Results 61 to 69 of 69 | « previous
- Milk street shorts : recipes that pack a punch / by Kimball, Christopher,author.;
"In the kitchen, brevity is brilliant. Short recipes are the ones cooks remember best -- not only because they're simple to make and easy to repeat, but because they are boiled down to their elemental beauty and charm. In Milk Street Shorts, Christopher Kimball and his team of cooks and editors have developed a repertoire of nearly 150 genius recipes that are casual, improvisational, and fun. These recipes are not just short -- they're bolder, better cooking because they're short. Their essential cleverness gives them power that does not require long ingredient lists or all-day cooking. And every recipe packs a punch-throw-it-together meals like "Nothing Soup," Chili Crisp Peanut Noodles, and Five-Ingredient Pork and Kimchi Stew, snacks and side dishes like Sunflower Hummus, Crispy Spiced Chickpeas, and Salt and Vinegar Smashed Potatoes, and smart ways to use your oven, like Reverse-Sear Pork Loin, Skillet Lasagna, and Two-Hour Turkey. Recipes are organized by simplicity -- Short, Shorter, and Shortest -- with chapters including skillet suppers, sheet-pan traybakes, and weeknight desserts like Clementine Blender Cake"--- Subjects: Cookbooks.; Recipes.; Christopher Kimball's Milk Street (Firm); Cooking, American.; International cooking.; Quick and easy cooking.;
- Available copies: 0 / Total copies: 1
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- Don't grow up [videorecording] / by David, McKell,actor.; Kelly, Madeleine(Actor),actor.; Poiraud, Thierry,film director.; Riordan, Fergus,actor.; Shudder Films,film distributor.;
Fergus Riordan, Madeleine Kelly, McKell David, Darren Evans, Natifa Mai.On an isolated island, a group of teenage delinquents living in a youth center wake up to find themselves alone with no one to watch over them. After much partying, their supervisor appears out of nowhere, feverish and shaking. He suddenly attacks the students. They fight back and kill him accidentally, leaving them no other choice than to flee the crime scene. As they run away, they realize the island is almost deserted. The few adults they encounter are infected.Canadian Home Video Rating: 14A.MPAA rating: R.DVD ; widescreen presentation ; Dolby Digital 5.1.- Subjects: Video recordings for the hearing impaired.; Feature films.; Horror films.; Science fiction films.; Juvenile delinquents; Monsters; Teenagers;
- For private home use only.
- Available copies: 0 / Total copies: 1
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- Health nut : a feel-good cookbook / by Damuck, Jess,author.; Pugliese, Linda,photographer (expression); Steffens, Roger,photographer (expression);
"Jess Damuck's feel-good recipes make eating healthy an easy habit to make and keep. Being a health nut is delicious, rewarding, and supremely satisfying, without any feeling of deprivation. It's all about perfecting the basics and then getting creative to play up natural flavors while listening to your cravings. Building on the fresh, colorful, and flavor-blasting seasonal menus Jess lives by, Health Nut is playful, accessible, and irresistible. With recipes special enough to serve at dinner parties but doable enough to make on the weeknights, this cookbook will include: Citrus Grilled Skirt Steak with Carrots and Salsa Verde, Summer Corn Pudding with Sungolds and Squash Blossoms, Spicy Salmon and Cucumber Rice Bowls, Trumpet Mushrooms with Brown Butter Soba Noodles, Jicama Summer Rolls with Cucumber, Sprouts, and Green Goddess Sauce, Jess equips readers with insider tips to navigate your farmers' markets, set the mood when you're having a dinner party, plate and style your dishes perfectly, and even start your own vegetable garden. Health Nut is a must-have for all of us who want to practice being intentional with what we eat and absolutely love doing it"--- Subjects: Cookbooks.; Recipes.; Cooking (Natural foods); Vegetarian cooking.;
- Available copies: 1 / Total copies: 1
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- 30 Plants, Quick Wins. by Mills, Ella.;
With an overwhelming amount health and wellness advice, how do you find the balance, peace of mind and confidence to take control of nourishing your body whilst juggling the endless other to-do lists that life throws at you? Eating well isn't about chasing perfection, and what works is often the simplest solution. These recipes balance deliciousness, variety, nutrition and ease, so you can enjoy fresh, wholesome food without the stress. In this book, you'll find eight weeks of meal plans designed to make healthy eating effortless. Each one comes with a shopping list for six dinners and two lunches, giving you plenty of flexibility to adapt to your routine. There's no pressure to follow them exactly; swap recipes to suit your taste, skip meals if you're out, or freeze extras from your batch cook. The goal is to help you enjoy delicious, nourishing meals while effortlessly getting 30 (or more!) different plants a week into your diet and cutting down on ultra-processed foods. It's about real food, real flavor, and a way of eating that feels satisfying and sustainable.These recipes are some of the best I've created and I can't wait for you to try them, from Fajita Traybakes and Tahini Miso Noodles to one-pan Green Herby Beans, Crispy Cauliflower Rice Bowls and 15-minute Curries. It's all goodness, no fuss.Library Bound Incorporated- Subjects: COOKING / Specific Ingredients / Natural Foods; COOKING / Specific Ingredients / Vegetables; COOKING / Vegetarian; HEALTH & FITNESS / Healthy Living;
