Results 21 to 30 of 140 | « previous | next »
- The woman back from Moscow : in pursuit of beauty / by Jin, Ha,1956-author.;
"Through the life of a remarkable woman -- based on pioneering stage director Sun Weishi (1921-1968) -- this epic novel immerses us in the multifaceted history of China's Communist Party. Sun Weishi was educated in Moscow and when she returned to China she produced the works of Chekov, Gogol, and other socially progressive dramas. However, when the cultural revolution began in 1966, she was persecuted, arrested, and eventually died in prison."--
- Subjects: Historical fiction.; Biographical fiction.; Novels.; Sun, Weishi; Zhongguo gong chan dang; Theatrical producers and directors;
- Available copies: 1 / Total copies: 1
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- The kitchen garden : a monthy-by-month guide to growing your own vegetables / by Buckingham, Alan,author.;
Presents a gardening guide that provides month-to-month advice on increasing the amount and variety of produce that can be grown in a kitchen garden and reducing the money spent on buying fruits and vegetables in the supermarket.
- Subjects: Handbooks and manuals.; Kitchen gardens; Gardening; Vegetable gardening; Fruit-culture;
- Available copies: 1 / Total copies: 1
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- A matter of taste : a farmers' market devotee's semi-reluctant argument for inviting scientific innovation to the dinner table / by Tucker, Rebecca,1986-author.;
Includes bibliographical references."How did farmers' markets, nose-to-tail, locavorism, organic eating, CSAs, whole foods, and Whole Foods become synonymous with 'good food'? And are these practices really producing food that is morally, environmentally, or economically sustainable? Rebecca Tucker's compelling, reported argument shows that we must work to undo the moral coding that we use to interpret how we come by what we put on our plates. She investigates not only the danger of the accepted rhetoric, but the innovative work happening on farms and university campuses to create a future where nutritious food is climate-change resilient, hardy enough to grow season after season, and, most importantly, available to all ? not just those willing or able to fork over the small fortune required for a perfect heirloom tomato. Tucker argues that arriving at that future will require a broad cognitive shift away from the idea that farmer's markets, community gardens, and organic food production is the only sustainable way forward; more than that, it will require the commitment of research firms, governments, corporations, and postsecondary institutions to develop and implement agri-science innovations that do more than improve the bottom line. A Matter of Taste asks us to rethink what good food really is."--
- Subjects: Food supply.; Food industry and trade; Food industry and trade; Sustainable agriculture; Sustainable agriculture; Agricultural innovations.;
- Available copies: 1 / Total copies: 1
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- Food science for gardeners : grow, harvest, and prepare nutrient-dense foods / by Pavlis, Robert,author.;
Includes bibliographical references and index."Food Science for Gardeners is everyone's guide to optimizing the quality of garden produce, including avoiding safety risks such as pesticides and microplastics; the pros and cons of different storage methods; and how to prepare the most nutrient-dense and delicious vegetables and fruits possible"--
- Subjects: Food science.; Food; Nutrition.; Plant nutrients.; Vegetable gardening.; Vegetables.;
- Available copies: 1 / Total copies: 1
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- The layered edible garden : a beginner's guide to creating a productive food garden layer by layer / by Chung, Christina(Horticulturist),author.;
"In The Layered Edible Garden, gardeners learn how to take their cues from nature and create an edible garden space filled with layers of food-producing plants, from trees and shrubs to perennials and ground covers"--
- Subjects: Edible landscaping.; Gardens; Vegetable gardening.;
- Available copies: 0 / Total copies: 1
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- Food is my teacher [videorecording] / by Soma, Tammara,screenwriter,film director,on-screen participant,film producer.; Yanchyk, Brandy,screenwriter,film director,film producer.; McIntyre Media,film distributor.;
Tammara Soma, Cease Wyss.In Tammara's first documentary, Food is My Teacher, she delves into the pains of the past, including her own harrowing experience dealing with an eating disorder, to showcase how food can heal communities, body and spirit. This is Tammara's first experience in creating a documentary. She co-wrote and co-directed Food is My Teacher with award-winning filmmaker Brandy Yanchyk, who also produced the film. They travelled across Alberta and British Columbia on a quest to learn how food is healing within different communities.E.DVD.
