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Roar! / by Munsch, Robert N.,1945-; Martchenko, Michael.;
Alex is dying to know why Arie's hair is so red. So he asks him what he can do to turn his own black hair red, and soon he's following Arie's good advice. But when he finds himself drinking hot sauce to set the colour, Alex starts to suspect that he's being played.
Subjects: Picture books.; Hair; Self-perception;
Available copies: 1 / Total copies: 1
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The miracle of salt : recipes and techniques to preserve, ferment, and transform your food / by Duguid, Naomi,author.;
"Through stories, instructions, and over 100 recipes, Duguid illuminates the many foods born from the power of salt-charcuterie, butter, soy sauce, kimchi and sauerkraut, bacalao, and miso-unearthing their importance to their native cuisine and offering home-friendly recipes that highlight the nuances of salt's flavor"--
Subjects: Cookbooks.; Recipes.; Salt.; Salting of food.;
Available copies: 1 / Total copies: 1
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The Vitamix cookbook : 250 delicious whole food recipes to make in your blender / by Berg, Jodi.; Vita-Mix Corporation.;
Why whole foods? -- Breakfast and brunch -- Appetizers -- Soups, sides and salads -- Entrees -- Sauces and dressings -- Desserts -- Drinks.LSC
Subjects: Blenders (Cooking); Cooking (Soft foods); Cooking (Natural foods); Cookbooks.;
Available copies: 1 / Total copies: 1
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Mom's sugar solution : 150 low-sugar recipes for your kids' favorite foods, sweet treats, and more! / by Hoover, Laura Chalela,author.;
Feeding your kids healthy foods means reducing their sugar intake. How do you do that and find meals kids want to eat? Hoover teaches parents to recognize hidden sources of sugar, and provides recipes that will make you feel good about what your kids are eating-- and that they can get on board with.
Subjects: Cookbooks.; Sugar; Sugar-free diet.; Sugar-free diet; Food;
Available copies: 1 / Total copies: 1
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The lost supper : searching for the future of food in the flavors of the past / by Grescoe, Taras,author.;
Includes bibliographical references and index.In the tradition of Michael Pollan, Anthony Bourdain, and Mark Bittman, 'The Lost Supper' is an exciting and globe-trotting account of ancient cuisines - from Neolithic wines to ancient Roman fish sauce - and why reviving the foods of the past is the key to saving the future. Taras Grescoe lives in Montreal, QC. From the author of 'Possess the Air'.
Subjects: Cookbooks.; Recipes.; Cooking; Diet; Food habits.; Food preferences.; Food;
Available copies: 1 / Total copies: 1
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Lunchbox salads : more than 100 fast, fresh, filling salads for every weekday / by Twigden, Naomi,author.; Pinder, Anna,author.;
"Eating lunch "al desko" doesn't have to mean dissatisfying frozen entrees or pricey takeout. Lunchbox Salads shares inspiring new ways to upgrade your midday meals, with: More than 100 quick and easy recipes designed to make ahead, each with 10 ingredients or less, simple packing instructions to keep everything fresh until you're ready to eat, tips and tricks to help you get creative in the kitchen, ingredient substitutions and variations for countless new combinations."--Back cover.
Subjects: Cookbooks.; Lunchbox cooking.; Salads.;
Available copies: 0 / Total copies: 1
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Strawberry Shortcake. [videorecording] / by Twentieth Century Fox Home Entertainment, Inc.,publisher.;
Get ready for sweet treats galore in three delicious adventures. When Apple praises a cake of Strawberry's that's not so tasty, she must make it right in "The Berry Best Taste Test." Sour and Apple's pals encourage them to find a recipe for friendship in "The Berry Best Biscuit." And when the girls help Berrykin Bloom in the "Hot Sauce Cook Off," they soon discover how heated competition can get.G.DVD ; widescreen presentation ; Dolby Digital 2.0.
Subjects: Video recordings for the hearing impaired.; Children's television programs.; Animated television programs.; Strawberry Shortcake (Fictitious character); Friendship; Baking;
For private home use only.
Available copies: 1 / Total copies: 1
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Cooking in real life : delicious & doable recipes for every day / by Heuck, Lidey,author.; Garten, Ina,writer of foreword.; Tashima, Dane,photographer (expression);
As any Ina Garten fan will attest, Lidey Heuck landed the most plum after-college job-working for Ina in her East Hampton kitchen. There, she learned how to develop recipes that work every time and how to put together dishes that are at once special and unfussy.
Subjects: Cookbooks.; Recipes.; Quick and easy cooking.;
Available copies: 1 / Total copies: 1
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Even more basics to brilliance / by Hay, Donna,1971-author.; Court, Chris,photographer (expression);
In Even More Basics to Brilliance, you'll find more of those much-loved foundation recipes everyone needs in their cooking repertoire, with simple flavour switch-ups and shortcuts to take you from basics to brilliance in the kitchen, including simple and nourishing base stock for ramen, the tastiest oven-roasted tomato sauce, and the easiest, serve-with-everything yoghurt flatbreads, not to mention the fluffiest foolproof carrot cake and a show-stopping Basque cheesecake.
Subjects: Cookbooks.; Recipes.; Cooking.;
Available copies: 1 / Total copies: 1
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Superfood nuts : a guide to cooking with power-packed walnuts, almonds, pecans, and more / by Diekman, Connie,author.; Chelf, Vicki Rae,author.;
Includes bibliographical references and index.
Subjects: Cookbooks.; Cooking (Nuts); Nuts.;
Available copies: 1 / Total copies: 1
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Results 21 to 30 of 103 | « previous |