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The vegetarian's complete quinoa cookbook / by Smith, Mairlyn.; Ontario Home Economics Association.;
Subjects: Cookbooks.; Cooking (Quinoa); Vegetarian cooking.;
© c2012., Whitecap Books,
Available copies: 1 / Total copies: 1
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The Chickpea revolution cookbook : 85 plant-based recipes for a healthier planet and a healthier you / by Lawless, Heather,author.; Mulqueen, Jen,author.;
Includes bibliographical references and index.
Subjects: Cookbooks.; Cooking (Chickpeas); Vegetarian cooking.;
Available copies: 1 / Total copies: 1
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Thug Kitchen 101 : fast as f*ck. by Thug Kitchen LLC.;
"Food so good we swear by it! We know you want to give a damn about what you eat, but it all just seems too difficult or expensive. Well, we're not buying that and you shouldn't either. We're not going to lecture you or complicate sh*t. We're just here to help you eat your f*cking vegetables. So if you're ready to upgrade your cooking game, step on into Thug Kitchen"--Provided by publisher.
Subjects: Cookbooks.; Vegetarian cooking.; Cooking (Vegetables);
Available copies: 1 / Total copies: 1
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Plant power : protein-rich recipes for vegetarians and vegans / by Bell, Annie,1961-author.; Poulos, Con,photographer.;
Includes bibliographical references and index.
Subjects: Cookbooks.; Recipes.; Vegetarian cooking.; Vegan cooking.;
Available copies: 1 / Total copies: 1
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Fresh India : 130 quick, easy, and delicious vegetarian recipes for every day / by Sodha, Meera,author.; Loftus, David,photographer.;
Subjects: Cookbooks.; Cooking, Indic.; Vegetarian cooking.;
Available copies: 1 / Total copies: 1
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Mildreds : the cookbook : delicious vegetarian recipes for simply everyone / by Acevedo,Daniel.; Gregson, Jonathan,1975-; Wasserman, Sarah(Recipe writer);
"Whether you are a vegetarian, or are trying to cut down on your meat intake, the international influences in these recipes promise variety and flavor. There are also plenty of ideas for how to adapt the dishes quickly by adding meat, to cater for keen omnivores. With easy ingredients and smart, time-saving ideas, each recipe is easy to cook from the comfort of your own home. The dishes are flexible and include ingredients that can be easily sourced, allowing you to make hassle-free and delicious meals."--From publisher.LSC
Subjects: Vegetarian cooking.; Cookbooks.;
Available copies: 1 / Total copies: 1
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The modern Ayurvedic cookbook : healthful, healing recipes for life / by Sondhi, Amrita,1959-;
Includes index.LSC
Subjects: Vegetarian cooking.; Medicine, Ayurvedic.;
© c2006., Arsenal Pulp Press,
Available copies: 1 / Total copies: 1
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The plantiful table : easy, from-the-earth recipes for the whole family / by Duclos, Andrea.;
Includes bibliographical references, filmography and index.LSC
Subjects: Vegan cooking.; Vegetarian cooking.; Cookbooks.;
Available copies: 1 / Total copies: 1
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Vegan reset : the 28-day plan to kickstart your healthy lifestyle / by Hansen, Kim-Julie,author.;
Includes bibliographical references and index.
Subjects: Cookbooks.; Vegan cooking; Vegetarian cooking.;
Available copies: 1 / Total copies: 1
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East : 120 vegan and vegetarian recipes from Bangalore to Beijing / by Sodha, Meera,author.; Loftus, David,photographer.; Forsberg, Monika,illustrator.;
"This edition has been adapted for the US market. It was originally published in the UK. Modern, vibrant, fuss-free food made from easy-to-find ingredients, East is a must-have whether you're vegan, vegetarian, or simply want to eat more delicious meat-free food. Meera Sodha's stunning new collection features brand-new recipes from a wide range of Asian cuisines. This cookbook is a collaboration between Sodha and the East Asian and South East Asian home cooks and gourmet chefs who inspired her along the way. There are noodles, curries, rice dishes, tofu, salads, sides, and sweets, all easy to make and bursting with exciting flavors. Taking you from India to Indonesia, Singapore, and Japan, by way of China, Thailand, and Vietnam, East will show you how to whip up a root vegetable laksa and a chard, potato, and coconut curry; how to make kimchi pancakes, delicious dairy-free black dal and chili tofu. There are sweet potato momos for snacks and unexpected desserts like salted miso brownies and a no-churn Vietnamese coffee ice cream"--
Subjects: Cookbooks.; Recipes.; Cooking, Asian.; Vegetarian cooking.;
Available copies: 1 / Total copies: 1
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Results 31 to 40 of 159 | « previous |