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Snoop Dogg's Treats to Eat : 55 Baking Recipes - Baking With (or Without) Weed. by Dogg, Snoop.;
In 'Snoop Dogg's Treats to Eat', the infamous rapper and entertainer opens the door to Tha Boss Dogg's kitchen once again to serve up a long-awaited cannabis cookbook. From the author of 'From Crook to Cook' (ISBN 9781452179612).Library Bound Incorporated
Subjects: COOKING / General; COOKING / Individual Chefs & Restaurants; COOKING / Methods / General;
Available copies: 0 / Total copies: 1
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Simply Jamie Fast & Simple Food [electronic resource] : by Oliver, Jamie.aut; cloudLibrary;
MAKE YOUR LIFE SIMPLER AND MORE DELICIOUS SIMPLY JAMIE IS THE NEW MUST-HAVE COOKBOOK THAT MAKES IT EASY TO FIT GOOD FOOD INTO BUSY LIVES In five knockout chapters covering Midweek Meals, Weekend Wins, One-Pan Dinners, Pantry Love and Delicious Desserts, Simply Jamie exists to inspire you to get cooking. Whatever your needs, you can trust that these recipes will slot right into your busy life, with total ease--from 15-minute-to-table dishes and no-time-to-shop pantry rescues to weekend wins that create smart leftover ideas, making mealtimes a breeze in the days that follow. Chapters include: MIDWEEK MEALS: Think simple dinners, quick lunches, clever ingredient shortcuts and fast flavor bombs like Jarred Pepper Pasta and an effortless Smash Burger. WEEKEND WINS: Meal planning, made easy! Get organized on the weekend, then transform the leftovers into ingenious dishes in the days that follow. Think Batch-It-Up Bolognese, Versatile Cornbread and more. ONE-PAN DINNERS: Let the oven do the hard work with clever assembly meals like Roasted Veg with Camembert Fondue and Gochujang Chicken Noodle Bake. PANTRY LOVE: Delight in the best of your pantry with Jamie’s thrifty recipes--Pantry Raid Fishcakes, Harissa Butter Beans and beyond. DELICIOUS DESSERTS: Hit the sweet spot with Jamie’s ultimate shortcuts to delicious desserts like Decadent Chocolate Cake 5 ways and Fabulous Canned Fruit Granitas. This is a book about inspiration and bringing joy back into the kitchen.
Subjects: Electronic books.; Individual Chefs & Restaurants; Quick & Easy;
© 2024., Appetite by Random House,
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Anna Cooks : 125+ Delicious & Achievable Recipes for Every Meal of the Day. by Olson, Anna.;
In 'Anna Cooks', Anna Olson invites you to explore her savoury side, offering a collection of dishes that reflect the way we all really cook at home. Whether youre looking to create a light breakfast, a hearty brunch, or you're looking for ideas for one-pot dinners or occasion-worthy mains, Olson has thought of the perfect dish for every meal of the day. Olson lives in Welland, ON.Library Bound Incorporated
Subjects: COOKING / Courses & Dishes / General; COOKING / Individual Chefs & Restaurants; COOKING / Regional & Ethnic / Canadian;
Available copies: 0 / Total copies: 1
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Table 4 at The River Cafe : Conversations About Food and Life. by Rogers, Ruthie.;
Inspired by her podcast 'Ruthies Table 4', award-winning chef Ruthie Rogers, the cofounder of Londons celebrated The River Cafe, presents a lively array of compelling interviews about food by a dazzling roster of celebrities, including David Beckham, Martha Stewart, and Mel Brooks.Library Bound Incorporated
Subjects: BIOGRAPHY & AUTOBIOGRAPHY / Culinary; COOKING / Individual Chefs & Restaurants; COOKING / Media Tie-In;
Available copies: 0 / Total copies: 1
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Donal's Real Time Recipes : Get dinner on the table in 30 minutes or less. by Skehan, Donal.;
Library Bound Incorporated
Subjects: COOKING / General; COOKING / Individual Chefs & Restaurants; COOKING / Methods / General; COOKING / Methods / Quick & Easy; COOKING / Regional & Ethnic / Irish;
Available copies: 0 / Total copies: 1
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Curry : Easy and Delicious Curry Recipes from Across India. by Gowardhan, Maunika.;
Library Bound Incorporated
Subjects: COOKING / Individual Chefs & Restaurants; COOKING / Regional & Ethnic / Indian & South Asian; COOKING / Specific Ingredients / General;
Available copies: 0 / Total copies: 1
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Be Ready When the Luck Happens A Memoir [electronic resource] : by Garten, Ina.aut; cloudLibrary;
In her long-awaited memoir, Ina Garten—aka the Barefoot Contessa, author of thirteen bestselling cookbooks, beloved Food Network personality, Instagram sensation, and cultural icon—shares her personal story with readers hungry for a seat at her table.   Here, for the first time, Ina Garten presents an intimate, entertaining, and inspiring account of her remarkable journey. Ina’s gift is to make everything look easy, yet all her accomplishments have been the result of hard work, audacious choices, and exquisite attention to detail. In her unmistakable voice (no one tells a story like Ina), she brings her past and her process to life in a high-spirited and no-holds-barred memoir that chronicles decades of personal challenges, adventures (and misadventures) and unexpected career twists, all delivered with her signature combination of playfulness and purpose.   From a difficult childhood to meeting the love of her life, Jeffrey, and marrying him while still in college, from a boring bureaucratic job in Washington, D.C., to answering an ad for a specialty food store in the Hamptons, from the owner of one Barefoot Contessa shop to author of bestselling cookbooks and celebrated television host, Ina has blazed her own trail and, in the meantime, taught millions of people how to cook and entertain. Now, she invites them to come closer to experience her story in vivid detail and to share the important life lessons she learned along the way: do what you love because if you love it you’ll be really good at it, swing for the fences, and always Be Ready When the Luck Happens.
