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Essentials of French cooking / by Clegg, Sarah Putman.; Brennan, Georgeanne,1943-; Williams, Chuck,1915-; Tucker + Hossler.; Williams-Sonoma.;
LSC
Subjects: Cookery, French.;
© c2009., Oxmoor House,
Available copies: 1 / Total copies: 1
unAPI

One pot French / by Challet, Jean-Pierre.; Decorte, Jennifer.;
Subjects: Cookery, French.; One-dish meals.;
© 2009., McArthur,
Available copies: 1 / Total copies: 1
unAPI