Search results for [Stews.] at Tsuga Consortium

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The Pepper Thai cookbook : family recipes from everyone's favorite Thai mom / by Teigen, Pepper,author.; Snyder, Garrett,author.;

"Whether she's frying up a batch of her crispy-garlicky wings for John's football Sundays or making Chrissy her favorite afternoon snack--instant ramen noodles with ground pork, cabbage, scallions, and cilantro--Pepper Teigen loves feeding her famously fabulous family. Through these eighty recipes, Pepper teaches you how to make all her hits. You'll find playful twists on Thai classics, such as fried chicken larb, which is all crunch with lots of lime, chile, and fish sauce, and pad thai brussels sprouts, which bring the fun tastes and textures of pad thai to a healthy sheet of pan-roasted vegetables. And there are the traditional dishes Pepper grew up with, like khao tod crispy rice salad and tom zapp hot and sour soup"--Publisher marketing.

Subjects: Cookbooks.; Recipes.; Cooking, Thai.;

Available copies: 1 / Total copies: 1

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Happy cooking : make every meal count ... without stressing out / by De Laurentiis, Giada.;

First things first : #breakfast -- Snacks and nibbles -- Appetizers and small plates -- Salads and seasons -- Eating clean -- Soups and stews -- Pastas and risottos -- Weeknight warriors -- Vegetables and sides -- Big feeds : weekend and holiday cooking -- Treats and sweets.LSC

Subjects: Cooking.; Quick and easy cooking.; Cooking (Natural foods); Cookbooks.;

Available copies: 2 / Total copies: 2

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Mom's comfort food : meals, sides, and desserts to bring warmth and contentment to your table / by Klynstra, Joyce,author.; Klynstra, Laura,photographer.;

In the tradition of friends and family swapping recipe cards, Mom's Comfort Food pulls together more than fifty years of cherished meals, sides, and desserts that will bring warmth and contentment to your table. These easy-to-make dishes will inspire fellowship around fabulous food. You will find a delicious, down-to-earth recipe for every gathering, special occasion, and everyday meal including: Avocado Crustless Quiche, Beer Bread, Creamy Slow Cooker Potato Soup, Chicken Tortilla Casserole, Canned Stewed Tomatoes, Dutch Butter Bars, Pecan Joy Pie. Many seasonal choices will help you take advantage of fresh, local produce from creating strawberry and rhubarb desserts to preserving tomatoes and sweet corn. All recipes are sure to bring smiles to everyone gathered around your table. With a photograph for every recipe, this book celebrates the beauty of hearty, home-cooked comfort food. So many happy memories and traditions can be stored in a mother or grandmother's little recipe box. Treat yourself and those you love to these time-honored recipes and create your own joyful memories.

Subjects: Cookbooks.; Recipes.; Cooking.; Comfort food.; Food;

Available copies: 1 / Total copies: 1

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The antiracist kitchen : 21 stories (and recipes) / by Hohn, Nadia L.; Nozari, Roza.; Orca Book Publishers.;

An anthology featuring stories and recipes from racialized authors about food, culture and resistance. What if talking about racism was as easy as baking a cake, frying plantains or cooking rice? The Antiracist Kitchen: 21 Stories (and Recipes) is a celebration of food, family, activism and resistance in the face of racism. In this anthology featuring stories and recipes from 21 diverse and award-winning North American children's authors, the authors share the role of food in their lives and how it has helped fight discrimination, reclaim culture and celebrate people with different backgrounds. They bring personal and sometimes difficult experiences growing up as racialized people. Chopped, seared, marinated and stewed, The Antiracist Kitchen highlights the power of sitting down to share a meal and how that simple act can help bring us all together. Featuring recipes and stories from S.K. Ali, Bryan Patrick Avery, Ruth Behar, Marty Chan, Ann Yu-Kyung Choi, Hasani Claxton, Natasha Deen, Reyna Grande, Deidre Havrelock, Jennifer de Leon, Andrea J. Loney, Janice Lynn Mather, Linda Sue Park, Danny Ramadan, Sarah Raughley, Waubgeshig Rice, Rahma Rodaah, Andrea Rogers, Simran Jeet Singh, Ayelet Tsabari and Susan Yoon.