- Available copies: 0 / Total copies: 1
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- Home and away : simple, delicious recipes inspired by the world's cafés, bistros, and diners / by Shore, Darcy,1965-author.; Shore, Randy,1963-author.;
"Cooking outside one's comfort zone is now easier than ever: ingredients once considered exotic are now available at supermarkets across the country, and we're now more open to exploring the far reaches of the world through food. This tantalizing cookbook takes readers on a global tour through food, from the steamy noodle shops of Seoul to the wood-fired grills of Istanbul and funky dives of San Francisco. Randy and Darcy Shore explore how food informs our ideas around community and identity ("home"), and how it shapes our experience of and appreciation for other cultures ("away"). Their recipes are based on their years of travel as well as their intrinsic interest in the foods of other cultures; they make once complicated dishes a little easier for North American cooks while still respecting centuries-old food traditions. Their book includes such dishes as Braised Pork Belly with Crunchy Rice, Volcanic Soba Noodle Salad, Moroccan Lamb with Lemon Couscous, and Jerk Chicken with Grilled Romaine. There's also interviews with chefs Mario Batali, Edward Lee, Anita Lo, Vikram Vij, and others on the ways their cultures influence their cooking. Home and Away takes home cooks on a delicious trip around the world, no passport required."--- Subjects: Cookbooks.; Cooking.; International cooking.;
- Available copies: 1 / Total copies: 1
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- Sink : a memoir / by Thomas, Joseph Earl,author.;
"Stranded in a volatile, ever-shifting family, saddled with a mercurial mother mired in crack addiction, and demeaned daily for his perceived weakness, Joseph Earl Thomas was under constant threat. Roaches fell from the ceiling, colonizing bowls of noodles and cereal boxes. Fists and palms pounded down at school and at home, leaving welts that ached long after they disappeared. An inescapable hunger gnawed at his frequently empty stomach, and requests for food were often met with indifference if not open hostility. Deemed too unlike the other boys to ever gain the acceptance he so desperately desired, he began to escape into fantasy and virtual worlds, wells of happiness in a childhood assailed at all sides. In a series of exacting and fierce vignettes, Thomas guides readers through the unceasing cruelty that defined his circumstances, laying bare the depths of his loneliness and illuminating the vital reprieve geek culture offered him. With remarkable tenderness and devastating clarity, he explores how lessons of toxic masculinity were drilled into his body and the way the cycle of violence permeated the very fabric of his environment. Still, he carves out unexpected moments of joy, from summers where he was freed from the injurious structures of his surroundings to the first glimpses of community he caught on his journey to becoming a Pokémon champion. SINK follows Thomas's coming-of-age towards an understanding of what it means not to fit in--with his immediate peers, or his turbulent family--and traces his first attempts at communion with other like-minded people, and solidarity, and eventually, salvation"--- Subjects: Biographies.; Autobiographies.; Personal narratives.; Thomas, Joseph Earl.; Children of drug addicts; Drug addicts; Parenting;
- Available copies: 1 / Total copies: 1
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- Ottolenghi test kitchen extra good things : bold, vegetable-forward recipes plus homemade sauces, condiments, and more to build a flavor-packed pantry / by Murad, Noor,author.; Heatherwick, Elena,photographer.; Ottolenghi, Yotam,author.;
