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Big bites : wholesome, comforting recipes that are big on flavor, nourishment, and fun / by Ashmore, Kat,author.;
"Kathleen Ashmore's mission is to empower hungry readers everywhere to serve themselves and their families well and have fun doing it. Rather than focusing on restriction and what we should take off our plates, she asks: What can we add to our plates? After turning to TikTok for a creative outlet, her series of big, meal-in-a-bowl salads, known affectionately as "Hungry Lady Salads," blew up on social media. In her debut cookbook Big Bites, Ashmore shares 110 wholesome, comforting recipes that are big on flavor, nourishment, and fun-and meant to be devoured in big bites! With her signature personality and joy, she envisions "healthy eating" in a new way, with recipes that are abundant, not restrictive, and thoughtful, not complicated. True wellness is about balance and inclusion-you can have both green smoothies and cinnamon rolls! Ashmore wants readers to fall in love with real food, and this cookbook is a celebration of nature and seasonality and encourages home cooks to rethink familiar ingredients"--
Subjects: Cookbooks.; Recipes.; Quick and easy cooking.;
Available copies: 1 / Total copies: 1
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Greens 24/7 : more than 100 quick, easy, and delicious recipes for eating leafy greens and other green vegetables at every meal, every day / by Nadel, Jessica,author.;
A typical green day -- Green factfiles -- Smoothies and breakfasts -- Green sides and small bites -- Green soups and salads -- Green entrees -- Green cakes and desserts.
Subjects: Cookbooks.; Cooking (Vegetables);
Available copies: 1 / Total copies: 1
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Cooking in real life : delicious & doable recipes for every day / by Heuck, Lidey,author.; Garten, Ina,writer of foreword.; Tashima, Dane,photographer (expression);
As any Ina Garten fan will attest, Lidey Heuck landed the most plum after-college job-working for Ina in her East Hampton kitchen. There, she learned how to develop recipes that work every time and how to put together dishes that are at once special and unfussy.
Subjects: Cookbooks.; Recipes.; Quick and easy cooking.;
Available copies: 0 / Total copies: 1
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At home with Natalie : simple recipes for healthy living from my family's kitchen to yours / by Morales, Natalie,author.; Volkwein, Ann,author.; Hale, Alanna,photographer.;
Subjects: Cookbooks.; Cooking.; Nutrition.;
Available copies: 1 / Total copies: 1
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Good food for a healthy heart : low calorie, lowfat, low sodium, low cholesterol.
Energizing breakfasts -- Sandwiches & snacks -- Veggie & whole-grain mains -- Fish & shellfish -- Chicken & turkey -- Lean red meat -- Soups, salads & sides -- Sweet & fruity desserts.LSC
Subjects: Heart; Cookbooks.;
Available copies: 1 / Total copies: 1
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Magnolia table. a collection of recipes for gathering / by Gaines, Joanna,1978-author.; Neunsinger, Amy,photographer.;
Following the launch of her #1 New York Times bestselling cookbook, Magnolia Table, and seeing her family's own sacred dishes being served at other families' tables across the country, Joanna Gaines gained a deeper commitment to the value of food being shared. This insight inspired Joanna to get back in the kitchen and start from scratch, pushing herself beyond her comfort zone to develop new recipes for her family, and yours, to gather around. Magnolia Table, Volume 2 is filled with 145 new recipes from her own home that she shares with husband Chip and their five kids, and from the couple's restaurant, Magnolia Table; Silos Baking Co; and new coffee shop, Magnolia Press. From breakfast to dinner, plus breads, soups, and sides, Magnolia Table, Volume 2 gives readers abundant reasons to gather together.
Subjects: Cookbooks.; Recipes.; Cooking, American;
Available copies: 1 / Total copies: 1
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Superfood nuts : a guide to cooking with power-packed walnuts, almonds, pecans, and more / by Diekman, Connie,author.; Chelf, Vicki Rae,author.;
Includes bibliographical references and index.
Subjects: Cookbooks.; Cooking (Nuts); Nuts.;
Available copies: 1 / Total copies: 1
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Cooking for one : scaled recipes, no-waste solutions, and time-saving tips / by America's Test Kitchen (Firm),editor,issuing body,publisher.;
"Discover the joy of cooking for yourself with more than 160 perfectly portioned, easy-to-execute recipes, flexible ingredient lists to accommodate your pantry, and ideas for improvising to your taste."--Amazon.
Subjects: Cookbooks.; Recipes.; Cooking for one.;
Available copies: 1 / Total copies: 1
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The potato book : 101 recipes from the potato queen / by O'Toole, Poppy,author.; Parrinder, Ellis,photographer.;
The spud, the humblest of ingredients, can be made into more than just mash (but if it is mash, make it the best mash), and in this book Poppy O'Toole celebrates the range and variety from just this one mighty ingredient. In these pages are the tools you need for the perfect potatoes every time (whether they be roast, fondant, gnocchi, wedges or chips), with a signature classic recipe, before Poppy then adds tips and tricks for cooking with different methods and flavour options, as well as mouth-watering international classics (think latkes, dauphinoise and tartiflette) and old-school freezer favourites (hello potato smilies, tater tots and curly fries!). With 101 recipes, from crispy cubes to chips and patatas bravas to Poppy's ultimate 15-hour potatoes, this is THE book you need to raise your spud game and cook like the Potato Queen herself.
Subjects: Cookbooks.; Recipes.; Cooking (Potatoes); Potatoes.;
Available copies: 1 / Total copies: 1
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The new kosher : simple recipes to savor & share / by Kushner, Kim.; Sears, Kate.;
Introduction -- Kim's essentials -- Butter & brunch -- Soups & dips -- More than salad -- From the sea -- All about chicken -- Beef & brawn -- Grains, vegetables & sides -- Favorite sweets.LSC
Subjects: Jewish cooking.; Kosher food.; Comfort food.;
Available copies: 1 / Total copies: 1
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