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Half-bads in white regalia : a memoir / by Caetano, Cody,author.;
"When Cody and his family move to Happyland (into what he calls the "half-bush," somewhere in between the bush and the suburbs), their house becomes a gathering place for friends, colourful characters, and not-quite-cousins, with Rock 95 blasting on the radio and fresh cases of Molson Canadian thumping onto the tempered-glass patio table. But when his parents careen into their inevitable divorce, Cody and his siblings are thrust into a period of neglect, scraping by on skimpy cupboard offerings and watching the house in Happyland fall apart around them. From there the family is caught between aspiring to be "good lifers" and navigating the "baddie" temptations all around them. There's Cody's mom, Mindimoo, who after discovering her Anishinaabe heritage and Sixties Scoop origin story embarks on a series of fraught relationships and fresh starts. There's his dad, O Touro, whose "big do, little think" attitude upends the lives of everyone around him. There's his fiercely protective older sister, Kristine, who'll do whatever it takes to keep Cody safe and fed, and his big brother, Julian, who facilitates his regular escapes into the world of video games. Capturing the chaos and wonder of childhood and garnished with a slang all its own, Half-Bads in White Regalia is a memoir that unspools a tangled family history with warmth, humour, and deep generosity."--
Subjects: Biographies.; Autobiographies.; Caetano, Cody.; Caetano, Cody; Indigenous peoples; First Nations authors; First Nations;
Available copies: 1 / Total copies: 1
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Rosie Frost & the Falcon Queen / by Halliwell, Geri,1972-;
Suddenly orphaned and alone, Rosie Frost is sent to the mysterious Bloodstone Island--home not only to a school for extraordinary teens, but also a sanctuary for endangered species. There, Rosie confronts a menacing deputy headmaster, a group of mean kids intent on destroying her, and shocking family secrets. She also discovers that history can come to life in ways she never could have imagined. When the island itself comes under threat, Rosie knows she must enter and win the Falcon Queen games in a desperate bid to save it. But Rosie can't do it alone. She finds that believing in herself--and her friends--is the first step to finding the power she never knew she had.Ages 10 up.
Subjects: Fantasy fiction.; Islands; Magic; Interpersonal relations; Competition; Secrecy;
Available copies: 1 / Total copies: 1
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What I ate in one year : (and related thoughts) / by Tucci, Stanley,author.;
"Sharing food is one of the purest human acts." Food has always been an integral part of Stanley Tucci's life: from stracciatella soup served in the shadow of the Pantheon, to marinara sauce cooked between rehearsals and costume fittings, to homemade pizza eaten with his children before bedtime. Now, in 'What I Ate in One Year', Tucci records twelve months of eating--in restaurants and kitchens, on film sets and press junkets, at home and abroad, with friends, with family, with strangers, and occasionally just by himself. Ranging from the mouthwateringly memorable, to the comfortingly domestic, to the infuriatingly inedible, the meals memorialized in this diary are a prism for him to reflect on the ways his life and his family are constantly evolving. Through food, he marks--and mourns--the passing of time and the loss of loved ones, and prepares himself for what is to come. Whether it's canard à la orange eaten with fellow actors and cooked by singing Carmelite nuns, steaks barbecued at a gathering with friends, or meatballs made by his mother and son and shared at the table with three generations of his family, these meals give shape and add emotional richness to his days. 'What I Ate in One Year' is a funny, poignant, heartfelt, and deeply satisfying serving of memories and meals and an irresistible celebration of the profound role that food plays in all our lives.
Subjects: Biographies.; Cookbooks.; Recipes.; Autobiographies.; Personal narratives.; Tucci, Stanley; Actors; Cooking; Food writers; Food;
Available copies: 1 / Total copies: 1
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Christmas at Rosie Hopkins' sweetshop : s novel / by Colgan, Jenny,author.;
Rosie Hopkins is looking forward to Christmas in the little Derbyshire village of Lipton, buried under a thick blanket of snow. Her sweetshop is festooned with striped candy canes, large tempting piles of Turkish Delight, crinkling selection boxes and happy, sticky children. She's going to be spending it with her boyfriend, Stephen, and her family, flying in from Australia. She can't wait. But when a tragedy strikes at the heart of their little community, all of Rosie's plans for the future seem to be blown apart. Can she build a life in Lipton? And is what's best for the sweetshop also what's best for Rosie?
