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The complete plant-based cookbook : 500 inspired, flexible recipes for eating well without meat / by America's Test Kitchen (Firm),editor,issuing body.;
Plant-based cooking is more diverse than ever--and so are our reasons for wanting to eat this way. ATK's modern guide offers foolproof recipes for every occasion that you can tailor to suit your preferences, choosing whether to make any given dish vegan or vegetarian. From building a plant-centric plate to cooking with plant-based meat and dairy, you'll find everything you need here to create varied, satisfying meals. The 500-plus recipes are vegan but flexible, so the Rancheros with Avocado can feature tofu or eggs, the Farro Salad with Cucumber, Yogurt, and Mint is delicious with either plant-based or dairy yogurt, the Vegetable Fried Rice with Broccoli and Shiitake Mushrooms can have eggs or not, and the No-Bake Cherry-Almond Crisp is irresistible whether you use coconut oil or butter. ATK's plant-based eating strategy is easy, budget-friendly, and inclusive--cuisines around the world are rich with boldly flavored, naturally vegan dishes. Drawing inspiration from them, these recipes showcase produce, beans and grains, and vegan (and vegetarian) protein sources. The Complete Plant-Based Cookbook is packed with ingenious tips for cooking with plant-forward ingredients and also showcases ATK's practical techniques. Rethink how you use vegetables (blend leeks into a silky pasta sauce, use beets to transform a burger from the "vegan option" into the best option); discover how to boost umami flavor using tomato paste, dried mushrooms, and miso; and more. A thorough opening section delves into the details of modern plant-based eating, addressing shopping and storage strategies, the plethora of plant-based meat and dairy options, and how to meet nutritional needs.
Subjects: Cookbooks.; Recipes.; Vegetarian cooking.;
Available copies: 1 / Total copies: 1
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Olinguito, de la A a la Z! : descubriendo el bosque nublado = Olinguito, from A to Z! : unveiling the cloud forest / by Delacre, Lulu.;
Includes bibliographical references.Uses the framework of the alphabet to present information about plants and animals of the cloud forest on the western slopes of the Ecuadorian Andes and the 2013 discovery of the olinguito. Includes additional information about the cloud forest and the discovery of the olinguito, a map, a glossary, an author's note, and author's sources.LSC
Subjects: Procyonidae; Forest animals; Cloud forest animals; Cloud forests; Alphabet books.; Spanish language materials;
Available copies: 1 / Total copies: 1
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The CBD bible : cannabis and the wellness revolution that will change your life / by Gordon, Dani,author.;
"In this much-needed book, medical doctor and internationally recognized expert in CBD, cannabis and natural medicine, Dr. Dani Gordon shows readers how this intriguing plant can work for them. We are in the middle of a medical revolution regarding the cannabis plant and its uses. Medical cannabis has gained notice for treating serious illnesses when drugs fail, CBD oil has become incredibly popular as a wellness product, with hundreds of brands flying off the high street shelves. However, there is still mistrust and confusion around the plant, what it can do and how to make use of it for both wellness, self care and treating medical conditions. What is the difference between CBD and THC? What is the difference between over the counter CBD oils and medical cannabis oils? What is the science? Does it actually work, and what for? What are the potential social and cultural impacts of the plant at a time when alcohol consumption is declining? Many of us are completely confused, even most doctors never mind non-scientists. Dr. Dani Gordon is here to make sense of the landscape, and help every reader figure out what they need to know to start feeling better"--
Subjects: Cannabinoids; Cannabinoids; Cannabis; Cannabis;
Available copies: 1 / Total copies: 1
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Hand printing from nature : create unique prints for fabric, paper, and other surfaces using natural and found materials / by Bethmann, Laura Donnelly,1953-; Mastoon, Adam.;
Includes bibliographical references (p. 186), Internet addresses (p. 185) and index.LSC
Subjects: Nature prints; Plant prints; Leaf prints.; Prints;
© c2011., Storey Pub.,
Available copies: 1 / Total copies: 1
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The flowerpot forager : an easy guide to growing wild food at home / by Ovenden, Stuart,author.;
"The flowerpot forager details thirty wild edible plants that can be grown at home in containers with as much effort as you'd put into your tending your herb pot from the supermarket, plus a very simple recipe or two on how to use them-think pink clover lemonade, water mint pesto and dandelion salad"--
Subjects: Cookbooks.; Recipes.; Container gardening; Container gardening.; Cooking (Wild foods); Cooking (Wild foods); Wild plants, Edible;
