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- Simply Nigella / by Lawson, Nigella.; Oikawa, Keiko,photographer.;
- An inspirational and practical cookbook from one of the world's bestselling cookbook writers. SIMPLY NIGELLA is about cooking food that makes our lives easier, the sort of cooking that can be incorporated into our daily lives and celebrated without any stress, food that will make everyone feel better, both in body and mind. In SIMPLY NIGELLA there will be 150 everyday recipes that are lighter and easy to prepare and cook, but also indulgent dishes for special occasions - the message is simple: balance is all!
- Subjects: Cookbooks.; Comfort food.; Quick and easy cooking.;
- Damn delicious : 100 super easy, super fast recipes / by Rhee, Chungah,author.;
- "A first cookbook by the creator of the leading food blog by the same name shares favorite and exclusive new recipes that emphasize both flavor and convenience, including five-ingredient Mini Deep Dish Pizzas, no-fuss Sheet Pan Steak & Veggies and 15-minute Spaghetti Carbonara. Original. 75,000 first printing."--(Baker & Taylor).
- Subjects: Cookbooks.; Comfort food.; Quick and easy cooking.;
- Let's Get Cooking : Everyday Meals, Tipsy Favorites and Comfort Food Cravings. by Parsons, Remi Cruz.;
- Remi Cruz Parsons, social media star behind the multi-platform Cooking with Remi, shares her first cookbook, filled with flavourful and accessible recipes for having fun in the kitchen no matter your skill level. Parsons is an award-winning cooking and lifestyle YouTube creator and podcast host with more than six million followers. She has appeared on numerous tv shows, such as 'The Drew Barrymore Show', 'Access Daily', and more.Library Bound Incorporated
- Subjects: COOKING / Comfort Food; COOKING / Entertaining; COOKING / Regional & Ethnic / Korean;
- Comfort in an instant : 75 comfort food recipes for your pressure cooker, multicooker + Instant Pot / by Clark, Melissa,author.;
- Subjects: Cookbooks.; Comfort food.; Pressure cooking.; Quick and easy cooking.;
- The butcher babe cookbook : comfort food hacked by a classically trained chef / by Gavin, Loreal,author.;
- Subjects: Cookbooks.; Cooking, American; Cooking; Comfort food.;
- Trisha's table : my feel-good favorites for a balanced life / by Yearwood, Trisha,author.; Bernard, Beth Yearwood,author.; Fink, Ben,photographer.;
- "Hotly anticipated, and full of healthy twists on comfort food classics, Trisha's Table is bestselling cookbook author and country mega-star Trisha Yearwood's first cookbook since she slimmed down and debuted her wildly popular Food Network show, "Trisha's Southern Kitchen." Responding to an increased demand, Trisha shares how she has incorporated healthier cooking into her lifestyle without completely forgoing the induldgences she (and we all) love and crave. Trisha's Table includes a balance of healthy versions of comfort food along with a smattering of indulgences. Whether slimmed down or "original," Trisha's recipes, such as Black Bean Quinoa, Slow Cooker Georgia Pulled Pork BBQ, and Chicken Tortilla Casserole, are always delicious. Each of the more than 100 recipes will appeal to Trisha's huge southern fan base, while her fresh outlook on food and life (and her TV exposure) will also bring a new audience to this book"--Provided by publisher.
- Subjects: Cookbooks.; Comfort food.; Cooking, American;
- EAT : easy, affordable, tasty : 100 recipes with all of the flavor and none of the fuss / by Celenza, Frankie,author.; Volo, Lauren,photographer.;
- EAT is the antithesis to the never-ending competition for the most elaborate, expensive, complicated, and shocking dishes showcased both on television and social media. While you might recognize Frankie from Struggle Meals, he started his career with the goal to help people who felt overwhelmed cooking at home. For a dish to be featured in this book, it must meet three simple criteria: 1) Each dish must be easy, which means nothing takes more than 20 minutes of hands-on cooking time; 2) Each dish must be affordable, meaning there aren't any fancy specialty ingredients, and what is used, is used fully; and 3) Each dish must taste great and classic ingredient combinations play the nostalgia card that readers identify with. Dishes like these have become part of Frankie's repertoire of family meals that can be made over and over again and never go out of style. Frankie has put his spin on classic American dishes, dove headfirst into practical trends, and provided the context of the culinary techniques that take these dishes to the next level.
- Subjects: Cookbooks.; Recipes.; Comfort food.; Low budget cooking.; Quick and easy cooking.;
- Dinner Tonight : 200 Quick Recipes for Inspired Weeknight Cooking. by America's Test Kitchen.;
- 'Dinner Tonight' is a collection of 200 recipes for weeknight dinners that you can make in 45 minutes or less. With recipes needing 10 ingredients or less, this cookbook will make weeknight dinners fun and stress-free.Library Bound Incorporated
- Subjects: COOKING / Comfort Food; COOKING / Courses & Dishes / General; COOKING / Methods / Quick & Easy;
- The Buddhist Chef's homestyle cooking : simple, satisfying vegan recipes for sharing / by Cyr, Jean-Philippe,1974-author.;
- Full of traditional, crowd-pleasing recipes, veganized and packed full of flavor, The Buddhist Chef's Homestyle Cooking is a warm-hearted, comforting collection of recipes. The recipes are inspired by the two universal themes at the heart of every great meal--flavor and enjoying it with those you love--and are brought together with a dash of The Buddhist Chef's signature sense of humor. As with The Buddhist Chef's previous books--The Buddhist Chef and The Buddhist Chef's Vegan Comfort Cooking--this is a book you will turn to again and again for reliable recipes that always wow with taste and texture and show just how simple putting together a great meal can be. The Buddhist Chef's Homestyle Cooking includes recipes for: a comforting favorites for gathering around the table: Vegan Tuscan Soup, Macaroni Salad with Jalapeño-Marinated Tofu, Vegan Fried Chicken, Shawarma Tofu Wraps, and Ratatouille Lasagna with Almond Ricotta, a whole new world of vegan snacking: Veggie Pâté, Zucchini Fritters with Tzatziki, Buffalo Cauliflower, and Bruschetta Portobellos, the joy of vegan baking: Chocolate Mug Cake, Flaky Apple Tart, or a Trio of Vegan Cupcakes. Whether it's a one-dish wonder for a quick weeknight family dinner or a variety of vegan snacks and baked goods for a weekend get-together, The Buddhist Chef's Homestyle Cooking is full of comforting vegan recipes for sharing with family and friends!
- Subjects: Cookbooks.; Recipes.; Buddhism; Comfort food.; Cooking; Vegan cooking.;
- Come Eat : 100 Nourishing Recipes to Eat Every Day. by Ben-Ishay, Melissa.;
- At Melissa Ben-Ishays house, mealtimes are filled with nutritious dishes that satisfy everyone at the table - without sacrificing time. In 'Come Eat', Melissa invites you to pull up a chair to enjoy the delicious recipes her busy family loves (even the pickiest eaters). From the author of 'Come Hungry'.Library Bound Incorporated
- Subjects: COOKING / Comfort Food; COOKING / Courses & Dishes / Salads; COOKING / Methods / Quick & Easy;
Results 21 to 30 of 105 | « previous | next »