Subjects: Recipes.; Christmas fiction.; Confectionery; Small business; Villages; Families; Communities; Man-woman relationships;
Available copies: 1 / Total copies: 1
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Just eat : more than 100 easy and delicious recipes that taste just like home / by Decker, Jessie James,1988-author.;
"Comfort means everything to Jessie James Decker. It's in the music she makes, the time she spends with her family, and most of all, the food she cooks. In her bestselling cookbook, Just Feed Me, Jessie James Decker brought readers into her kitchen for an exclusive taste of her homey, family-friendly recipes. Now, in Just Eat, Jessie brings comfort food to the table, inviting everyone back over for dinner at the Decker's with her most personal and mouthwatering dishes yet. With over 100 new recipes from Jessie's comfort food staples, Just Eat is a delicious selection of the classic food that always leaves her family calling for seconds. As a home cook, Jessie knows that cooking yummy food is often easier said than done--especially when the kids are hungry. That's why Just Eat offers easy-to-follow recipes for delicious, family-friendly appetizers, meals, and desserts--from Louisiana beignets to Eric's Chicken Chili to Fried Chicken Sandwiches. Taking inspiration from her garden and her travels to the Mediterranean coast, Jessie incorporates the cuisine of Italy and Greece into her repertoire, bringing fresh, homegrown ingredients center stage in her take on classic recipes. Throughout the cookbook are gorgeous, four-color photos of Jessie and her family--at home, on vacation, and in the garden--as well as tips from Jessie herself about healthy recipes, food prep, and time savers. Perfect for entertaining or just hanging out with family, Jessie's newest cookbook is sure to delight, inspire, and bring everyone into the kitchen to just eat."--
Subjects: Cookbooks.; Recipes.; Comfort food.; Cooking, American.; Cooking.;
Available copies: 1 / Total copies: 1
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OTK shelf love : recipes to unlock the secrets of your pantry, fridge, and freezer / by Murad, Noor,author.; Heatherwick, Elena,photographer.; Ottolenghi, Yotam,author.;
"From the New York Times bestselling author and his superteam of chefs, this is Ottolenghi, unplugged: 86 irresistible recipes for relaxed, flexible home cooking that will bring the love to every shelf in your pantry, fridge, and freezer. Led by Yotam Ottolenghi and Noor Murad, the revered team of chefs at the Ottolenghi Test Kitchen gives everyday home cooks the accessible yet innovative Middle Eastern-inspired recipes they need to put dinner on the table with less stress and less fuss. With fit-for-real-life chapters like "The Freezer Is Your Friend," "That One Shelf in the Back of Your Pantry," and "Who Does the Dishes?" (a.k.a. One-Pot Meals), Shelf Love teaches readers how to flex with fewer ingredients, get creative with their pantry staples, and add playful twists to familiar classics. All the signature Ottolenghi touches fans love are here--big flavors, veggie-forward appeal, diverse influences--but are distilled to maximize ease and creative versatility. These dishes pack all the punch and edge you expect from Ottolenghi, using what you've got to hand--that last can of chickpeas or bag of frozen peas--without extra trips to the grocery store. Humble ingredients and crowd-pleasing recipes abound, including All-the-Herbs Dumplings with Caramelized Onions, Mac and Cheese with Za'atar Pesto, Cacio e Pepe Chickpeas, and Crispy Spaghetti and Chicken"--
Subjects: Cookbooks.; Recipes.; Cooking (Natural foods); Cooking, Middle Eastern.; Cooking.;
Available copies: 1 / Total copies: 1
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The Phoenix Ballroom : a novel / by Hogan, Ruth,1961-author.;
For fifty years, Venetia Hargreaves's world revolved around her husband. She built their life around his big career, with dinner on the table at six, a lovely home, and a dutiful son just as business-minded as his father. Now Venetia's a wealthy widow left with a beautiful but empty home, an enviable bank balance, and a distinct feeling that she missed the boat. Once upon a time, she was a dance instructor who dreamed of opening her own ballroom school with a fellow teacher who won her heart. Instead, Venetia chose the safer path. So, at seventy-four years of age, Venetia declares her independence, first with a makeover, and then by adopting a new dog. But something is still missing ... until on one of her dog walks by the river she passes by a building she remembers all too well. In her youth it was the spectacular Phoenix Ballroom, where she used to teach waltzes and tangos. These days it's a community center and spiritualist church, funded by a mysterious benefactor who only pays for the upkeep. Eager to revive at least one meaningful thing from her past, Venetia buys the Phoenix Ballroom, and finds a supportive and loving community of lost souls who become a delightful multigenerational family-by-choice. As the ballroom regains its former glory, the community and Venetia's humdrum life are revived as well ... proving wonderful things can come from the darkest of places.
