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New Indian basics : 100 traditional and modern recipes from Arvinda's family kitchen / by Chauhan, Preena,author.; Chauhan, Arvinda,author.;
Welcome Arvinda and Preena, the mother-daughter duo behind Arvindas premium Indian spice blends, into your kitchen with their decades of experience, vibrant recipes, and cooking wisdom. Learn the basics of both classic and modern Indian cuisine in this timeless book that you will return to again and again. Arvinda and Preena live in Toronto, ON.
Subjects: Cookbooks.; Recipes.; Cooking, Indic.;
Available copies: 1 / Total copies: 1
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Martha : the cookbook : 100 favorite recipes, with lessons and stories from my kitchen / by Stewart, Martha,author.; Gallagher, Dana,photographer.;
"Culinary icon Martha Stewart celebrates her 100th book with an intimate collection of 100 favorite recipes and the memories behind them. With this highly curated collection of recipes, Martha Stewart fans will be delighted to have Martha's top recipes at hand. These recipes, each accompanied by stories and photos from her personal archives, represent the most pivotal moments in her life. The 100 recipes range from breakfast and brunch to soups and salads; from appetizers to garden sides; from simple to sumptuous main dishes; along with cocktails and desserts. Included are her mother's Potato Pierogies, her decadent Baked Potato with Créme Fraiche and Caviar, her famously delicious Herb Roasted Chicken, her summery Strawberry Shortcake, and the perfect Paella she makes for the luckiest house guests who visit her Maine estate every summer. Martha's 100 Favorite Recipes is the ultimate collection for devotees as well as newer fans who want to become more confident in the kitchen and do what Martha does best: start with the basics and elevate them. From timeless classics to contemporary delights, these recipes reflect storied moments from her legendary life and trailblazing career"--
Subjects: Cookbooks.; Recipes.; Cooking.;
Available copies: 0 / Total copies: 1
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Home hydroponics : small-space diy growing systems for the kitchen, dining room, living room, bedroom, and bath / by Baras, Tyler,author.;
Subjects: Hydroponics.; Vegetable gardening.;
Available copies: 1 / Total copies: 1
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At home with Natalie : simple recipes for healthy living from my family's kitchen to yours / by Morales, Natalie,author.; Volkwein, Ann,author.; Hale, Alanna,photographer.;
Subjects: Cookbooks.; Cooking.; Nutrition.;
Available copies: 1 / Total copies: 1
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Wine tastings are murder / by Klein, Libby(Mystery author);
"When Poppy and Aunt Ginny agreed to host a Wine and Cheese Happy Hour for a tour group at their Butterfly House Bed and Breakfast on the Jersey Shore, they never anticipated such a sour bunch. Grumpy guest Vince Baker should be in a better mood--he's filthy rich and on his honeymoon with his much younger wife Sunny, who seems to dote on him almost as much as her high-spirited teacup Pomeranian, Tammy Faye Baker. But the honeymoon is over when Vince drops dead the next day touring the Laughing Gull Winery. Turns out he's been poisoned, and it seems like everybody on the tour is hiding something. Now Poppy has to put her gluten-free baking on the back burner and bottle up her feelings for the two men in her life while she charges after a bitter killer with a lethal case of sour grapes..."--
Subjects: Detective and mystery fiction.; McAllister, Poppy (Fictitious character); Murder; Bed and breakfast accommodations;
Available copies: 1 / Total copies: 1
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The how can it be gluten free cookbook. revolutionary techniques, groundbreaking recipes / by America's Test Kitchen (Firm);
Welcome to the test kitchen -- Preface -- The basics of gluten-free cooking -- A good start -- Grains -- Pasta -- Comfort foods -- Yeast breads, pizza, and savory loaves -- Cookies and bars -- Pies, fruit desserts, and tarts -- Cakes -- Conversions and equivalents -- Weight-to-weight equivalencies for GF flours -- Index.
Subjects: Cookbooks.; Gluten-free diet; Gluten-free foods.;
Available copies: 1 / Total copies: 1
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Come hungry : salads, meals, and sweets for people who live to eat / by Ben-Ishay, Melissa,author.; Sears, Ashley,photographer (expression);
"In Come Hungry, Melissa shares her favorite everyday recipes and tips for creating nourishing, delicious meals the whole family will love. With flavorful ingredients and easy-to-follow instructions, Melissa encourages home cooks of all levels to cook outside of their comfort zones and reveals her go-to techniques for creating the perfect bite"--
Subjects: Cookbooks.; Recipes.; Cooking.; Quick and easy cooking.;
Available copies: 1 / Total copies: 1
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Sous chef : 24 hours on the line / by Gibney, Michael.;
Kitchen Floor Plan -- Kitchen Chain of Command -- Morning -- Rounds -- Finesse Jobs -- The Team -- Plats du Jour -- Getting There -- Break -- Service -- Message -- Close -- Bar -- Home -- Morning -- Author's Note -- Selected Kitchen Terminology.
Subjects: Gibney, Michael.; Cooks; Food service management; Kitchens;
Available copies: 1 / Total copies: 1
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Herbs in every season : 48 edible and medicinal herbs for the kitchen, garden, and apothecary / by Cohen, Bevin,1979-author.; Doan, Miriam,photographer.;
Includes bibliographical references and index."Herbs bring in more bees, more birds, and more beneficial insects to the garden. They add spice and depth to any recipe. Herbs enrich our lives, our health, and our earth in profound and nourishing ways. Herbs in Every Season offers gardeners, herbalists, cooks, and homesteaders a new way of looking at herbs throughout the year. Herbalists will learn how an herb's growth habits inform its medicinal capabilities, and gardeners will gain insight on herbs as integral culinary plants for the kitchen garden, pollinator plants for perennial borders, and key ingredients for a home apothecary. With detailed plant profiles on 48 herbs, many of them native plants, Bevin Cohen encourages a year-round perspective on growing and using herbs in tandem with the seasons."--
Subjects: Herb gardening.; Herbs; Medicinal plants.; Organic gardening.; Vegetable gardening.;
Available copies: 0 / Total copies: 1
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Cook once, eat twice : time-saving recipes to help you get ahead in the kitchen / by Hussain, Nadiya,author.; Terry, Chris(Photographer),photographer.;
Pressed for time to cook in a busy week? Cook Once, Eat Twice is all about delicious convenience, showing how to get ahead in the kitchen by cooking more efficiently and economically. Nadiya shares a host of creative timesavers, including trusty batch-cooking and meal-prepping ideas, clever ways to spin leftovers into new meals, simple baked treats that are easy to store and eat later, and even recipes to use up your scraps. With recipes such as: Chick Pea and Chicken Tray Bake, Sticky Honey Mustard Toad in the Hole Burgers, Cheese and Lamb Samosas, Courgette Spaghetti, Cheats Biria Tacos, Paneer Karahi, Lemon Sherbet Loaf, Nadiya shows how easy it is to stretch your meals, reduce your waste and make life simpler, so you always have satisfying food at your fingertips.
Subjects: Cookbooks.; Recipes.; Cooking (Leftovers); Make-ahead cooking.; Quick and easy cooking.;
Available copies: 1 / Total copies: 1
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Results 151 to 160 of 610 | « previous |