- Subjects: Documentary films.; Nonfiction films.; Eating disorders; Food; Food industry and trade; Food security; Food habits; Food;
- For private home use only.
- Available copies: 1 / Total copies: 1
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- Watercolour landscapes : 6 easy step-by-step projects to get you started / by Booth, Grahame,author.;
"Whether you are a beginner or a more experienced artist you will be amazed at how quickly you can produce beautiful paintings following the clear, straightforward written and visual steps. The outlines for each of the 6 projects appear at the end of the book for you to trace, transfer and customize so you can start to paint impressive landscapes straight away"--
- Subjects: Landscape painting; Watercolor painting;
- Available copies: 1 / Total copies: 1
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- From Scratch. by Moscow, David,actor.; Dark Star Pictures (Firm),dst; Kanopy (Firm),dst;
David MoscowOriginally produced by Dark Star Pictures in 2020.Follows actor, adventurer and urbanite David Moscow on his adventure of making meals from scratch. He teams up with various friends to hunt, gather, forage, fish, grow and then prepare and cook a meal.Mode of access: World Wide Web.
- Subjects: Documentary films.; Food industry and trade.; Instructional films.; Documentary films.; Television series.; Motion pictures.; Travel.; Cooking.; Food.; Reality television programs.;
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- Just eat it [videorecording] : a food waste story / by Baldwin, Grant(Composer),film director,composer,editor of moving image work,interviewer.; Rustemeyer, Jenny,film producer,interviewer.; Battle, Murray,film producer.; Bloom, Jonathan,1976-interviewee.; Gunders, Dana,interviewee.; Stuart, Tristram,interviewee.; Wood, Melanie,film producer.; Knowledge Network (B.C.),production company.; Peg Leg Films,production company.; Bull Frog Films,publisher.;
Executive producers, Melanie Wood and Murray Battle ; camera, Grant Baldwin, Jenny Rustemeyer ; original music, Grant Baldwin.Jenny Rustemeyer, Grant Baldwin ; featuring: Tristram Stuart, Dana Gunders and Jonathan Bloom."Filmmakers and food lovers Jen and Grant dive into the issue of waste from farm, through retail, all the way to the back of their own fridge. After catching a glimpse of the billions of dollars of good food that is tossed each year in North America, they pledge to quit grocery shopping cold turkey and survive only on foods that would otherwise be thrown away. In a nation where one in 10 people is food insecure, the images they capture of squandered groceries are both shocking and strangely compelling. But as Grant's addictive personality turns full tilt towards food rescue, the 'thrill of the find' has unexpected consequences. Featuring interviews with TED lecturer, author and activist Tristram Stuart and acclaimed author Jonathan Bloom, Just Eat It looks at our systemic obsession with expiry dates, perfect produce and portion sizes, and reveals the core of this seemingly insignificant issue that is having devastating consequences around the globe. Just Eat It brings farmers, retailers, inspiring organizations, and consumers to the table in a cinematic story that is equal parts education and delicious entertainment"--foodwastemovie.com.E.DVD.
- Subjects: Documentary films.; Educational films.; Environmental films.; Food waste.; Food waste; Waste minimization.; Waste minimization; Food industry and trade; Food industry and trade; Surplus agricultural commodities.; Source reduction (Waste management); Food preferences; Food preferences; Food supply; Food supply; Food consumption; Food consumption; Food habits; Waste (Economics); Waste (Economics); Consumption (Economics); Consumption (Economics); Waste products; Salvage (Waste, etc.); Sustainable living; Thriftiness.; Gleaning.; Consumer education.;
- For private home use only.
- Available copies: 1 / Total copies: 1
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- The sweetest revenge / by Dent, Lizzy,author.;
Two years after moving to London for a fresh start after one drunken night tanked her rising TV producer career, Amy is finally making a comeback until the ex-boyfriend who wrecked her life is hired as her new boss--and past and present epically, hilariously collide.
- Subjects: Romance fiction.; Humorous fiction.; Novels.; Man-woman relationships; Neighbors; Single women; Television;
- Available copies: 0 / Total copies: 1
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Results 21 to 30 of 140 | « previous | next »