Subjects: Electronic books.; Culinary; Individual Chefs & Restaurants; Personal Memoirs;
© 2024., Crown,
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Be Ready When the Luck Happens A Memoir [electronic resource] : by Garten, Ina.aut; Garten, Ina.nrt; cloudLibrary;
In her long-awaited memoir, Ina Garten—aka the Barefoot Contessa, author of thirteen bestselling cookbooks, beloved Food Network personality, Instagram sensation, and cultural icon—shares her personal story with readers hungry for a seat at her table.   Here, for the first time, Ina Garten presents an intimate, entertaining, and inspiring account of her remarkable journey. Ina’s gift is to make everything look easy, yet all her accomplishments have been the result of hard work, audacious choices, and exquisite attention to detail. In her unmistakable voice (no one tells a story like Ina), she brings her past and her process to life in a high-spirited and no-holds-barred memoir that chronicles decades of personal challenges, adventures (and misadventures) and unexpected career twists, all delivered with her signature combination of playfulness and purpose.   From a difficult childhood to meeting the love of her life, Jeffrey, and marrying him while still in college, from a boring bureaucratic job in Washington, D.C., to answering an ad for a specialty food store in the Hamptons, from the owner of one Barefoot Contessa shop to author of bestselling cookbooks and celebrated television host, Ina has blazed her own trail and, in the meantime, taught millions of people how to cook and entertain. Now, she invites them to come closer to experience her story in vivid detail and to share the important life lessons she learned along the way: do what you love because if you love it you’ll be really good at it, swing for the fences, and always Be Ready When the Luck Happens. * This audiobook edition includes a downloadable PDF of recipes and images from the book.
Subjects: Audiobooks.; Culinary; Individual Chefs & Restaurants; Personal Memoirs;
© 2024., Penguin Random House,
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Turtle Island : Foods and Traditions of the Indigenous Peoples of North America. by Sherman, Sean.;
In 'Turtle Island', uncover the stories behind the foods that have linked the natural environments, traditions, and histories of Indigenous peoples across North America for millennia through more than 150 ancestral and modern recipes from three-time James Beard Awardwinning Oglala Lakota chef Sean Sherman. Sean Sherman is a member of the Oglala Lakota tribe. From the author of 'The Sioux Chef's Indigenous Kitchen'.Library Bound Incorporated
Subjects: COOKING / Individual Chefs & Restaurants; COOKING / Regional & Ethnic / Indigenous Food of the Americas; SOCIAL SCIENCE / Indigenous Studies;
Available copies: 0 / Total copies: 1
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Dorie's Anytime Cakes. by Greenspan, Dorie.;
Over the years, Dorie Greenspan has created thousands of excellent recipes. And out of all of them, the ones she always comes back to are the simplest cakes. With evocative writing, expert advice, and gorgeous illustrations, 'Dories Anytime Cakes' celebrates the simple - but still exciting and special - with more than 100 recipes for easy-to-make, easy-to-love cakes.Library Bound Incorporated
Subjects: COOKING / Comfort Food; COOKING / Courses & Dishes / Cakes; COOKING / Courses & Dishes / Desserts; COOKING / Courses & Dishes / Tea Time; COOKING / Individual Chefs & Restaurants; COOKING / Methods / Baking; COOKING / Methods / Quick & Easy;
Available copies: 0 / Total copies: 1
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Results 1 to 10 of 11 |