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I love you : recipes from the heart / by Anderson, Pamela,1967-author,illustrator.; Isager, Ditte,photographer.; Zizka, Maria,author.;
"Pamela Anderson, celebrated film and TV icon, invites you into her world of delectable plant-based cuisine. While she's been a longtime animal rights advocate, her new cookbook shifts the spotlight to the joy of plant-based cooking, offering a delightful collection of more than 80 recipes that will nourish your body and elevate your culinary experience. With a career that has spanned Hollywood fame and activism, Pamela's journey has taken her from a humble upbringing on Vancouver Island to the forefront of show business. Today, she resides in her cherished family compound on Vancouver Island, where she is establishing a lifestyle brand rooted in her passions: cooking, home improvement, gardening, and motherhood. Now, Pamela shares her treasured homegrown recipes with a warm and inclusive spirit, embracing cooks of all dietary preferences without judgment. Her recipes are a testament to the fact that plant-based cooking can be both indulgent and comforting, offering a luxurious experience for your taste buds. The book will not only feature her mouthwatering recipes but also provide insights into homemaking, from entertaining guests to preserving the bounties of your garden. Pamela advocates a mindful, nurturing approach to feeding both the body and soul. Throughout the cookbook, you'll find stunning lifestyle photography showcasing Pamela in her natural element, whether it's in her kitchen, garden, or home"--
Subjects: Cookbooks.; Recipes.; Cooking (Natural foods); Vegan cooking.;

Plant you : 140+ ridiculously easy, amazingly delicious plant-based oil-free recipes / by Bodrug, Carleigh,author.;
Tacos, pizza, wings, pasta, hearty soups, and crave-worthy greens-for some folks looking for a healthier way of eating, these dishes might all seem, well, off the table. Carleigh Bodrug has shown hundreds of thousands of people that that just isn't true. Like so many of us, Carleigh thought that eating healthy meant preparing the same chicken breast and broccoli dinner every night. Her skin and belly never felt great, but she thought she was eating well--until a family health scare forced her to take a hard look at her diet and start cooking and sharing recipes. Fast forward, and her @plantyou brand continues to grow and grow, reaching +470k followers in just a few short years. Her secret? Easy, accessible recipes that don't require any special ingredients, tools, or know-how; what really makes her recipes stand out are the helpful infographics that accompany them, which made it easy for readers to measure ingredients, determine portion size, and become comfortable enough to personalize recipes to their tastes. Now in her debut cookbook, Carleigh redefines what it means to enjoy a plant-based lifestyle with delicious, everyday recipes that anyone can make and enjoy. With mouthwatering dishes like Bewitchin' Breakfast Cookies, Rainbow Summer Rolls, Irish Stew, and Tahini Chocolate Chip Cookies, this cookbook fits all tastes and budgets. PlantYou is perfect for beginner cooks, those wishing to experiment with a plant-based lifestyle, and the legions of "flexitarians" who just want to be healthy and enjoy their meals"--
Subjects: Cookbooks.; Recipes.; Cooking (Natural foods); Vegan cooking.;

Wild about greens : 125 delectable vegan recipies for kale, collards, arugula, bok choy, and other leafy veggies everyone loves / by Atlas, Nava.; Voisin, Susan.;
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Subjects: Cooking (Greens).; Vegan cooking.; Cookbooks.;
© c2012., Sterling,

The vegan meat cookbook : meatless favorites. Made with plats / by Schinner, Miyoko Nishimoto,1957-author.; Kolenko, Eva,photographer.;
"More than 100 recipes for meals featuring vegan meat, and recipes for making your own DIY vegan meats and cheese, from bestselling vegan author and entrepreneur Miyoko Schinner"--
Subjects: Cookbooks.; Recipes.; Meat substitutes.; Vegan cooking.;

A grain, a green, a bean : one simple formula, countless meatless meals / by Hamshaw, Gena,author.; McLaughlin, Ashley,photographer.;
"One simple, classic formula to make countless, flavorful, plant-based meals any night of the week and offers over 80 delicious recipes"--
Subjects: Cookbooks.; Recipes.; Meat substitutes.; Vegan cooking.;

Mayim's vegan table : more than 100 great-tasting and healthy recipes from my family to yours / by Bialik, Mayim,author.; Gordon, Jay,1948-;
Who are we and why are we telling you what to eat? -- Is plant-based eating really better for us? Nutritional choices -- What do we actually eat? Easy meal tips -- What's in our kitchens and cupboards? Stocking a plant-based kitchen -- Breakfast -- Soups, salads and sandwiches -- Snacks, sauces and dips -- Veggies and sides -- Entrees -- Breads -- Desserts.Star of TV's "Blossom" and "The Big Bang Theory", Mayim Bialik is also a trained neuroscientist and mother of two sons who have been raised entirely vegan. In this cookbook Mayim shares her favorite plant-based recipes along with nutritional information and advice from a pediatrician and nutritionist.
Subjects: Cookbooks.; Bialik, Mayim.; Vegan cooking.; Veganism.;

Big vegan flavor : techniques and 150 recipes to master vegan cooking / by Vora, Nisha,author.;
"A groundbreaking and comprehensive "vegan flavor bible" -- with 150 must-make recipes -- from the wildly popular home cook and creator behind Rainbow Plant Life"--
Subjects: Cookbooks.; Recipes.; Cooking (Vegetables); Vegan cooking.;

Party vegan : fabulous, fun food for every occasion / by Robertson, Robin(Robin G.);
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Subjects: Vegan cooking.; Entertaining.; Cookbooks.;
© c2010., John Wiley & Sons,

5-ingredient vegan : 175 simple, plant-based recipes for delicious, healthy meals in minutes / by Atlas, Nava,author.;
Subjects: Cookbooks.; Recipes.; Vegan cooking.; Quick and easy cooking.;

Vegan pie in the sky : 75 out-of-this-world recipes for pies, tarts, cobblers & more / by Moskowitz, Isa Chandra.; Romero, Terry Hope.;
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Subjects: Vegan cooking.; Pies.; Cookbooks.;
© 2011., Da Capo Press,