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Organic farming : how to raise, certify, and market organic crops and livestock / by Fossel, Peter V.;
LSC
Subjects: Organic farming.;
© c2014., Voyageur Press,
Available copies: 1 / Total copies: 1
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The organic farming manual : a comprehensive guide to starting and running a certified organic farm / by Hansen, Ann Larkin.;
Includes bibliographical references (p. 405-415), Internet addresses and index.LSC
Subjects: Organic farming.;
© c2010., Storey Pub.,
Available copies: 1 / Total copies: 1
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Citizen farmers : the biodynamic way to grow healthy food, build thriving communities, and give back to the earth / by Joffe, Daron.; Puckett, Susan,1956-; Allen, Rinne,1973-;
Includes Internet addresses and index.LSC
Subjects: Organic gardening.; Organic farming.; Sustainable agriculture.;
© 2014., Stewart, Tabori & Chang,
Available copies: 1 / Total copies: 1
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Mrs. Peanuckle's organic farm alphabet / by Peanuckle,Mrs.; Ford, Jessie.;
Learn the ABC's of organic farming! Mrs. Peanuckle's alphabet books engage toddlers with interesting and informative words, graphic art, and sturdy pages.
Subjects: Board books.; Alphabet books.; Organic farming; English language;
Available copies: 0 / Total copies: 1
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Up we grow! : a year in the life of a small, local farm / by Hodge, Deborah.; Harris, Brian,1951-;
LSC
Subjects: Farms, Small; Farm life; Sustainable agriculture; Organic farming;
© c2010., Kids Can Press,
Available copies: 1 / Total copies: 1
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Kiss the ground [videorecording] / by Harrelson, Woody,on-screen participant.; Tickell, Joshua,film director.; Tickell, Rebecca,film director.; Artemis Rising Foundation,production company.; Benenson Productions,production company.; Bia-Echo Foundation,production company.; Big Picture Productions (Firm),publisher.; Center for Food Safety and Applied Nutrition (U.S.),production company.; Flamboyant Tree Productions,production company.; Redford Center at Sundance Preserve,production company.; Triptyk Studios,production company.;
Director of photography, Simon Balderas ; editors, Anthony Ellison, Darius Fisher, Sean P. Keenan, Moment Lu, Ryan A. Nichols ; music, Ryan Demaree.Woody Harrelson.A revolutionary group of scientists, activists, farmers, and politicians come together in a global movement of Regenerative Agriculture that could balance the climate, replenish the vast water supplies, and feed the world.E.Closed-captioned for the hearing impaired.DVD.
Subjects: Video recordings for the hearing impaired.; Documentary films.; Nonfiction films.; Environmental films.; Agricultural ecology.; Climate change mitigation.; Food supply.; Organic farming.; Water-supply.;
For private home use only.
Available copies: 1 / Total copies: 1
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The organic no-till farming revolution : high-production methods for small-scale farmers / by Mefferd, Andrew,author.; Hoffman-Krull, Kai,writer of foreword.;
Includes bibliographical references and index."The Organic No-Till Farming Revolution is the no-till chemical-free growing roadmap, showing how no-till lowers barriers to starting a small farm, reduces greenhouse gas emissions, increases efficiency and profitability, and promotes soil health. This hands-on manual is specifically written for natural and small-scale farmers."--
Subjects: Handbooks and manuals.; No-tillage; Organic farming; Alternative agriculture; Sustainable agriculture; Farms, Small;
Available copies: 1 / Total copies: 1
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From seed to seed [videorecording] / by Buelow, Wendy,film producer.; Du Toit, Jean,film producer.; Stieffenhofer, Katharina,film producer,screenwriter,film director.; McIntyre Media,film distributor.;
Director of photography, Bryan Sanders ; picture editor, Joh Gurdbeke ; music, Jason Staczek, Richard Moody, Anita Lobosch.Terence Mierau and Monique Scholte, Martin Entz, Vandana Shiva, Ian Mauro."Feature-length documentary about the growing momentum of ecological agriculture, a blend of small and large scale farmers, cutting edge science with age old traditions, and fascinating folks. On this journey through a growing season from seeding to harvest, we experience this beautiful and sometimes harsh world of those who grow our food. Terry Mierau and Monique Scholte-- the heart and soul of this film - gave up a life as opera singers in Europe to fulfill their passion for ecological, small-scale farming. Terry, Monique and their three young children live in a house barn in the traditional single street Village of Neugberthal, in Southern Manitoba. They are equally determined to grow healthy food, a healthy family and community vitality in the process. In addition to Terry and Monique we follow several other Manitoba farmers of various scales and experience the complexities, challenges and rewards that this way of life can present. We also meet Dr. Martin Entz, and his team of scientists and researchers, who are dedicated to working with farmers to develop improved methods and technologies that are driving the organic practice forward. Activist, Dr. Vandana Shiva, and Climate Scientist, Dr. Ian Mauro, address issues related to farming in a Changing Climate. Consumers and processors discuss the growing preference for organic food and how this increased demand drives the momentum in ecological agriculture. At its core, this film is a celebration of all farmers, the return to Natural Systems Agriculture and the people who are part of this slow and steady revolution. By providing a Canadian perspective this film highlights the global social movement toward the regeneration of the land, farming, and communities for a healthier and truly sustainable future for all of us."E.DVD.
Subjects: Documentary films.; Feature films.; Nonfiction films.; Agricultural ecology.; Organic farming; Sustainable agriculture; Vegetable gardening;
For private home use only.
Available copies: 1 / Total copies: 1
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The New Farm : our ten years on the front lines of the good food revolution / by Preston, Brent,1969-author.;
"The inspiring and sometimes hilarious story of a family that quit the rat race and left the city to live out their ideals on an organic farm, and ended up building a model for a new kind of agriculture. When Brent Preston, his wife, Gillian, and their two young children left Toronto ten years ago, they arrived on an empty plot of land with no machinery, no money and not much of a clue. Through a decade of grinding toil, they built a real organic farm, one that is profitable, sustainable, and their family's sole source of income. Along the way they earned the respect and loyalty of some of the best chefs in North America, and created a farm that is a leading light in the good food movement. Told with humour and heart in Preston's unflinchingly honest voice, The New Farm arrives at a time of unprecedented interest in food and farming, with readers keenly aware of the overwhelming environmental, social and moral costs of our industrial food system. The New Farm offers a vision for a hopeful future, a model of agriculture that brings people together around good food, promotes a healthier planet, and celebrates great food and good living."--
Subjects: Preston, Brent, 1969-; New Farm.; Organic farming; Sustainable agriculture; Food supply;
Available copies: 1 / Total copies: 1
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Natural living : the 21st-century guide to a sustainable lifestyle / by Wright, Liz.;
LSC
Subjects: Agriculture; Organic farming; Vegetable gardening; Home economics, Rural; Sustainable living;
© 2010., Endeavour House,
Available copies: 1 / Total copies: 1
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