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Home and away : simple, delicious recipes inspired by the world's cafés, bistros, and diners / by Shore, Darcy,1965-author.; Shore, Randy,1963-author.;
"Cooking outside one's comfort zone is now easier than ever: ingredients once considered exotic are now available at supermarkets across the country, and we're now more open to exploring the far reaches of the world through food. This tantalizing cookbook takes readers on a global tour through food, from the steamy noodle shops of Seoul to the wood-fired grills of Istanbul and funky dives of San Francisco. Randy and Darcy Shore explore how food informs our ideas around community and identity ("home"), and how it shapes our experience of and appreciation for other cultures ("away"). Their recipes are based on their years of travel as well as their intrinsic interest in the foods of other cultures; they make once complicated dishes a little easier for North American cooks while still respecting centuries-old food traditions. Their book includes such dishes as Braised Pork Belly with Crunchy Rice, Volcanic Soba Noodle Salad, Moroccan Lamb with Lemon Couscous, and Jerk Chicken with Grilled Romaine. There's also interviews with chefs Mario Batali, Edward Lee, Anita Lo, Vikram Vij, and others on the ways their cultures influence their cooking. Home and Away takes home cooks on a delicious trip around the world, no passport required."--
Subjects: Cookbooks.; Cooking.; International cooking.;
Available copies: 1 / Total copies: 1
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The International collection : home-cooked meals from around the world / by Canadian Living Test Kitchen.;
Subjects: Cooking, International.;
© 2011., Transcontinental Books,
Available copies: 2 / Total copies: 2
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Best of vegan : 100 recipes that celebrate comfort, culture, and community / by Hansen, Kim-Julie,author.;
Includes bibliographical references and index."From the founder of the popular Instagram account @bestofvegan, and author of Vegan Reset comes a versatile plant-based cookbook featuring over 100 recipes, including some of the most popular fare from the Best of Vegan community, exclusive dishes created with renowned international vegan authors and chefs, and a variety of staples for every occasion"--
Subjects: Cookbooks.; Recipes.; International cooking.; Vegan cooking.;
Available copies: 1 / Total copies: 1
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Christopher Kimball's Milk Street : the new home cooking / by Kimball, Christopher,author.;
For over 25 years, Christopher Kimball has promised home cooks that his recipes would work. Now, with his team of cooks and editors at Milk Street, he promises that a new approach in the kitchen can elevate the quality of your cooking far beyond anything you thought possible. Christopher Kimball's 'Milk Street', the first cookbook connected to Milk Street's public television show, delivers more than 125 new recipes arranged by type of dish: from grains and salads, to a new way to scramble eggs, to simple dinners and 21st-century desserts.
Subjects: Cookbooks.; Cooking, American.; International cooking.;
Available copies: 1 / Total copies: 1
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The art of escapism cooking : a survival story, with intensely good flavors / by Lee, Mandy,author.;
"In this inventive and intensely personal cookbook, the blogger behind the award-winning ladyandpups.com reveals how she cooked her way out of an untenable living situation, with more than 80 delicious Asian-inspired dishes with influences from around the world."--Provided by publisher.
Subjects: Cookbooks.; Recipes.; International cooking.; Cooking, Chinese.;
Available copies: 1 / Total copies: 1
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Tasty total comfort : cozy recipes with a modern touch. by Buzzfeed Inc.,editor.;
"75 Tasty recipes for the favorite comfort food you love from cuisines around the world, with plenty of surprises and wow-factors to keep things interesting. Tasty knows that "classic" American comfort food encompasses a multitude of cuisines, flavors, and recipes from diverse cultures. Inspired by contemporary ingredients, Tasty Total Comfort brings the brand's tried and true formula--easy-to-follow, accessible recipes with exciting, entertaining spins--to nostalgic classics, including SpaghettiOs alla Vodka, Huevos Rancheros Breakfast Tostadas, Korean Hot Dogs, Purple Boba Tea, and Pigs-in-a-Blanket Pull-Apart Bread. And for dessert (preferably at every meal), all your childhood favorites, with new glow-ups--Fried Mini Oreo Bites, Spumoni Sundae Brownies, Japanese Matcha Pudding Cups, and Eid Moon Cookies--are here for you, too"--
Subjects: Cookbooks.; Recipes.; Comfort food.; Cooking.; International cooking.;
Available copies: 1 / Total copies: 1
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Flavor / by Ghayour, Sabrina,author.;
'Flavor' contains over 100 simple, delicious, and crowd-pleasing recipes with a Middle Eastern twist, from bestselling Middle-Easter chef Sabrina Ghayour. From the author of 'Persiana Everyday'.
Subjects: Cookbooks.; Recipes.; Cooking, Middle Eastern.; International cooking.;
Available copies: 1 / Total copies: 1
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Together : our community cookbook / by Meghan,Duchess of Sussex,1981-writer of foreword.; Nicholson, Lindsay,1956-writer of added text.; Zarins, Jenny,photographer.; Hubb Community Kitchen.;
Subjects: Community cookbooks.; Cookbooks.; Cooking, Middle Eastern.; International cooking.;
Available copies: 1 / Total copies: 1
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On the curry trail : chasing the flavor that seduced the world : in 50 recipes / by Iyer, Raghavan,author.;
Includes bibliographical references (pages 196-197) and index."On the curry trail is an enlightening journey across Australia, Asia, Africa, Europe, and the Americas to explore the origins of curry and the signature, essential curries of each region. This diaspora of curry brings alive not only the most iconic, category-defining recipes from these continents, but also the history, lore, anecdotes, and familial remembrances that fashion each dish. It delves into the story of curry: What it was and what it is, the places to which it has traveled and the ways it has evolved (whether because of local ingredients, cultural tastes, or other factors). And the book embraces the many interpretations and definitions of this beloved dish. It makes the flavors of these scintillating curries accessible to the everyday home cook. On the curry trail is at once a mash note and an education (one rich in history and sense of place) that tells the definitive, delectable story of this beguiling dish in 50 irresistible recipes. Illustrations throughout"--
Subjects: Cookbooks.; Recipes.; Cookbooks.; Cooking (Curry); International cooking.;
Available copies: 1 / Total copies: 1
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Gordon Ramsay's Uncharted : a culinary adventure : with 60 recipes from around the globe / by Ramsay, Gordon,author.;
"Chef Gordon Ramsay travels the world to share 75 mouthwatering recipes and insights into a variety of cultures"--
Subjects: Cookbooks.; Recipes.; Ramsay, Gordon; International cooking.;
Available copies: 1 / Total copies: 1
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Results 1 to 10 of 43 |