Subjects: Cookbooks.; Anti-racism; International cooking;

Available copies: 1 / Total copies: 1

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Educated : a memoir / by Westover, Tara,author.;

"Tara Westover was seventeen the first time she set foot in a classroom. Born to survivalists in the mountains of Idaho, she prepared for the end of the world by stockpiling home-canned peaches and sleeping with her "head-for-the-hills bag." In the summer she stewed herbs for her mother, a midwife and healer, and in the winter she salvaged in her father's junkyard. The family was so isolated from mainstream society that there was no one to ensure the children received an education, and no one to intervene when one of Tara's older brothers became violent. As a way out, Tara began to educate herself, learning enough mathematics and grammar to be admitted to Brigham Young University. Her quest for knowledge would transform her, taking her over oceans and across continents, to Harvard and to Cambridge. Only then would she wonder if she'd traveled too far, if there was still a way home. With the acute insight that distinguishes all great writers, Tara Westover has crafted a universal coming-of-age story that gets to the heart of what an education offers: the perspective to see one's life through new eyes, and the will to change it."--Provided by publisher.

Subjects: Biographies.; Westover, Tara; Women; Survivalism; Home schooling; Women college students; Victims of family violence; Subculture; Christian biography.;

Available copies: 2 / Total copies: 2

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Cook & freeze : 150 delicious dishes to serve now and later / by Jacobi, Dana.;

Everything you need to know -- Dips, nibbles, snacks, and small bites -- Soups -- Grilling and skillet suppers -- Casseroles and other oven favorites -- Stews and slow simmers -- Side dishes and sauces -- Add something special and fresh -- Desserts -- Breakfast and brunch -- Cooking to fill your freezer.

Subjects: Cookery (Frozen foods); Frozen foods.;

© c2010., Rodale,

Available copies: 1 / Total copies: 1

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Educated [sound recording] : a memoir / by Westover, Tara,author.; Whelan, Julia,1984-narrator.; Random House Audio Publishing,publisher.;

Read by Julia Whelan."Tara Westover was seventeen the first time she set foot in a classroom. Born to survivalists in the mountains of Idaho, she prepared for the end of the world by stockpiling home-canned peaches and sleeping with her "head-for-the-hills bag." In the summer she stewed herbs for her mother, a midwife and healer, and in the winter she salvaged in her father's junkyard. The family was so isolated from mainstream society that there was no one to ensure the children received an education, and no one to intervene when one of Tara's older brothers became violent. As a way out, Tara began to educate herself, learning enough mathematics and grammar to be admitted to Brigham Young University. Her quest for knowledge would transform her, taking her over oceans and across continents, to Harvard and to Cambridge. Only then would she wonder if she'd traveled too far, if there was still a way home. With the acute insight that distinguishes all great writers, Tara Westover has crafted a universal coming-of-age story that gets to the heart of what an education offers: the perspective to see one's life through new eyes, and the will to change it."--Provided by publisher.

Subjects: Biographies.; Audiobooks.; Westover, Tara; Women; Survivalism; Home schooling; Women college students; Victims of family violence; Subculture; Christian biography.;

Available copies: 1 / Total copies: 1

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Lovejoy. [videorecording] / by Jury, Chris.; Logan, Phyllis.; McShane, Ian,1942-; Sutton, Dudley,1933-; Acorn Media (Firm); BBC Video (Firm); McShane Productions.; Tamariska Productions.; Witzend Productions Ltd.;