Available copies: 1 / Total copies: 1
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Cacti and succulents handbook : the ultimate guide to growing techniques with a directory of 300+ common species and varieties / by Smith, Gideon,1959-author.;
Includes bibliographical references (pages 252-254) and index."Learn everything there is to know about cacti and succulent care in this newly updated, easy-to-use volume! Jam-packed with insight on more than 300 types of succulents and cacti, each plant profile contains gorgeous photography, botanical and common names, must-know advice, and more. Also included are simple instructions on choosing the right plants and helping them thrive, plus tips on how to propagate succulents and cacti, repotting, grooming, and pest control. This updated edition features all new photography, updates to scientific names of original plants based on current standards, 70 new cacti species, and 100 new succulent species"--
Subjects: Handbooks and manuals.; Cactus; Succulent plants;
Available copies: 1 / Total copies: 1
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Forks over knives [videorecording] / by Fulkerson, Lee.; Corry, John.; Aucoin, Joey.; Barnard, Neal D.,1953-; Baur, Gene.; Balcazar, Ramon.; Orfanopoulos, John.; Crance, Brian.; Fahey, Michael.; Virgil Films (Firm); Monica Beach Media (Firm);
Editors, John Orfanopoulos, Brian Crance, Michael Fahey ; composer, Ramn̤ Balcz̀ar.Includes interviews with Joey Aucoin, Neal Barnard, Gene Baur.This film examines the profound claim that most, if not all, of the so-called 'diseases of affluence' that afflict us can be controlled, or even reversed, by rejecting our present menu of animal-based and processed foods and adopting a whole foods plant-based diet. This film tackles the issue of diet and disease in a way that will have people talking for years.Canadian Home Video Rating: PG.DVD ; widescreen presentation ; Dolby Digital 5.1.
Subjects: Cookbooks.; Documentary films.; Video recordings for the hearing impaired.; Nutritionally induced diseases.; Vegetables in human nutrition.; Fruit in human nutrition.; Vegetarianism.; Vegetarian cooking.;
For private home use only.
Available copies: 1 / Total copies: 2
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Gardening with biochar : supercharge your soil with bioactivated charcoal / by Cox, Jeff,1940-author.;
Includes bibliographical references and index.
Subjects: Soil amendments.; Biochar.; Organic gardening.;
Available copies: 1 / Total copies: 1
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The skillful forager : essential techniques for responsible foraging and making the most of your wild edibles / by Meredith, Leda,author.;
Includes bibliographical references and index.From harvesting skills that will allow you to gather from the same plant again and again to highlighting how to get the most out of each and every type of wild edible, trusted expert Leda Meredith explores the most effective ways to harvest, preserve, and prepare all of your foraged foods. Featuring detailed identification information for over forty wild edibles commonly found across North America, the plant profiles in this book focus on sustainable harvesting techniques that can be applied to hundreds of other plants. This indispensable reference also provides simple recipes that can help you make the most of your harvest each season.
Subjects: Wild plants, Edible; Cooking (Wild foods); Wild plants, Edible;
Available copies: 1 / Total copies: 1
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Futureproof your garden : environmentally sustainable ways to grow more with less / by Stewart, Angus,author.; Stewart, Emma,author.;
A practical guide to creating and maintaining a water-efficient garden, including a comprehensive photographic plant directory, and insights into sustainable design, in big and small spaces. Welcome to your essential guide for creating healthy, sustainable, water-wise gardens and landscapes. Futureproof your garden is a go-to resource for anyone who wants expert advice on how to use, capture and store water efficiently in times of drought or deluge. Angus and Emma help you to choose plants that not only suit your personal style, but that can adapt to changing environments. A photographic plant directory is packed with information on what to plant where, and the pair share design know-how that's adaptable to outdoor spaces of all sizes. Soil care is considered in comprehensive detail, and photo essays offer step-by-step garden DIY how-tos-including wicking beds, capillary watering, deep irrigation and ollas. Make the most of a guide to plant selection that equips you to create landscapes that are functional, beautiful and resilient, covering techniques for ornamental, habitat and edible gardens.
Subjects: Drought-tolerant plants.; Gardening; Gardening.; Gardens; Sustainable agriculture.; Sustainable horticulture.; Xeriscaping.;
Available copies: 1 / Total copies: 1
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