picnic. Okay, and the fireworks. And the parade. But mostly the picnic. What could be better than a DIY clambake followed by the best blueberry buckle in the world? Sam has finally found the perfect recipe in the kitchen of Clara Foster, famed cookbook author and retired restaurateur, and she's thrilled when Clara agrees to a buckle baking lesson. But when Clara dies in a house fire blamed on carelessness in the kitchen, Sam doesn't believe it. Unfortunately, her doubts set in motion an investigation pointing to the new owner of Clara's legendary restaurant--and a cousin of Sam's harbormaster boyfriend. So, in between researching the Cape's best lobster rolls and planning her clambake, Sam needs to find Clara's killer before the fireworks really start..."--
Subjects: Detective and mystery fiction.; Cozy mysteries.; Women food writers; Murder; Fourth of July; Celebrity chefs;
Available copies: 1 / Total copies: 1
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Cellar rat : my life in the restaurant underbelly / by Selinger, Hannah,author.;
"As Hannah Selinger will tell you, to be a good restaurant employee is to be invisible. At the height of her career as a server and then sommelier at some of New York's most famed dining institutions, Hannah was the hand that folded your napkin while you were in the bathroom, the employee silently slipping into the night through a side door after serving meals worth more than her rent. During her tenure, Selinger rubbed shoulders with David Chang, Bobby Flay, Johnny Iuzzini, and countless other food celebrities of the early 2000's. Her position allowed her access to a life she never expected; the lavish parties, the tasting courses, the wildly expensive wines-the rare world we see romanticized in countless movies and television shows. But the thing about being invisible is that people forget you're there, and most act differently when they think no one is looking. In CELLAR RAT, Selinger chronicles her rise and fall in the restaurant business, beginning with the gritty hometown pub where she fell in love with the industry and ending with her final post serving celebrities at the Hampton's classic Nick & Tony's. In between, readers will join Hannah on her emotional journey as she learns the joys of fine dining, the allure and danger of power, and what it takes to walk away from a career you love when it no longer serves you"--
Subjects: Biographies.; Autobiographies.; Personal narratives.; Selinger, Hannah.; Sommeliers; Waitresses; Women food service employees; Women food writers; Women in the food industry.;
Available copies: 1 / Total copies: 1
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Topped chef / by Burdette, Lucy.;
Subjects: Mystery fiction.; Snow, Hayley (Fictitious character); Restaurateurs; Murder; Food writers;
© c2013., Obsidian Mystery,
Available copies: 0 / Total copies: 1
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Death with all the trimmings / by Burdette, Lucy.;
Subjects: Detective and mystery stories.; Christmas stories.; Snow, Hayley (Fictitious character); Arson investigation; Restaurateurs; Food writers; Christmas;
Available copies: 1 / Total copies: 1
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The measure of my powers : a memoir of food, misery, and Paris / by Ellis, Jackie Kai,author.;
"On the surface, Jackie Kai Ellis's life was the one that every woman--herself included--wanted. She was in her late twenties and married to a handsome man, she had a successful career as a designer, and a home that she shared with her husband. But instead of feeling fulfilled, happy, and loved, each morning she'd wake up dreading the day ahead, searching for a way out. Depression clouded every moment, the feelings of inadequacy that had begun in childhood now consumed her, and her marriage was slowly transforming into one between two strangers--unfamiliar, childless, and empty. In this darkness, she could only find one source of light: the kitchen. It was the place where Jackie escaped, finding peace, comfort, and acceptance. This is the story of how, armed with nothing but a love of food and the words of the great 20th century food writer M.F.K. Fisher, one woman begins a journey--from France to Italy, then the Congo and back again--to find herself. Along the way, she goes to pastry school in Paris, eats the most perfect apricots over the Tuscan hills, watches a family of gorillas grazing deep in the Congolese brush, has her heart broken one last time on a bridge in Lyon, and, ultimately, finds a path to life and joy. Told with insight and intimacy, and radiating with warmth and humor, The Measure of My Powers is an unforgettable experience of the senses."--
Subjects: Biographies.; Ellis, Jackie Kai; Ellis, Jackie Kai; Business women; Depressed persons.; Food writers; Food writing.; Food;
Available copies: 1 / Total copies: 1
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Just one taste / by Dent, Lizzy,author.;
"Fresh-caught squid, handmade pasta, and the salt of the Sicilian summer breeze might just give a jaded food critic the long-lost ingredients for la dolce vita in this ... romance"--
Subjects: Romance fiction.; Humorous fiction.; Novels.; Cooks; Family-owned business enterprises; Inheritance and succession; Man-woman relationships; Restaurants; Restaurateurs; Women food writers;
Available copies: 1 / Total copies: 1
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Down and out in paradise : the life of Anthony Bourdain / by Leerhsen, Charles,author.;
Includes bibliographical references and index.'Down and out in Paradise' is a groundbreaking, candid, well-sourced - but definitely unauthorized - biography of the celebrity chef and TV star Anthony Bourdain, based on extensive interviews with those who knew him intimately.
Subjects: Biographies.; Bourdain, Anthony.; Celebrity chefs; Cooks; Cooks; Food writers; Television personalities; Travelers;
Available copies: 0 / Total copies: 1
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Fatal reservations / by Burdette, Lucy.;
Hayley is excited about judging on a cooking show until she realizes that the big shot businessman and owner of the restaurant she just panned in her first negative review is also on the panel, and she investigates his death when he is murdered.
Subjects: Detective and mystery stories.; Snow, Hayley (Fictitious character); Restaurateurs; Cooking; Murder; Food writers;
Available copies: 1 / Total copies: 2
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Death of a cupcake queen / by Hollis, Lee.;
Subjects: Detective and mystery stories.; Powell, Hayley (Fictitious character); Caterers and catering; Murder; Cooks; Class reunions; Food writers; Journalists;
Available copies: 1 / Total copies: 1
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Results 21 to 30 of 113 | « previous |