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Martha's 100 Favorite Recipes : Lessons and Stories from My Kitchen. by Stewart, Martha.;
Culinary icon Martha Stewart celebrates her 100th book with an intimate collection of 100 favorite recipes and the memories behind them. With this highly curated collection of recipes, Martha Stewart fans will be delighted to have Martha's top recipes at hand. These recipes, accompanied by stories and photos from her personal archives, represent the most pivotal moments in her life. The 100 recipes range from breakfast and brunch to soups and salads; from appetizers to garden sides; from simple to sumptuous main dishes; along with cocktails and desserts. Included are her mother's Potato Pierogies, her decadent Baked Potato with Creme Fraiche and Caviar, her famously delicious Herb Roasted Chicken, her summery Strawberry Shortcake, and the perfect Paella she makes for the luckiest house guests who visit her Maine estate every summer. Martha's 100 Favorite Recipes is the ultimate collection for devotees as well as newer fans who want to become more confident in the kitchen and do what Martha does best: start with the basics and elevate them. From timeless classics to contemporary delights, these recipes reflect storied moments from her legendary life and trailblazing career.Library Bound Incorporated
Subjects: COOKING / Courses & Dishes / General; COOKING / Entertaining; COOKING / Methods / General;
Available copies: 0 / Total copies: 1
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Jenna Rae Cakes at Home : Our Favourite Recipes to Enjoy with Family and Friends. by Kosowan, Ashley.;
With all kinds of sweet moments and everyday magic, Jenna Rae Cakes brings your at-home baking dreams to life! In the second book from celebrated Canadian bakery Jenna Rae Cakes, Jenna and Ashley offer vibrant recipes and inspiration to create new memories in the kitchen with family and friends. Drawing on time spent baking at home, Jenna and Ashley put their signature spin on their most beloved bakes. Think of all your classic favourites, then picture them sprinkled with a little Jenna Rae Cakes magic: Birthday batter waffles flecked with all the colours of the rainbow get piled high with a scoop of birthday batter whip on top, a simple loaf of bread turns psychedelic with its blue and pink swirls, and thumbprint cookies explode with Blue Razz flavour that will leave you wanting more. Known for their step-by-step approach that makes even the most elaborate presentations achievable, these recipes do not sacrifice style. With less time spent fussing over the baking, you'll have more time to turn your creations into cookie crumble, strawberry glazed, red velvet, cotton candy delights your friends and family will enjoy with their eyes as much as their taste buds. Even modest treats like Lemon Crinkle Cookies and Crispy Rice Squares will dazzle. And for those who want to level up, recipes for Strawberry Shortcake Cannoli or Lime Cheesecakes Danishes teach techniques that will make your baking look professional. Ashley and Jenna have written recipes for all the home bakers out there looking for ways to transform everyday moments and simple desserts from run of the mill to inspired, sweet favourites you'll find yourself returning to again and again. Take a look inside...you won't be disappointed!Library Bound Incorporated
Subjects: COOKING / Courses & Dishes / Confectionery; COOKING / Courses & Dishes / Desserts; COOKING / Methods / Baking;
Available copies: 0 / Total copies: 1
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Not Too Sweet : 100 Dessert Recipes for Those Who Want More With Just A Little Less. by Seinfeld, Jessica.;
Featuring gorgeous, inviting photography, and entertaining stories from the kitchen table of the dessert-obsessed Seinfeld family, 'Not Too Sweet' is an inclusive, all-new collection of dessert recipes for everyone to enjoy, no matter their age, dietary restrictions, or skill level in the kitchen. From the author of 'Vegan, At Times'.Library Bound Incorporated
Subjects: COOKING / Courses & Dishes / Desserts; COOKING / Methods / Baking; COOKING / Vegan;
Available copies: 0 / Total copies: 1
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The Cake Bible, 35th Anniversary Edition. by Beranbaum, Rose Levy.;
The legendary IACP Culinary Classic 'The Cake Bible' - found in the kitchen of every serious baker and beloved for decades - returns with classic recipes thoroughly updated for the new edition, and includes about 30% new recipes and methods, as well as the latest ingredient and equipment information.Library Bound Incorporated
Subjects: COOKING / Courses & Dishes / Cakes; COOKING / Methods / Baking; COOKING / Reference;
Available copies: 0 / Total copies: 1
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Taste of Home What's for Dinner? : 350+ Recipes That Answer the Age-Old Question Home Cooks Face the Most!. by Taste of Home.;
"Whats for dinner? Its a question family cooks have faced (and dreaded) for decades. Now its easier than ever to solve this mealtime quandary thanks to the 'Whats for Dinner?' cookbook from the pros at Taste of Home.Library Bound Incorporated
Subjects: COOKING / Courses & Dishes / General; COOKING / Methods / General; COOKING / Methods / Quick & Easy;
Available copies: 0 / Total copies: 1
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Let's Bake : Over 100 Recipes for Gifting and Sharing. by Sweeney, Gail.;