Disc 1. The Napoleonic commode -- The ring -- Second fiddle -- The colour of Mary.Disc 2. Fly the flag -- Judgment of Solomon -- The galloping major -- God helps those.Disc 3. They call me Midas -- Irish stew -- Dainty dish.Disc 4. Taking the pledge -- Lovejoy loses it.Ian McShane, Phyllis Logan, Dudley Sutton, Chris Jury.Lovejoy is a loveable rogue and an antiques dealer with an amazing talent for spotting hidden treasures. When not looking for the odd collectible, Lovejoy spends most of his time using his con-artist skills to help out the less fortunate. His partners in crime are wealthy Lady Jane, his dim assistant Eric, and the genially intoxicated Tinker. Lovejoy hits a professional crisis when his talent for spotting a bargain is called into question. With Lovejoy losing his touch and Lady Jane losing her heart, there's more to be recovered than a missing medieval manuscript and a billiards table.PG.DVD, full screen presentation (1.33:1); Dolby Digital stereo., NTSC.

Subjects: Antique dealers; Detective and mystery television programs.; Man-woman relationships; Rich people; Swindlers and swindling;

For private home use only.

Available copies: 1 / Total copies: 1

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The plant-based slow cooker : 225 super-tasty vegan recipes / by Robertson, Robin(Robin G.),author.; revision of:Robertson, Robin(Robin G.).Fresh from the vegan slow cooker.;

"This revised and updated edition of the best-selling cookbook Fresh from the Vegan Slow Cooker--now with a plant-based focus-offers 225 extremely convenient, delicious, and completely plant-based recipes for everyones favourite cooking machine. In this inventive cookbook filled with enticing ingredients and flavours, veteran chef, cooking teacher, and acclaimed vegan cookbook author Robin Robertson shares her expertise on the creative use of slow cookers. The Plant-Based Slow Cooker includes 17 new recipes throughout eleven recipe chapters, four of which focus on main courses. There are homey and comforting foods in the American and European style, such as a Rustic Pot Pie Topped with Chive Biscuits and a Ziti with Mushroom and Bell Pepper Ragu, and there are many East Asian, South and Southeast Asian, and Mexican/Latin dishes, too. Beans, which cook slowly under any circumstance, are fabulously well-suited to the slow cooker, and Robin includes such appealing recipes as a Crockery Cassoulet and a Greek-Style Beans with Tomatoes and Spinach. Over 20 recipes for robust chilis and stews include a warming Chipotle Black Bean Chili with Winter Squash and a surprising but yummy Seitan Stroganoff. Beyond the mains, there are chapters devoted to snacks and appetisers, desserts, breads and breakfasts, and even one on drinks. The many soy-free and gluten-free recipes are clearly identified. The Plant-Based Slow-Cooker also provides practical guidance on how to work with different models of slow-cookers, taking into account the sizes of various machines, the variety of settings they offer, and the quirks and personalities of each device. Robin addresses any lingering skepticism readers may have about whether slow cookers can have delicious, meat-free applications, and she shows how to take into account the water content of vegetables and the absorptive qualities of grains when plant-based slow-cooking. Altogether, this new edition offers you an abundance of ways to expand your plant-based repertoire and to get maximum value from your investment in a slow cooker."--

Subjects: Cookbooks.; Recipes.; Electric cooking, Slow.; Food allergy; Gluten-free diet; One-dish meals.; Vegan cooking.; Vegetarian cooking.;

Available copies: 1 / Total copies: 1

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Jim Gill sings The sneezing song and other contagious tunes [sound recording]. by Gill, Jim.;

The sneezing song -- Hands are for clapping -- Old sock stew -- I took a bath in a washing machine --Alabama, Mississippi -- Poison ivy -- The hi dee ho man -- Silly dance contest -- I'm so mad-- -- Step back Sally -- Simone's song : [The parrot song] --Spaghetti legs -- The banana song -- Leaky umbrella --May there always be sunshine.Jim Gill, vocals; assisting vocalists and instrumentalists.

Subjects: Children's songs.; Humorous songs.; Singing games.;

© p1993., J. Gill Music,

Available copies: 1 / Total copies: 1

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