Search results for [Suppers.] at Tsuga Consortium

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Lessons in chemistry : a novel / by Garmus, Bonnie,author.;

"Set in 1960s California, this blockbuster debut is the hilarious, idiosyncratic and uplifting story of a female scientist whose career is constantly derailed by the idea that a woman's place is in the home, only to find herself starring as the host of America's most beloved TV cooking show. Elizabeth Zott is not your average woman. In fact Elizabeth Zott would be the first to point out that there is no such thing as an average woman. But it's the 1960s and despite the fact that she is a scientist, her peers are very unscientific when it comes to equality. The only good thing to happen to her on the road to professional fulfillment is a run-in with her super-star colleague Calvin Evans (well, she stole his beakers.) The only man who ever treated her--and her ideas--as equal, Calvin is already a legend and Nobel nominee. He's also awkward, kind and tenacious. Theirs is true chemistry. But as events are never as predictable as chemical reactions, three years later Elizabeth Zott is an unwed, single mother (did we mention it's the early 60s?) and the star of America's most beloved cooking show Supper at Six. Elizabeth's singular approach to cooking ('take one pint of H2O and add a pinch of sodium chloride') and independent example are proving revolutionary. Because Elizabeth isn't just teaching women how to cook, she's teaching them how to change the status quo. Laugh-out-loud funny, shrewdly observant, and studded with a dazzling cast of supporting characters, Lessons in Chemistry is as original and vibrant as its protagonist"--

Subjects: Humorous fiction.; Feminist fiction.; Historical fiction.; Novels.; Sex role; Single mothers; Television cooking shows; Women scientists;

Available copies: 0 / Total copies: 4

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Al Roker's recipes to live by : easy, memory-making family dishes for every occasion / by Roker, Al,1954-author.; Laga, Courtney Roker,author.;

"The Roker family has always loved to gather in the kitchen -- they've been cooking and eating together for generations. For the Rokers, food isn't just for enjoying and sharing, it shapes all their traditions, celebrations, and cherished memories. In Al Roker's Recipes to Live By, Al Roker and his daughter, Courtney Roker Laga, welcome you into their home, where a good conversation or a needed dose of laughter always starts with something great to eat. The recipes in this collection come from the heart of Al's kitchen. They include breakfast and brunch favorites, mainstay dinners, Southern staples, classic cocktails, and fresh takes on beloved desserts -- all made with pantry staples you'll already have in your home. Whether it's the keto-inspired grab-and-go breakfast that gets Al through the morning, or the sumptuous cast-iron ribeye steak with Dijon mustard he cooks for quiet suppers with his wife, or Courtney's fresh all-in-one-bowl meal of chicken shawarma, or his daughter Leila's special sangria, the beginner-friendly recipes in this book will inspire you to start cooking and gathering folks around your own table. With 100 recipes to choose from, this collection goes beyond family favorites to include recipes from Al's food-loving friends, including some of the country's best celebrity chefs. In Al Roker's Recipes to Live By, you'll find dishes for every occasion. Full of candid family photos, stunning images of the dishes themselves, and Al's frank, witty opinions on food and cooking, Al Roker's Recipes to Live By is sure to become the most well-thumbed cookbook on your shelf"--

Subjects: Cookbooks.; Recipes.; Quick and easy cooking.;

Available copies: 1 / Total copies: 1

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The Way of the Hermit My Incredible 40 Years Living in the Wilderness [electronic resource] : by Smith, Ken.aut; Millard, Will.; cloudLibrary;

Subconsciously, I pressed myself into the loch's banks as that summer inched forward. We'd got off to a rocky beginning, but I started to see Treig in a different way. There was something about this land that told me just to hold on a while longer. It might've been just a whisper at the time, but I knew it was definitely worth heeding. I just knew that was it. This was the place. Seventy-four-year-old Ken Smith has spent the past four decades in the Scottish Highlands. His home is a log cabin nestled near Loch Treig, known as "the lonely loch," where he lives off the land. He fishes for his supper, chops his own wood and even brews his own tipple. He is, in the truest sense of the word, a hermit. From his working-class origins in Derbyshire, Ken always sensed that there was more ot life than an empty nine to five. Then one day in 1974, an attack from a group of drunken men left him for dead. Determined to change his prospects, Ken quit his job and spent his formative years traveling in the Yukon. It was here, in the vast wilderness of northwestern Canada, that he honed his survival skills and grew closer to nature. Returning to Britain, he continued his nomadic lifestyle, wandering north and living in huts until he finally reached Loch Treig. Ken decided to lay his roots amongst the dense woodland and Highland air, and has lived there ever since. In The Way of the Hermit, Ken shares the remarkable story of his lfe for the very first time. Told with humor and compassion, his unique insights allow us to glimpse the awe and wonder of a life lived in nature and offer wisdom on how each of us can escape the pressures and stresses of modern life.General adult.

Subjects: Electronic books.; Adventurers & Explorers; Regional; Personal Memoirs;

© 2024., Hanover Square Press,

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Ducktails, drive-ins, and broken hearts : an unsweetened look at '50s music / by Davis, Hank,1941-author.;

Includes bibliographical references and index.They all tried, but few singers and musicians from the 1950s became stars. Yet many of them had stories to tell that were far more interesting than the ones you already know. Author Hank Davis was bitten by the music bug as a teenager. By the time he entered college in 1959, he was no stranger to New York's recording studios and had a few 45s of his own on the market. Spanning a 45 year career in music journalism, Davis has spent time backstage, in motel rooms, and on tour buses to uncover stories that rarely made the official annals of pop music history. Based on hundreds of hours of interviews and new research, 'Ducktails, Drive-Ins, and Broken Hearts' offers a fascinating, behind-the-scenes look at the winners and losers during rock 'n' roll's formative era. How did a decade as uptight and puritanical as the '50s produce so much cringe-worthy, politically incorrect music? What was it like to see a pale cover version of your latest record climb the charts while yours sat unplayed by mainstream radio stations? How did precious Elvis tapes end up in a Memphis landfill? And who was that thirteen-year-old girl who made a five-dollar vanity record at Sun just two years after Elvis had-and ended up singing backup on "Suspicious Minds" and "In the Ghetto?" This book is a must-read for all fans of '50s music.

