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Foodscaping : practical and innovative ways to create an edible landscape / by Nardozzi, Charlie.;
Getting inspired: ways and places to grow food -- Foodscaping 101 -- My favorite foodscape plants -- Plant, grow, and harvest.LSC
Subjects: Edible landscaping.; Plants, Edible.;
Available copies: 0 / Total copies: 1
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Power plants : simple home remedies you can grow / by Flowers, Frankie.; Ross, Shannon J.; Wylde, Bryce.;
Includes bibliographical references and index.
Subjects: Gardening.; Herbs; Medicinal plants.; Plants, Edible.;
Available copies: 1 / Total copies: 1
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A garden can be anywhere : creating bountiful and beautiful edible gardens / by Kranz, Lauri,author.; Kuipers, Dean,author.; Makino, Yoshihiro,photographer.;
Subjects: Gardens; Plants, Edible.; Vegetable gardening.;
Available copies: 1 / Total copies: 1
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The beautiful edible garden : design a stylish outdoor space using vegetables, fruits, and herbs / by Bennett, Leslie,1978-; Bittner, Stefani,1969-;
Includes Internet addresses (p. 200-204) and index.LSC
Subjects: Gardens; Plants, Edible.; Organic gardening.;
© c2013., Ten Speed Press,
Available copies: 1 / Total copies: 1
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How we use plants for food / by Morgan, Sally.;
Includes bibliographical references (p. 31) and index.Describes how different plants grow and how they are harvested for food.
Subjects: Food; Plants, Edible;
© 2009., PowerKids,
Available copies: 1 / Total copies: 1
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Held by the land : a guide to Indigenous plants for wellness / by Joseph, Leigh,author.;
Includes bibliographical references and index.Author Leigh Joseph, an ethnobotanist and a member of the Squamish Nation, provides a beautifully illustrated essential introduction to Indigenous plant knowledge. Plants can be a great source of healing as well as nourishment, and the practice of growing and harvesting from trees, flowering herbs, and other plants is a powerful way to become more connected to the land. The Indigenous Peoples of North America have long traditions of using native plants as medicine as well as for food. Held by the Land honors and shares some of these traditions ... Early chapters introduce you to responsible ways to identify and harvest plants in your area and teach you how to grow a deeper connection with the land you live on through plants. In the plant profiles section, common plants are introduced with illustrations and information on their characteristics, range, how to grow and/or harvest them, and how to use them topically and as food. Special features offer recipes for food and beauty products along with stories and traditions around the plants. This beautiful, full-color guide to Indigenous plants will give you new insights into the power of everyday plants.
Subjects: Medicinal plants; Wild plants, Edible;
Available copies: 1 / Total copies: 1
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A field guide to edible wild plants : Eastern and central North America / by Peterson, Lee.; Peterson, Roger Tory,1908-1996; National Audubon Society; National Wildlife Federation;
Includes bibliographical references (p. 313-314) and index.
Subjects: Wild plants, Edible; Wild Plants, Edible;
© c1977., Houghton Mifflin,
Available copies: 1 / Total copies: 1
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Extraordinary ornamental edibles : 100 perennials, trees, shrubs and vines for Canadian gardens / by Lascelle, Michael Kenneth,1961-author.;
"Growing your own food continues to gain popularity, but planting and tending vegetables every year certainly requires more effort than the ease of maintaining a backyard full of well-established hardy perennials. Now, with the help of this volume, gardeners can have the best of both worlds by planning a garden full of edible perennials that are both gorgeous and easy-to-maintain. From Akebia vine, with its scented flowers and tasty purple-skinned seed pods, to shade-loving Japanese Zingiber-there are so many options for Canadian gardeners beyond the traditional veggie plot. One hundred of the most notable trees, shrubs, vines and perennials are highlighted for both their aesthetic and edible appeal, with each entry including such information as ideal exposure, water needs, pollination requirements, harvesting and food preparation suggestions. More than just a listing of delicious plants, Extraordinary Ornamental Edibles is also a comprehensive guide to the edible landscape as a whole with sensible information about microclimates, pollinators, pests, ecological concerns, organic gardening tips, container growing, space-saving espaliers for small spaces, propagation, grafting, pruning, and design essentials-such as selecting edible ground covers and choosing plants for fall colour. Also included are culinary suggestions and recipes for everything from herbal teas to tempura. From cold-tolerant cultivars of exotic fruit such as the new hardy lemon or yuzu, to surprising varieties of better-known garden staples, like columnade apple trees suitable to growing in pots and blueberries that bear pink fruit, this volume details the full range of unique and exciting options, making it an inspiring and easy-to-reference A-to-Z guide to growing extraordinary ornamental edibles across Canada."--
Subjects: Edible landscaping; Plants, Edible; Plants, Ornamental;
Available copies: 0 / Total copies: 1
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The path to wild food : edible plants & recipes for Canada / by Walker, Sandra,1961-author.;
Includes bibliographical references and indexes.
Subjects: Cookbooks.; Recipes.; Wild plants, Edible; Cooking (Wild foods);
Available copies: 1 / Total copies: 1
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Foraging / by Vorderbruggen, Mark.; Halbkat, Cindy.; Orr, Eric.;
Library Bound Incorporated
Subjects: Wild plants, Edible; Wild plants, Edible; Cooking (Wild foods);
Available copies: 1 / Total copies: 1
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