"The superteam of chefs behind the New York Times bestseller Shelf Love delivers maximum-flavor recipes with make-ahead condiments, sauces, and more toppings that transform any dish into an Ottolenghi favorite Extra Good Things is all about the secret culinary weapons--condiments, sauces, dressings, and more make-ahead items--that can make a good meal spectacular. The abundant, vegetable-forward recipes in this collection give you a delicious, hearty dish, plus that special takeaway--a sauce, a sprinkle, a pickle!--that you can repurpose time and time again in other recipes throughout the week, with limitless opportunity. These extras help you stock your fridges and pantries the Ottolenghi way, so you can effortlessly accessorize plates with pops of texture and color, acidity and heat, and all the magical flavor bombs that keep you coming back for more. And this is where the fun really begins, with extras like feta marinated with spices and herbs, featured in a dish of oven-braised chickpeas that's used again for a flavorful salad or swirled into soup. Za'atar-spiked burst tomatoes top a polenta pizza for dinner, then reappear on the best-ever bruschetta or as the easiest weeknight sauce for pasta. Or a crispy, crunchy panko topping full of ginger, shallots, and sesame that you first meet on soba noodles but you'll want to put on ... well, just about everything. Whether it's a tart, sassy punch of pickled chile or an herbaceous salsa to lighten and brighten, Extra Good Things shows you how to fill your kitchen with adaptable, homemade ingredients that will make any dish undeniably "Ottolenghi.""-- Provided by publisher.- Subjects: Cookbooks.; Recipes.; Cooking (Natural foods); Cooking.;
- Available copies: 1 / Total copies: 1
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- Ghost music : a novel / by Yu, An,1992-author.;
"From the author of the "original and electric" Braised Pork (Time), An Yu's enchanting and contemplative novel of music and mushrooms follows a former concert pianist searching for the truth about a vanished musician. For three years, Song Yan has filled the emptiness of her Beijing apartment with the tentative notes of her young piano students. She gave up on her own career as a concert pianist many years ago, but her husband Bowen, an executive at a car company, has long rebuffed her pleas to have a child. He resists even when his mother arrives from the southwestern Chinese region of Yunnan and begins her own campaign for a grandchild. As tension in the household rises, it becomes harder for Song Yan to keep her usual placid demeanor, especially since she is troubled by dreams of a doorless room she can't escape, populated only by a strange orange mushroom. When a parcel of mushrooms native to her mother-in-law's province is delivered seemingly by mistake, Song Yan sees an opportunity to bond with her, and as the packages continue to arrive every week, the women stir-fry and grill the mushrooms, adding them to soups and noodles. When a letter arrives in the mail from the sender of the mushrooms, Song Yan's world begins to tilt further into the surreal. Summoned to an uncanny, seemingly ageless house hidden in a hutong that sits in the middle of the congested city, she finds Bai Yu, a once world-famous pianist who disappeared ten years ago. A gorgeous and atmospheric novel of art and expression, grief and survival, memory and self-discovery, Ghost Music animates contemporary Beijing through the eyes of a lonely yet hopeful young woman and gives vivid color and texture to the promise of new beginnings"--- Subjects: Domestic fiction.; Novels.; Missing persons; Musicians; Pianists; Women;
- Available copies: 1 / Total copies: 1
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- Celestial Banquet [electronic resource] : by Lim, Roselle.aut; CloudLibrary;
Iron Chef meets The Hunger Games in Roselle Lim’s dazzling YA fantasy debut, following a young noodle chef who competes in a cutthroat cooking competition for the gods. “Celestial Banquet is a magical and delectable adventure through a culinary landscape rich in East Asian tradition. It is also a very real look at family, home, and how food ties into both, with an empowered and resilient teen girl at the center. Equal parts action-packed and heartfelt, I cannot wait for readers to devour it.” —Ayesha Curry, Sweet July Books Once every generation, the Major Gods hold a Celestial Banquet, inviting chefs from all over the Continent to prepare mouthwatering fantastical feasts. The winner is awarded the fabled Peaches of Immortality, along with a lifetime of fame and fortune. The losers perish per the whims of the fickle gods. Hot-headed noodle chef Cai enters the competition with dreams of owning her own restaurant and supporting her impoverished Peninsula town. Along with the drunken Minor God Kama, her childhood crush-turned-friend Bo, and dreamy noble Seon, Cai must now compete against the Continent’s finest culinary masters in trials that range from hunting and serving up mystical sea serpents to preparing a magical omurice from the eggs of the legendary Jian bird. Battling impossible odds and inconvenient feelings for both Bo and Seon, Cai is determined to prepare a feast fit for the gods—even if she loses her life. Set in a spectacular world inspired by Chinese and Southeast Asian folklore, Celestial Banquet is an ode to food, home, and family, wrapped in an epic and thrilling adventure.Children/juvenile.- Subjects: Electronic books.; Cooking & Food; Diversity & Multicultural; Legends, Myths, Fables; Asian American;
- © 2025., Zando,
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