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21st birthday / by Patterson, James,1947-author.; Paetro, Maxine,author.;
"Detective Lindsay Boxer vows to protect a young woman from a serial killer long enough to see her twenty-first birthday. When Tara Burke goes missing with her baby girl, all eyes are on her husband, Lucas. He paints her not as a missing person but a wayward wife--until a gruesome piece of evidence turns the investigation criminal. ADA Yuki Castellano sizes Lucas up as a textbook domestic offender ... who suddenly puts forward an unexpected suspect. If what Lucas tells law enforcement has even a grain of truth, there isn't a woman in the state of California who's safe"--
Subjects: Thrillers (Fiction); Boxer, Lindsay (Fictitious character); Women's Murder Club (Imaginary organization); Policewomen; Women detectives; Murder;
Available copies: 4 / Total copies: 4
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21st birthday [sound recording] / by Patterson, James,1947-author.; LaVoy, January,narrator.; Paetro, Maxine,author.; Hachette Audio (Firm),publisher.;
Read by January LaVoy."Detective Lindsay Boxer vows to protect a young woman from a serial killer long enough to see her twenty-first birthday. When Tara Burke goes missing with her baby girl, all eyes are on her husband, Lucas. He paints her not as a missing person but a wayward wife--until a gruesome piece of evidence turns the investigation criminal. ADA Yuki Castellano sizes Lucas up as a textbook domestic offender ... who suddenly puts forward an unexpected suspect. If what Lucas tells law enforcement has even a grain of truth, there isn't a woman in the state of California who's safe"--
Subjects: Audiobooks.; Thrillers (Fiction); Boxer, Lindsay (Fictitious character); Murder; Policewomen; Women detectives; Women's Murder Club (Imaginary organization);
Available copies: 1 / Total copies: 1
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101 epic dishes : recipes that teach you how to make the classics even more delicious / by Tila, Jet,author.; Tila, Ali,author.; Flay, Bobby,writer of foreword.;
An introduction to great cooking through 101 recipes that build food-preparation knowledge and skills.
Subjects: Cookbooks.;
Available copies: 1 / Total copies: 1
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Food babe kitchen : more than 100 delicious, real food recipes to change your body and your life / by Hari, Vani,author.;
Includes bibliographical references and index."Ditch processed foods and eat the cleanest, healthiest food on the planet by stocking your pantry, shopping, and cooking with Food Babe Kitchen. Over 100 mouthwatering recipes from Baja Fish Tacos and Grapefruit Goddess Salad to Rainbow French Fries and an 8-Minute Candy Bar will show readers how delicious and simple it is to eat healthy, easy, real food. Food Babe Kitchen shows you how to shop for the healthiest ingredients by breaking down every aisle in the grocery store with expert label-reading tips and simple swaps, plus a handy pantry list to stock your kitchen for success. Easy-to-follow directions, eye-catching photography, and simple substitutions to accommodate vegan, dairy-free, grain-free, and other diets, make this the ultimate guide to getting back into the kitchen to create healthful meals for yourself and those you love. Getting off processed food has never been easier - or more delicious."--Provided by publisher.
Subjects: Cookbooks.; Recipes.; Cooking (Natural foods); Health.; Nutrition.;
Available copies: 1 / Total copies: 1
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Body harmony : nourishing, plant-based recipes for intuitive eating / by Berrie, Nicole,author.; Israel, Sasha,photographer.;
"In Body Harmony, Nicole Berrie reveals how she personally transitioned from the partying years of her teens and twenties to the fast-paced world of fashion and media, eventually settling into a thriving and balanced life and career in wellness. Sharing recipes, advice, and thoughtful guidance, this book is an inspirational lifestyle manual and cookbook dedicated to those seeking the ever-elusive answer to how to nourish themselves with clean, plant-based foods while still indulging in the joys and delicacies of life. In the introductory chapters, Berrie outlines the founding tenets of the Body Harmony lifestyle and discusses topics ranging from plant-based cooking and intuitive eating to the importance of nontoxic beauty rituals and self care. In addition, the book includes more than 50 original vegan recipes for juices, smoothies, salads, and soups, and grounding grain-based dishes, all meant to cleanse and nourish the body and soul while keeping the reader both pretty and full"--
Subjects: Cookbooks.; Recipes.; Cooking (Natural foods); Vegan cooking.; Vegetarian cooking.;
Available copies: 1 / Total copies: 1
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Spring rain : a life lived in gardens / by Hamer, Marc,author,illustrator.;
"From the beloved author of How to Catch a Mole and Seed to Dust comes a highly original memoir of childhood, old age, and the restorative power of the garden. In this restorative little book, best enjoyed in a single sitting under a tree, an adventurous young boy who traveled the world in his mind meets the old man he becomes, and together they build a new garden from a neglected plot behind his house on the edge of town. Alternate chapters follow author and professional gardener Marc Hamer as a child and his current life as a 65 year old. Hamer weaves practical gardening knowledge through these two memoir strands as he describes the planning and planting of his new small garden near Cardiff, Wales. In the words of Hamer, "Spring Rain is about the joy of your own back garden. It is a story about the joy of small things, the world in a grain of sand, a universe in a small garden, with love for all the insects and slugs and flowers and weeds and seeds and roots and boundaries and shade and weather that the garden contains.""--
Subjects: Biographies.; Autobiographies.; Personal narratives.; Hamer, Marc.; Gardeners; Gardens; Human ecology.;
Available copies: 0 / Total copies: 1
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D-day [videorecording] : Normandy 1944 / by Brokaw, Tom,narrator.; Vuong, Pascal,screenwriter,film director.; Shout! Factory (Firm),film distributor.;
Tom Brokaw, narrator.June 1944: The largest Allied operation of World War II began in Normandy, France. Few know in detail exactly why and how, from the end of 1943 through August 1944, this region became the most important location in the world. Blending multiple cinematographic techniques, including animation, CGI, and stunning live-action images, the documentary brings this monumental event to the world's largest screens for the first time ever.E.DVD ; widescreen presentation ; Dolby Digital 5.1.
