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Taste of home breads : 100+ oven-fresh loaves, rolls, biscuits & more.
Subjects: Cookbooks.; Recipes.; Baking.; Bread.; Cooking (Bread);
Available copies: 1 / Total copies: 1
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Classic sourdoughs : a home baker's handbook / by Wood, Ed,1926-; Wood, Jean,1928-2010.;
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Subjects: Cooking (Sourdough).; Sourdough bread.; Bread.; Cookbooks.;
© c2011., Ten Speed Press,
Available copies: 1 / Total copies: 1
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Pillsbury baking hacks : fun and inventive recipes with refrigerated dough / by Pillsbury Company,editor.;
Subjects: Cookbooks.; Baking.; Cooking (Bread); Dough.; Cooking, American.;
Available copies: 1 / Total copies: 1
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BReD : sourdough loaves, small breads, and other plant-based baking / by Tatton, Ed,author.; Tatton, Natasha,author.;
In 'BReD', vegan chef and artisan bread-maker Ed Tatton shares techniques and 100 recipes for making naturally leavened sourdough loaves, small breads, and earth-friendly small baked goods. This book is a complete plant-based book for bakers that goes beyond just making bread. Experienced bakers and novices alike can take their baking to the next level with gorgeous vegan baked goods.
Subjects: Cookbooks.; Recipes.; Baking.; Bread.; Cooking (Sourdough); Sourdough bread.; Vegan cooking.;
Available copies: 0 / Total copies: 1
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The artisan bread machine : 250 recipes for breads, rolls, flatbreads and pizzas / by Fertig, Judith M.;
Includes Internet addresses (p. 302) and index.LSC
Subjects: Cooking (Bread).; Automatic bread machines.; Bread.; Cookbooks.;
© c2011., R. Rose,
Available copies: 0 / Total copies: 1
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Gluten-free artisan bread in five minutes a day : the baking revolution continues with 90 new, delicious and easy recipes made with gluten-free flours / by Hertzberg, Jeff.; François, Zoë.; Gross, Stephen Scott,photographer.;
Includes bibliographical references and index."Americans are turning in record numbers to gluten-free foods as a means to health, and an often-quoted University of Maryland study estimates that 1 out of 133 Americans (1% of the population) have celiac disease (a debilitating auto-immune disease caused by gluten). As the gluten-free trend has grown, a much larger population is experimenting with the gluten-free lifestyle to treat health symptoms. And one of the number one items those on a gluten-free diet miss most is bread. Based on overwhelming requests from readers at their interactive website BreadIn5.com, Jeff Hertzberg and Zoë François have returned to their test kitchens to build on the popular gluten-free recipes that appeared in their earlier titles for an entirely gluten-free bread cookbook. Gluten-Free Bread in Five Minutes a Day extends their revolutionary stored-dough method to yeasted and unleavened breads made without wheat, barley, or rye. With more than 60 recipes--as well as 100 black-and-white instructional photos and 40 gorgeous colour images--the authors adopt the rich palette of world breads to their unique method. With this revolutionary approach, you CAN have mouth-watering gluten-free artisan bread in just five minutes a day!"--Provided by publisher.
Subjects: Bread.; Cookbooks.; Cooking (Bread); Gluten-free diet;
Available copies: 1 / Total copies: 1
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Sourdough : recipes for rustic fermented breads, sweets, savories, and more / by Owens, Sarah,1978-author.; Ngo, Ngoc Minh,photographer.;
Includes bibliographical references and index.
Subjects: Cookbooks.; Baking.; Cooking (Sourdough); Seasonal cooking.; Sourdough bread.;
Available copies: 1 / Total copies: 1
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Wheat & gluten-free home baking : delicious recipes for healthy high-fibre bread and buns / by Workman, Lola.;
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Subjects: Gluten-free diet; Baking.; Bread.; Cooking (Bread); Cookbooks.;
© 2012., New Holland Publishers,
Available copies: 1 / Total copies: 1
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Great gluten-free whole-grain bread machine recipes : featuring 150 delicious recipes / by Washburn, Donna.; Butt, Heather.; Erricson, Colin.;
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Subjects: Gluten-free diet; Cooking (Bread); Automatic bread machines.; Cookbooks.;
© c2013., Robert Rose,
Available copies: 0 / Total copies: 1
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Fry bread: a Native American family story [yoto card] : Yoto card / by Maillard, Kevin Noble.;
Read by Kevin Noble Maillard.For use with a Yoto Player, the Yoto Player app on a device or NFC touchpoint to stream.Fry bread is food. It is warm and delicious, piled high on a plate. Fry bread is time. It brings families together for meals and new memories. Fry bread is nation. It is shared by many, from coast to coast and beyond. Fry bread is us. It is a celebration of old and new, traditional and modern, similarity and difference. Told in lively and powerful verse by debut author Kevin Noble Maillard, Fry Bread is an evocative depiction of a modern Native American family.Ages 3 to 6.System requirements: 1 Yoto Player smart speaker or Yoto Player app on a device or NFC touchpoint to stream.
Subjects: Children's audiobooks.; Sound recordings.; Indigenous peoples; Fry bread; Cooking (Bread); Families; Preloaded audiobook.; Yoto audio card.;
© 2021., Yoto Inc.
Available copies: 2 / Total copies: 2
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