The most satisfying part of baking is the happiness it brings to others. This spirit of giving is baked into the pages of this unique and special cookbook. From traditional favourites to new creations, 'Let's Bake' contains over 100 recipes of cookies, cakes, pies, and other delicious treats to gift, share, and enjoy! Gail Sweeney lives in Toronto, ON.Library Bound Incorporated
Subjects: COOKING / Comfort Food; COOKING / Courses & Dishes / Desserts; COOKING / Methods / Baking;
Available copies: 0 / Total copies: 1
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Milk Street Bakes. by Kimball, Christopher.;
Change the way you bake with 250 recipes that make it simpler, easier, and more delicious to use your oven, from the James Beard Award-winning team at Milk StreetFor 12 titles now, the Milk Street team has taken recipes, flavors, techniques and ingredients from all over the world and used them to deliver tried and tested meals to your home kitchen for every night of the week; now, for its fitting baker's dozen title, the team brings you Milk Street Bakes, an ode to the art of baking, with the classic Milk Street touch.With the breadth of Milk Street: Vegetables, this title will teach you to bake better, using cookies, pies, breads and bars as the basis for true teaching moments that will equip the reader with the tools they need for the perfect bake, every time. Chapters are divided into sections that teach, swith recipes uch as Browned Butter-Cardamom Banana Bread that will test out Olive Oil vs. Butter; Italian Almond Crumb Cookies that will teach you How the Frozen Cookie Crumbles; Portuguese Cornbread that will cover the basics of Do-Ahead Bread; Inverted Pizza that will answer the question Why Wet Crusts Make for a Crisper Cruch; and Brandied Cherry Frangipane Tart that will deliver a lesson on Puff Pastry 101. Addressing the subject Christopher Kimball himself is best known for, Milk Street Bakes is the title the Milk Street audience has been waiting for.Library Bound Incorporated
Subjects: COOKING / Comfort Food; COOKING / Courses & Dishes / Desserts; COOKING / Methods / Baking;
Available copies: 0 / Total copies: 1
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The Great British Baking Show 2024. by The Bake Off Team.;
'The Great British Baking Show 2024' cookbook showcases 80 wonderful bakes inspired by the show's most popular signature themes - Cake, Biscuits, Bread, Pastry, Patisserie, Dessert, Chocolate and Free-from - celebrating the very best in comfort bakes.Library Bound Incorporated
Subjects: COOKING / Courses & Dishes / Desserts; COOKING / Media Tie-In; COOKING / Methods / Baking;
Available copies: 0 / Total copies: 1
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Betty Crocker Found Recipes : Beloved Vintage Recipes Worth Sharing. by Betty, Crocker.;
From Betty Crocker, the brand beloved by generations of Americans, a carefully curated treasure trove of more than 100 favorite vintage recipes found in the Betty Crocker archives, dusted off and so delicious youll love them on todays table.Library Bound Incorporated
Subjects: COOKING / Comfort Food; COOKING / Courses & Dishes / Casseroles; COOKING / Courses & Dishes / Desserts; COOKING / Courses & Dishes / General; COOKING / Methods / Quick & Easy; COOKING / Regional & Ethnic / American / General; COOKING / Regional & Ethnic / American / Middle Western States;
Available copies: 0 / Total copies: 1
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Bobby Flay : Chapter One : A Cookbook. by Flay, Bobby.;
This stunning cookbook collects 100 of the most timeless and seminal recipes from the first leg of Bobby Flay's monumental career in one place, for the first time ever. At the age of sixteen, Bobby Flay left high school and the idea of traditional education behind to pursue a life in professional restaurant kitchens. Through his groundbreaking restaurants, cookbooks, and numerous television shows, Flay has built a body of work that is one of the most influential in American culinary history. His stamp can be felt in restaurants across the country, as well as at the dinner table in many families' homes. Bobby Flay: Chapter One captures one hundred of Flay's most important food moments, updated for today's modern home cook andaccompanied by breathtaking photography from Johnny Miller. Although the culinary art on every page is striking, it's the stories of his restaurants, exhilarating appearances on TV, and creative process for each dish that will capture readers' attention and imaginations. With Bobby Flay: Chapter One, you can fill your own kitchen with the aromas of King Crab Gumbo with Crab Rice and Crispy Okra or his signature Shrimp and Roasted Garlic Tamale. Add Black Rice Paella with Shellfish and Scallion Relish to your Sunday dinner table, or tuck into Spanish-style Steak Frites with Cabrales Blue Cheese, Smoked Paprika Fries, and Rioja Red Wine Sauce. Read the essays, absorb the photography, and most important, cook tantalizing dishes from this book. Bobby Flay has put decades of his daily work into these pages. The best part is: he's just getting started.Library Bound Incorporated
Subjects: COOKING / Courses & Dishes / General; COOKING / Individual Chefs & Restaurants; COOKING / Regional & Ethnic / American / General; HOUSE & HOME / General;
Available copies: 0 / Total copies: 1
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Results 1 to 10 of 50 |