Subjects: Biographies.; Personal narratives.; Musicians; Singers; Sound recording industry; Popular music;

Available copies: 1 / Total copies: 1

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Here we go again : recipes and inspiration to level up your leftovers / by Thiessen, Tiffani,1974-author.; Holtzman, Rachel,author.;

"Let's face it, leftovers are a reality for those of us making weeknight suppers. And not only can eating the same thing twice or even three times a week become a snooze, but sometimes even that plan can be foiled if some people, who shall go nameless (*cough* the kids *cough*) weren't big fans the first time around. Leftovers can be so much more than the sum of their parts. Yesterday's dinner, last week's baking experiment, snack drawer remnants, and cheese drawer bits and bobs are all an opportunity to create something new and delicious. And don't even get me started on the holidays-they're a leftovers goldmine! Here We Go Again is dedicated to the recipes your leftovers deserve, whether they're the classics in your rotation, the dishes that maybe didn't hit the spot the first time around, or those last-ditch meal efforts you throw at your kids, only to have half the macaroni still left in the pot. They're also perfect for ingredients that would otherwise be trash-bound-those carrots threatening to go soft, the bunches of kale from the overenthusiastic farmers' market haul, that half a loaf of bread getting harder by the day, the nubbins of cheese that don't seem good for anything other than late-night snacking. Or the dreaded 1 cup of sour cream or buttermilk inevitably left in the back of the fridge from when you made something else with it. I refuse to let rich dairy goodness go to waste! Or maybe it's the chicken breasts or steaks you stocked up on when they were on sale and are now sitting in your freezer, waiting for an invitation to be used. And of course, it's all the food staring back at you from your fridge after a holiday meal (and worked way too hard on to throw away!) These are the dishes that we need right now-and in so many ways. We need to get food on the table, every meal, every day. We need to use the food that we have because we don't always know when we'll get to the store or how much we need to make our budget stretch. And above all else-especially now-we need to take care of ourselves and our families with food that tastes good"--

Subjects: Cookbooks.; Recipes.; Cooking (Leftovers);

Available copies: 1 / Total copies: 1

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102 traveling songs [sound recording (CD)].

Vol. 1 -- SMILE -- Ten little fish -- Be kind to your web footed friends -- One hundred bottles of pop -- This old man -- Do your ears hang low? -- Down in the valley -- One lonely bird -- Old brass wagon -- Big rigs -- I wonder what flying is like -- A bulldozer operator I will be -- The wheels on the bus -- Eensy weensy spider -- Sing your way home -- The ants come marching -- She'll be coming around the mountain -- I'm a little piece of tin -- London Bridge -- Jack and Jill -- Twinkle, twinkle little star -- Hey diddle diddle -- Humpty Dumpty -- Mary had a little lamb -- Baa, baa, black sheep -- Little boy blue -- Let's play make-believe -- Zip, button, buckle and tie -- Silly faces -- Ta ra ra boom de ay -- Rise and shine -- I'm a nut -- The tongue twister song -- Oh where, oh where has my little dog gone?. ; Vol. 2 -- Oats, Peas, Beans And Barley Grow -- There's A Hole In My Bucket -- Do You Know What Has a Trunk? -- Can You Name That Animal Sound? -- Silly Alphabet Song -- A Is For Alligator -- What Is a Spider? -- What Is a Mammal? -- What Is a Reptile? -- My Aunt Came Back -- A Sailor Went To Sea -- All the Children of the World -- We Are One World (Theme Song) -- Counting from One to Ten -- There Are Four Seasons -- Adventures by the Ocean -- Row, Row, Row Your Boat -- Down By The Station -- The Animal Fair -- Fireflies, Won't You Come Out Tonight? -- Can You Name These Sounds? -- Space Colonies -- Down By The Bay -- Six Little Ducks -- How Much Wood -- Tyrannosaurus Rex Didn't Get His Supper -- Let's Go on a Dinosaur Dig -- Have you ever Wondered? -- A-Hunting We Will Go -- Did You Know That Monkeys Like to Swing? -- Make New Friends -- Yon Yonson -- I See an Elephant in the Sky -- The Bear Went Over The Mountain ; Vol. 3 -- We're Here Because We're Here -- Apples And Bananas -- Smelly Feet -- B-I-N-G-O -- Days Of The Week -- The Green Grass Grows All Around -- Hungry Alligators -- The Peacock Song -- King of the Beast -- The Tiger's Loose -- John Jacob Jingleheimer Schmidt -- Did You Ever See A Lassie? -- Five Little Skunks -- Michael Finnegan -- A Pilot Flies Her Plane, Plane, Plane -- Traveling Is A Dream -- I Love The Mountains -- Two Is Safter Than One -- The Wabash Cannonball -- The Buddy System -- I'm Lost! -- Learning Our Safety Rules -- Bought Me A Cat -- Switch -- Home on the Range -- I've Been Working On The Railroad -- America -- Yankee Doodle/Yankee Doodle Dandy -- The Alphabet Swing -- Head, Shoulders, Knees And Toes -- My Bonnie Lies Over The Ocean -- Sally The Camel -- Sing-A-Ling -- Have you Ever, Ever, Ever?

© p2005., Twin Sisters,

Available copies: 1 / Total copies: 1

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