Subjects: Domestic fiction.; Psychological fiction.; Novels.; Ballrooms; Communities; Families; Older women; Widows;
Available copies: 0 / Total copies: 1
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The lamplighters / by Stonex, Emma,1983-author.;
"Inspired by a haunting true story, a gorgeous and atmospheric novel about the mysterious disappearance of three lighthouse keepers from a remote tower miles from the Cornish coast--and about the wives who were left behind. What strange fate befell these doomed men? The heavy sea whispers their names. Black rocks roll beneath the surface, drowning ghosts. And out of the swell like a finger of light, the salt-scratched tower stands lonely and magnificent. It's New Year's Eve, 1972, when a boat pulls up to the Maiden Rock lighthouse with relief for the keepers. But no one greets them. When the entrance door, locked from the inside, is battered down, rescuers find an empty tower. A table is laid for a meal not eaten. The Principal Keeper's weather log describes a storm raging round the tower, but the skies have been clear all week. And the clocks have all stopped at 8:45. Two decades later, the wives who were left behind are visited by a writer who is determined to find the truth about the men's disappearance. Moving between the women's stories and the men's last weeks together in the lighthouse, long-held secrets surface and truths twist into lies as we piece together what happened, why, and who to believe. In her riveting and suspenseful novel, Emma Stonex writes a story of isolation and obsession, of reality and illusion, and of what it takes to keep the light burning when all else is swallowed by dark"--
Subjects: Thrillers (Fiction); Psychological fiction.; Lighthouse keepers; Missing persons;
Available copies: 1 / Total copies: 1
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On her own : a novel / by Lapid, Lihie,author.; Silverston, Sondra,translator.;
Watching her Russian immigrant mother, Irina, struggle to put food on the table, Nina, a beautiful and restless teenager, vows her life will be different. When a strapping older man in a fancy car appears at school one day offering her luxuries her single mother cannot afford, Nina believes he's her ticket out of her dumpy little town. Ignoring the danger signs and her mother's constant pleas, which end in exhausting screaming matches, she packs a suitcase and leaves home after one last fight. Ten days later, a terrified Nina, her dress torn, is hiding in the stairwell of a Tel Aviv apartment after witnessing a murder she cannot talk about. She is discovered by one of the building's tenants, a confused, lonely old widow who mistakes her for the granddaughter she hasn't seen for a long while, not since her son moved his family to America. "You've come back to me, Dana'le." Instead of correcting the mistake, the desperate Nina jumps at the chance for a place to hide. Hiding from her mother and the dangerous man who are both frantically searching for her, Nina settles into the old woman's apartment. But how long can Nina possibly hide out until the poor woman realizes she's not who she says she is, or before someone else, her homesick son in America who keeps calling, or the lovely local neighbors who drop by with groceries, catches on?
Subjects: Domestic fiction.; Psychological fiction.; Novels.; Deception; Families; Family secrets; Murder; Teenage girls; Witnesses;
Available copies: 1 / Total copies: 1
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The First Mess cookbook : vibrant plant-based recipes to eat well through the seasons / by Wright, Laura,1985-author.;
"Home cooks head to The First Mess for Laura Wright's simple-to-prepare, seasonal vegan recipes, but stay for her beautiful photographs and enchanting storytelling. In her debut cookbook, Wright presents a visually stunning collection of heirloom-quality recipes highlighting the beauty of the seasons. Her 125 produce-forward recipes showcase the best each season has to offer, and as a whole, demonstrate that plant-based wellness is both accessible and delicious. Wright grew up working on her family's local food market and vegetable patch in southern Ontario, where fully stocked root cellars in the winter and armfuls of fresh produce in the spring and summer were the norm. After attending culinary school and working in one of Canada's original farm-to-table restaurants, she launched The First Mess at the urging of her friends in order to share the delicious, no-fuss, healthy, seasonal meals she grew up eating, and quickly attracted a large international following. The First Mess Cookbook is filled with more of the exquisitely prepared plant-based recipes and lush photography that fans of the blog have come to expect. With recipes for every meal of the day, like Fluffy Whole Grain Pancakes, Romanesco Confetti Salad with Meyer Lemon Dressing, Roasted Eggplant and Olive Bolognese, and desserts like Earl Grey and Vanilla Bean Tiramisu, The First Mess Cookbook is a must-have for any home cook looking to prepare nourishing plant-based meals with the best the seasons have to offer."--
Subjects: Cookbooks.; Vegan cooking.; Veganism.; Seasonal cooking.;
Available copies: 0 / Total copies: 1
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Results 371 to 380 of 642 | « previous |