Subjects: Documentary films.; Feature films.; War films.; Historical films.; Video recordings for the hearing impaired.; World War, 1939-1945; Operation Overlord.; Operation Fortitude.;
For private home use only.
Available copies: 1 / Total copies: 1
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Bowl : vegetarian recipes for ramen, pho, bibimbap, dumplings, and other one-dish meals / by Volger, Lukas,author.;
"Flavorful vegetarian versions of America's favorite one-dish meals: ramen, pho, bibimbap, dumplings, and burrito bowls. A restorative bowl of vegetarian ramen sent Lukas Volger on a quest to capture the full flavor of all the one-bowl meals that are the rage today--but in vegetarian form. With the bowl as organizer, the possibilities for improvisational meals full of seasonal produce and herbs are nearly endless. Volger's ramen explorations led him from a simple bowl of miso ramen to a glorious summer ramen with corn broth, tomatoes, and basil. From there, he went on to the Vietnamese noodle soup pho, with combinations like caramelized spring onions, peas, and baby bok choy. His edamame dumplings with mint are served in soup or over salad, while spicy carrot dumplings appear over toasted quinoa and kale for a rounded dinner. Imaginative grain bowls range from ratatouille polenta to black rice burrito with avocado. And unlike their meatier counterparts, these dishes can be made in little time and without great expense. Volger also includes many tips, techniques, and indispensable base recipes perfected over years of cooking, including broths, handmade noodles, sauces, and garnishes."--Provided by publisher.
Subjects: Cookbooks.; One-dish meals.; Soups.; Stews.; Vegetarian cooking.;
Available copies: 1 / Total copies: 1
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The candida cure : the 90-day program to balance your gut, beat candida, and restore vibrant health / by Boroch, Ann,author.;
Includes bibliographical references."Foreword by David Pearlmutter, MD, author of Grain Brain, Wellness authority Ann Boroch's cult-classic health book, now revised and updated with a quick start cleanse, easy recipes, and more. It's not news that Americans are sicker than ever. Seventy million of us suffer from digestive problems like acid reflux, irritable bowel syndrome (IBS), or gastro esophageal reflex disorder (GERD). Another forty million have been diagnosed with anxiety and/or depression and a staggering fifty million Americans live with an autoimmune disease. But what is newsworthy is that all of these conditions share a common thread you've probably never heard of: candida. "Candida" is the term for a group of yeast organisms that have lived in our digestive tract for millennia, in harmony with the other thousands of bacteria, viruses, and archaea that make up our microbiome. But due to poor diets, processed foods, overuse of antibiotics, environmental toxins, and increased stress, our microbiome has been under steady and constant attack for decades. Yeast are of a heartier stock than bacterial microbes, and as bacteria die off, yeast begins to overgrow in the digestive tract, a condition known as candidiasis. Mild and moderate cases of candidiasis present with fatigue, IBS, eczema, depression, brain fog, migraines, and weight gain. Severe cases allow the afflicted to develop autoimmune disease (such as Multiple Sclerosis), cancer, and Alzheimer's. Ann Boroch's self-published book, The Candida Cure, has been the #1 resource in candida treatment since 2008. Her program--which she used to heal herself from a life-threatening autoimmune disorder--has stood the test of time, and has become a life-changing resource for more than 65,000 people. Now, in this revised edition, Ann offers her readers even more tools, with updated information and case histories, a quick start cleanse, and all-new recipes and eating plans"--
Subjects: Candidiasis; Candidiasis; Candidiasis.;
Available copies: 2 / Total copies: 2
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The newlywed's cookbook : fresh and modern recipes to cook and share together /
Starting out on married life means enjoying time together at home, cooking good food for yourselves, and your loved ones, whether it's friends or your recently extended family. The idea of eating and entertaining together in your new life can be a little daunting, no matter how much cooking you have done in the past. Here is the ultimate helping hand in the form of a carefully selected collection of essential recipes. Quick and healthy breakfasts, deliciously indulgent brunch ideas for lazy weekend lie-ins, nutritious lunches that can be whipped up and packed to take to work, easy midweek meals to maximize quality time together with that box set, plus smart ideas for effortless entertaining. From colorful smoothie bowls to spicy baked eggs; quick-fix Asian noodle bowls to sheet-pan saviors; indulgent freshly-baked pizza to light grain-based salads; impressive Sunday roasts to 5-minute pastas―all the recipes you will ever need are here. Whatever you want to cook and share, this go-to source of inspiration will make eating together a pleasure time and time again and it will find a place on the kitchen bookshelf for years to come and perhaps even become a family heirloom.
Subjects: Cookbooks.; Recipes.; Cooking.;
Available copies: 1 / Total copies: 1
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Results 101 to 110 of 127 | « previous |