Search results for [France.] at Tsuga Consortium

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Life in New France / by Gillis, Jennifer Blizin,1950-;: Includes bibliographical references (p. 31) and index.An overview of everyday life from 1639-1760 in New France, an area which included parts of Prince Edward Island, Nova Scotia, New Brunswick, and Quebec, as well as parts of several states in what is now the United States.; © c2003., Heinemann Library,; Available copies: 1 / Total copies: 2; unAPI
Three / by Perrin, Valérie,1967-author.; Serle, Hildegarde,translator.; translation of:Perrin, Valérie,1967-Trois.English.;: From the international bestselling author of Fresh Water for Flowers, a beautifully told and suspenseful story about the ties that bind us and the choices that make us who we are. 1986: Adrien, Etienne and Nina are 10 years old when they meet at school and quickly become inseparable. They promise each other they will one day leave their provincial backwater, move to Paris, and never part. 2017: A car is pulled up from the bottom of the lake, a body inside. Virginie, a local journalist with an enigmatic past, reports on the case while also reflecting on the relationship between the three friends, who were unusually close when younger but now no longer speak. As Virginie moves closer to the surprising truth, relationships fray and others are formed. Valerie Perrin has an unerring gift for delving into life. In Three, she brings readers along with her through a sequence of heart-wrenching events and revelations that span three decades. Three tells a moving story of love and loss, hope and grief, friendship and adversity, and of time as an ineluctable agent of change.; Subjects: Bildungsromans.; Psychological fiction.; Novels.; Best friends; Children; Conspiracies;; Available copies: 0 / Total copies: 1; unAPI
The second-worst restaurant in France / by McCall Smith, Alexander,1948-author.;: "In a delightful sequel to the best-selling comedic novel My Italian Bulldozer, we are in a French village where the local restaurant's haute cuisine leaves a lot to be desired--and two books into an astounding ninth series from one of our most beloved authors. Renowned cookbook writer Paul Stuart, renewed and refreshed from his time in Tuscany, has returned to Scotland to work on his new book, The Philosophy of Food in Six Easy Chapters. Writing, though, is complicated by Paul's changed domestic circumstances. His editor and new girlfriend, Gloria, has moved in with him despite not being specifically invited, and she's brought her two rather demanding Siamese cats. When Paul's cousin, Chloe, suggests Paul visit her in the French countryside, Paul jumps at the chance. However, once he arrives, he finds his fortunes tangled up with the infamous local restaurant that gives the book its title. In this story about a man who prides himself on his taste finding delight in the most unexpected places, we have Alexander McCall Smith at his most witty and charming"--; Subjects: Humorous fiction.; Authors;; Available copies: 1 / Total copies: 1; unAPI
Naughty in Nice / by Bowen, Rhys.;: Subjects: Detective and mystery stories.; Mystery fiction.; British; Murder;; © c2011., Berkley Prime Crime,; Available copies: 1 / Total copies: 1; unAPI
I see London, I see France / by Mlynowski, Sarah.;: Nineteen-year-old Sydney has the perfect summer mapped out. She's spending the next four and a half weeks travelling through Europe with her childhood best friend Leela. Their plans include Eiffel Tower selfies, eating cocco gelato, and making out with hot strangers. Her plans do not include Leela's cheating ex-boyfriend showing up on the flight to London, falling for the cheating ex-boyfriend's hot friend, monitoring her mother's spiraling mental health via texts, or feeling like the rope in a friendship tug of war.LSC; Subjects: Teenage girls; Travel; Best friends;; Available copies: 1 / Total copies: 1; unAPI

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