Results 41 to 50 of 127 | « previous | next »
- Danielle Walker's healthy in a hurry : real life, real food, real fast : gluten-free, grain-free & dairy-free recipes / by Walker, Danielle(Chef),author.; Pick, Aubrie,photographer.;
"These recipes and techniques will change the way you think about healthy food. It truly can be prepared without a lot of stress and everything is so tasty that you'll want to serve these dishes to your family or whole community-whether they eat a standard diet or one that's gluten-free, dairy-free, or otherwise allergy-free!"--- Subjects: Cookbooks.; Recipes.; Health.; Prehistoric peoples; Quick and easy cooking.;
- Available copies: 1 / Total copies: 1
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- The healthy hound cookbook : over 125 easy recipes for healthy, homemade dog food-- including grain-free, paleo and raw recipes! / by Permenter, Paris.; Bigley, John.;
LSC- Subjects: Dogs; Cookbooks.;
- © 2014., Adams Media,
- Available copies: 1 / Total copies: 1
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- Munchies : late-night meals from the world's best chefs / by Goode, J. J.,author.; Hollyman, Helen,author.; Editors of Munchies,issuing body.;
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- Subjects: Cookbooks.; Snack foods.; Cooking.;
- Available copies: 1 / Total copies: 1
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- Milk street simple / by Kimball, Christopher,author.; Bernstein, Erik,photographer (expression); Hirsch, J. M.,editor.; Locke, Michelle,editor.; Yanagihara, Dawn,editor.;
Simple doesn't always mean easy. Rather, simple is something so perfectly constructed that every component is essential and in balance. The best recipes are, in fact, simple, whether it is a shaved carrot salad, pasta with caramelized onions and pecorino, upside-down pizza, or a pan-roasted pork tenderloin. Milk Street has spent years learning from cooks all around the world and applying those lessons to weeknight cooking here at home. 'Milk Street Simple' takes the best of those great culinary ideas and pares them back to their most basic, essential elements. The result is a set of 200 recipes that are genius in their simplicity.- Subjects: Cookbooks.; Recipes.; Baking.; Cooking.;
- Available copies: 1 / Total copies: 1
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- Weeknights with Giada : quick and simple recipes to revamp dinner / by De Laurentiis, Giada.;
Soups & salads -- Bruschettas, sandwiches & pizzas -- Pasta & grains -- Meat, poultry & fish -- Change of pace -- Breakfast for dinner -- Veggies & sides -- Desserts.- Subjects: Cookbooks.; Cooking.;
- © c2012., Clarkson Potter,
- Available copies: 1 / Total copies: 1
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- Foodie faces / by Wurtzel, Bill.; Wurtzel, Claire.;
"Faces made out of everyday fruits, vegetables, grains, and more teach young readers about emotions and healthy eating"--Provided by publisher.LSC- Subjects: Emotions; Facial expression; Food;
- Available copies: 1 / Total copies: 1
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- Foodie faces / by Wurtzel, Bill.; Wurtzel, Claire.;
"Faces made out of everyday fruits, vegetables, grains, and more teach young readers about emotions and healthy eating"--Provided by publisher.LSC- Subjects: Emotions; Facial expression; Food; Health behavior;
- Available copies: 1 / Total copies: 1
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- The new kosher : simple recipes to savor & share / by Kushner, Kim.; Sears, Kate.;
Introduction -- Kim's essentials -- Butter & brunch -- Soups & dips -- More than salad -- From the sea -- All about chicken -- Beef & brawn -- Grains, vegetables & sides -- Favorite sweets.LSC- Subjects: Jewish cooking.; Kosher food.; Comfort food.;
- Available copies: 1 / Total copies: 1
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- Made in India : recipes from an Indian family kitchen / by Sodha, Meera,author.; Loftus, David,photographer.;
Starters and snacks -- Vegetables -- Meat -- Fish -- Eggs -- Legumes and grains -- Sides -- Breads -- Chutneys and pickles -- Desserts -- Drinks -- Housekeeping : Make your own and Leftovers.- Subjects: Cookbooks.; Cooking (Spices); Cooking, Indic.; Indian cooking.;
- Available copies: 1 / Total copies: 1
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- Home fermentation : a starter guide / by Green, Katherine(Food writer);
Includes bibliographical references (pages 219-220), Internet addresses and index.A quick fermentation education. Let's get cultured ; The starter kitchen ; Sauerkraut : your first ferment -- The recipes. Vegetables ; Fruits ; Dairy ; Grains and breads ; Condiments and vinegars ; Beverages.Packed with nutritious bacteria and probiotics that aid in digestion, sauerkraut, kimchi, kombucha, kefir, and other ferments provide a fun and delicious way to get the most from your food. Katherine Green guides you step-by-step through the process of preparing these popular fermented foods right in your own kitchen.LSC- Subjects: Fermentation.; Fermented foods.; Food; Canning and preserving.;
- Available copies: 1 / Total copies: 1
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Results 41 to 50 of 127 | « previous | next »