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Gordon Ramsay's passion for seafood / by Ramsay, Gordon.; Denny, Roz,1949-;
Subjects: Cooking (Seafood); Seafood.;
© 2007, c1999., Conran Octopus,
Available copies: 1 / Total copies: 1
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Fish & seafood : 110 fresh & nutritious seafood meals : soups, stews, grills, and more! / by Canadian Living Test Kitchen,author.;
Subjects: Cookbooks.; Cooking (Fish); Cooking (Seafood);
Available copies: 1 / Total copies: 2
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200 best canned fish & seafood recipes : for tuna, salmon, shrimp, crab, clams, oysters, lobster & more / by Sampson, Susan.;
LSC
Subjects: Cooking (Seafood); Cooking (Fish); Canned seafood.; Cookbooks.;
© c2012., R. Rose,
Available copies: 1 / Total copies: 1
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Meat lover's slow cooker cookbook : hearty, easy meals cooked low and slow / by Olvera, Jennifer,author.;
Subjects: Cookbooks.; Cooking (Meat); Cooking (Beef); Cooking (Pork); Cooking (Poultry); Cooking (Seafood); Electric cooking, Slow.;
Available copies: 1 / Total copies: 1
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Hidden beneath / by Ross, Barbara,1953-author.;
Subjects: Detective and mystery fiction.; Recipes.; Novels.; Cooking (Seafood); Murder;
Available copies: 1 / Total copies: 1
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Torn asunder / by Ross, Barbara,1953-author.;
A short boat ride from Busman's Harbor, Maine, Morrow Island is a perfect spot for a wedding -- and a Snowden Family Clambake. Julia Snowden is busy organizing both -- until a mysterious wedding crasher drops dead amid the festivities.
Subjects: Detective and mystery fiction.; Recipes.; Novels.; Cooking (Seafood); Murder;
Available copies: 1 / Total copies: 1
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Sealed off / by Ross, Barbara,1953-;
Early October is "winding down" time in Busman's Harbor, Maine, but there's nothing relaxing about it for Julia Snowden. Between busloads of weekend leaf peepers at the Snowden Family Clambake and a gut renovation of the old mansion on Morrow Island, she's keeping it all together with a potentially volatile skeleton crew--until one of them turns up dead under the firewood.
Subjects: Detective and mystery fiction.; Murder; Cooking (Seafood); Detective and mystery stories;
Available copies: 1 / Total copies: 1
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Eating wild in Eastern Canada : a guide to foraging the forests, fields, and shorelines / by Simpson, Jamie,1974-author.;
Includes bibliographical references and index."An illustrated narrative guide to collecting, cooking, and eating wild food on the East Coast From fiddleheads to spruce tips, wild food can be adventurous and fun-with the right guide. In Eating Wild in Eastern Canada, award-winning author and conservationist Jamie Simpson (Journeys through Eastern Old-Growth Forests) shows readers what to look for in the wilds and how and when to collect it. Grouping foods by their most likely foraging locations-forests, fields, and shorelines-and with 50 full-colour photographs, identification is made accessible for the amateur hiker, wilderness enthusiast, and foodie alike. Includes historical notes and recipes, cautionary notes on foraged foods' potential dangers, and interviews with wild-edible gatherers and chefs. While gathering wild edibles may be instinctive to some, there is an art to digging for soft-shelled clams and picking highbush cranberries, and Simpson joyfully explores it in this one-of-a-kind narrative guidebook."--
Subjects: Cookbooks.; Wild foods; Wild plants, Edible; Seafood gathering; Cooking (Wild foods);
Available copies: 1 / Total copies: 1
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Build-a-bowl : whole grain + vegetable + protein + sauce = meal : 77 satisfying & nutritious combos / by Sizemore, Nicki,author.;
Subjects: Cookbooks.; One-dish meals.;
Available copies: 1 / Total copies: 1
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Tasty ultimate : how to cook basically everything / by Volo, Lauren,photographer.; Tasty (Online store);
Subjects: Cookbooks.; Cooking.;
Available copies: 1 / Total copies: 1
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Results 1 to 10 of 41 |