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Milk! : a 10,000-year food fracas / by Kurlansky, Mark,author.;
Includes bibliographical references and index.According to the Greek creation myth, we are so much spilt milk: a splatter of the goddess Hera's breast milk became our galaxy, the Milky Way. But while mother's milk may be the essence of nourishment, it is the milk of other mammals that humans have cultivated ever since the domestication of animals more than ten thousand years ago, originally as a source of cheese, yogurt, kefir, and all manner of edible innovations that rendered lactose digestible, and then, when genetic mutation made some of us lactose-tolerant, milk itself. Before the industrial revolution, it was common for families to keep dairy cows and produce their own milk. But during the nineteenth century mass production and urbanization made milk safety a leading issue of the day, with milk-borne illnesses a common cause of death. Pasteurization slowly became a legislative matter. And today milk is a test case in the most pressing issues in food politics, from industrial farming and animal rights to GMOs, the locavore movement, and advocates for raw milk, who controversially reject pasteurization. Profoundly intertwined with human civilization, milk has a compelling and a surprisingly global story to tell, and historian Mark Kurlansky is the perfect person to tell it. Tracing the liquid's diverse history from antiquity to the present, he details its curious and crucial role in cultural evolution, religion, nutrition, politics, and economics.
Subjects: Dairy products; Dairy products industry; Milk;
Available copies: 1 / Total copies: 1
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Milk fed : a novel / by Broder, Melissa,author.;
Transitioning from her Jewish faith to dieting to maintain an illusion of existential control, Rachel bonds with an Orthodox woman at a frozen yogurt shop before embarking on a journey of food, desire and spiritual fulfillment.
Subjects: Humorous fiction.; Body image; Desire; Food habits; Jewish women; Self-realization in women;
Available copies: 1 / Total copies: 1
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Milk street : the world in a skillet / by Kimball, Christopher,author.; Hirsch, J. M.,author.; Card, Matthew,author.; Locke, Michelle,author.; Unger, Diane,author.; Miller, Connie,photographer.; Yanagihara, Dawn,author.; Martin, Wes,author.;
One-pot meals that reveal the world of flavourful possibilities inside a simple skillet - Americas most common cooking tool - from the James Beard Award-winning team at Milk Street.
Subjects: Cookbooks.; Recipes.; Skillet cooking.;
Available copies: 1 / Total copies: 1
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Sugar in milk / by Umrigar, Thrity N.; Le, Khoa,1982-;
LSC
Subjects: Immigrants; Loneliness in children; Iranians; Kings and rulers;
Available copies: 1 / Total copies: 1
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Mama's milk / by Ross, Michael Elsohn,1952-; Wolff, Ashley;
Illustrations and rhyming text portray baby mammals nursing.
Subjects: Animals; Breastfeeding; Mammals; Parental behavior in animals; Stories in rhyme;
© c2007., Tricycle Press,
Available copies: 1 / Total copies: 1
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Milk and honey / by Kaur, Rupi.;
This book is part of our Book Sanctuary collection. A Book Sanctuary is a physical or digital space that actively protects the freedom to read. It provides shelter and access to endangered books. Launched by Chicago Public Library in 2022, The Book Sanctuary initiative brings attention to challenged titles, and commits to making these books accessible. Innisfil ideaLAB & Library's Book Sanctuary Collection represents books that have been challenged, censored or removed from a public library or school in North America. More than 50 adult, teen, and children's books are in our collection and are available for browsing and borrowing in our branches and online. Explore the collection to learn more about why these books were challenged.LSC
Subjects: Canadian poetry.; Banned book sanctuary.; Survival; Women;
Available copies: 1 / Total copies: 3
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Milk and dairy / by Spilsbury, Louise;
Includes Internet addresses (p. 31) and index.LSC
Subjects: Dairy products; Dairy products in human nutrition; Cookery (Dairy products);
© c2009., Capstone Global Library,
Available copies: 1 / Total copies: 1
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Fortunately, the milk [yoto card] : Yoto card / by Gaiman, Neil.; Young, Skottie.;
Read by Neil Gaiman.For use with a Yoto Player, the Yoto Player app on a device or NFC touchpoint to stream.By beloved storyteller Neil Gaiman, a father’s quick trip to the grocery store turns into a much longer outing when he is abducted by aliens. An absolute delight of a madcap story for the young (and young-at-heart) by New York Times bestselling author Neil Gaiman, with equal parts pirates and piranhas, adventure and aliens, oddity and love. Find out just how odd things get in this hilarious story of time travel and breakfast cereal, expertly told by Newbery Medalist and bestselling author Neil Gaiman and illustrated by Skottie Young.Ages 4 to 12.System requirements: 1 Yoto Player smart speaker or Yoto Player app on a device or NFC touchpoint to stream.
Subjects: Children's audiobooks.; Sound recordings.; Adventure and adventurers; Space and time; Fathers; Preloaded audiobook.; Yoto audio card.;
© 2021., Yoto Inc.
Available copies: 1 / Total copies: 1
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Got milked? : the great dairy deception and why you'll thrive without milk / by Hamilton, Alissa,author.;
Includes bibliographical references and index.Dispels misconceptions about milk and its crucial role in health, revealing the many ways in which dairy can actually be harmful, and provides dairy-free recipes and full meal plans.
Subjects: Dairy industry.; Milk-free diet.; Nutrition.;
Available copies: 1 / Total copies: 1
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Milk street bakes / by Kimball, Christopher,author.; Card, Matthew,author,editor.; Cox, Jennifer Baldino,1972-contributor.; Hassan, Hisham Ali,contributor.; Hattabaugh, Rose,contributor.; Hill, Courtney(Cookbook author),contributor.; Hirsch, J. M.,author,editor.; Locke, Michelle,author,editor.; Martin, Wes,contributor.; Smolin, Ari,author,editor.; Yanagihara, Dawn,author,editor.;
"For 12 titles now, the Milk Street team has taken recipes, flavors, techniques and ingredients from all over the world and used them to deliver tried and tested meals to your home kitchen for every night of the week; now, for its fitting baker's dozen title, the team brings you Milk Street Bakes, an ode to the art of baking, with the classic Milk Street touch. With the breadth of Milk Street: Vegetables, this title will teach you to bake better, using cookies, pies, breads and bars as the basis for true teaching moments that will equip the reader with the tools they need for the perfect bake, every time. Chapters are divided into sections that teach, with recipes such as Browned Butter-Cardamom Banana Bread that will test out Olive Oil vs. Butter; Italian Almond Crumb Cookies that will teach you How the Frozen Cookie Crumbles; Portuguese Cornbread that will cover the basics of Do-Ahead Bread; Inverted Pizza that will answer the question Why Wet Crusts Make for a Crisper Crunch; and Brandied Cherry Frangipane Tart that will deliver a lesson on Puff Pastry 101. Addressing the subject Christopher Kimball himself is best known for, Milk Street Bakes is the title the Milk Street audience has been waiting for"--
Subjects: Cookbooks.; Recipes.; Baking.;
Available copies: 0 / Total copies: 1
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Results 1 to 10 of 95 |