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Cook once, eat twice : time-saving recipes to help you get ahead in the kitchen / by Hussain, Nadiya,author.; Terry, Chris(Photographer),photographer.;
Pressed for time to cook in a busy week? Cook Once, Eat Twice is all about delicious convenience, showing how to get ahead in the kitchen by cooking more efficiently and economically. Nadiya shares a host of creative timesavers, including trusty batch-cooking and meal-prepping ideas, clever ways to spin leftovers into new meals, simple baked treats that are easy to store and eat later, and even recipes to use up your scraps. With recipes such as: Chick Pea and Chicken Tray Bake, Sticky Honey Mustard Toad in the Hole Burgers, Cheese and Lamb Samosas, Courgette Spaghetti, Cheats Biria Tacos, Paneer Karahi, Lemon Sherbet Loaf, Nadiya shows how easy it is to stretch your meals, reduce your waste and make life simpler, so you always have satisfying food at your fingertips.
Subjects: Cookbooks.; Recipes.; Cooking (Leftovers); Make-ahead cooking.; Quick and easy cooking.;

From crook to cook : platinum recipes from Tha Boss Dogg's kitchen / by Snoop Dogg,1972-author.; Ford, Ryan,author.;
Delivering 50 recipes straight from his own collection, Snoop's cookbook features OG staples like Baked Mac and Cheese and Fried Bologna Sandwiches with Chips, and new takes on classic weeknight faves like Soft Flour Tacos and Easy Orange Chicken. And it don't stop ... Snoop's giving a taste of the high life with remixes on upper echelon fare such as Lobster Thermidor and Filet Mignon. But we gotta keep it G with those favorite munchies too, ya know? From chewy Starbursts to those glorious Frito BBQ Twists, you should have an arsenal of snacks that'll satisfy. And of course, no party is complete without that Gin and Juice and other platinum ways to entertain. The Doggfather's got you covered - complete with epic stories and behind-the-scenes photos that brings this masterpiece to life.
Subjects: Cookbooks.; Cooking, American.;

Skinnytaste simple : easy, healthy recipes with 7 ingredients or fewer / by Homolka, Gina,author.; Jones, Heather K.,author.; Kolenko, Eva,photographer.;
"Gina Homolka understands how tough it can be to put a meal together after a busy day or when she's tight for time. Skinnytaste Simple is the solution: recipes with minimum ingredients but maximum flavor and nutrition. These game-changing, no-fuss dishes use no more than seven ingredients each, which means healthy meals on the table faster, easier, and with more savings. From hearty breakfasts like Chilaquiles with Fried Eggs and PB&J Smoothie Bowls to crowd-pleasing dinners including One Pan Shrimp and Saffron Orzo and Caramelized Onion Fig Pizza, you'll find recipes the whole family will love. Plus, sweet indulgences are a snap with quick-and-easy chocolatey Flourless Sea Salt Brownies and make-ahead Strawberry and Cheese Turnovers. With Skinnytaste Simple, cooking delicious, nutritious meals for your family is easier than ever!"--
Subjects: Cookbooks.; Recipes.; Quick and easy cooking.;

Wine tastings are murder / by Klein, Libby(Mystery author);
"When Poppy and Aunt Ginny agreed to host a Wine and Cheese Happy Hour for a tour group at their Butterfly House Bed and Breakfast on the Jersey Shore, they never anticipated such a sour bunch. Grumpy guest Vince Baker should be in a better mood--he's filthy rich and on his honeymoon with his much younger wife Sunny, who seems to dote on him almost as much as her high-spirited teacup Pomeranian, Tammy Faye Baker. But the honeymoon is over when Vince drops dead the next day touring the Laughing Gull Winery. Turns out he's been poisoned, and it seems like everybody on the tour is hiding something. Now Poppy has to put her gluten-free baking on the back burner and bottle up her feelings for the two men in her life while she charges after a bitter killer with a lethal case of sour grapes..."--
Subjects: Detective and mystery fiction.; McAllister, Poppy (Fictitious character); Murder; Bed and breakfast accommodations;

Freedom : my book of firsts / by Dugard, Jaycee Lee,1980-author.; Dugard, Jaycee Lee,1980-Stolen life.;
"In the follow-up to her #1 bestselling memoir, A Stolen Life, Jaycee Dugard tells the story of her first experiences after years in captivity: the joys that accompanied her newfound freedom and the challenges of adjusting to life on her own. When Jaycee Dugard was eleven years old, she was abducted from a school bus stop within sight of her home in South Lake Tahoe, California. She was missing for more than eighteen years, held captive by Philip and Nancy Garrido, and gave birth to two daughters during her imprisonment. A Stolen Life, which sold nearly two million copies, told the story of Jaycee's life from her abduction in 1991 through her reappearance in 2009. Freedom: My Book of Firsts is about everything that happened next. 'How do you rebuild a life?' Jaycee asks. In these pages, she describes the life she never thought she would live to see: from her first sight of her mother to her first time meeting her grownup sister, her first trip to the dentist to her daughters' first day of school, her first taste of champagne to her first hangover, her first time behind the wheel to her first speeding ticket, and her first dance at a friend's wedding to her first thoughts about the possibility of a future relationship. This raw and inspiring book will remind readers that there is, as Jaycee writes, 'life after something tragic happens'"--Provided by publisher.
Subjects: Biographies.; Dugard, Jaycee Lee, 1980-; Freedom.; Kidnapping victims; Life skills.; Self-actualization (Psychology); Sexually abused children; Young women;

Kinda vegan : 200 easy and delicious recipes for meatless meals (when you want them).
"For many, the vegan diet is as intriguing as it intimidating. Some want to dip their toes into veganism first, testing the waters before deciding to make the change to a completely vegan lifestyle. Others know it's a great way to incorporate more plant-based meals into their diets, but don't want to lose the delicious comforts of ice cream, cheese, or fried chicken. That's where Kinda Vegan comes in--it's a no-nonsense guide to being vegan-ish. Restrictive dieting be gone, with Kinda Vegan you can go meatless on Monday, then enjoy a juicy steak dinner on Tuesday with no judgement! All you need are some conscious shopper skills and the quick, go-to information found in this book, including a guide to the essential foods to have in your pantry. Kinda Vegan includes 200 easy recipes that are so tasty you won't believe they're vegan"--
Subjects: Cookbooks.; Recipes.; Vegan cooking.;

The mindful glow cookbook : radiant recipes for being the healthiest, happiest you / by Sharp, Abbey,author.;
"Cheeky registered dietitian, food lover and YouTube star, Abbey Sharp is often descried as "Nigella Lawson in a lab coat." In her debut cookbook, she shares fun, satisfying and unbelievably healthy recipes that will ignited your love affair with food. In 100 recipes, Abbey shows how she eats: healthy and nourishing meals that are packed with flavour like PB & J protein pancakes, Autumn butternut squash mac and cheese, stuffed Hawaiian burgers, chicken, sweet potato and curry cauliflower, chocolate stout veggie chili, chewy crackle almond apple cookies, and ultimate mini sticky toffee puddings. Many of recipes are plant-centric and free of dairy, gluten, and nuts. Others contain some protein-rich, lean and beef, poultry, eggs and dairy, so there are plenty of delicious recipes for every one and every occasion. Featuring gorgeous photography throughout, Mindful Glow is the perfect cookbook for anyone looking to fully nourish their body, satisfy food cravings and enjoy every snack, meal, and decadent dessertwithout guilt."--
Subjects: Cookbooks.; Cooking.;

111 places in Montreal that you must not miss / by McInnis, Kaitlyn,author.; Livingstone, Bethany,photographer.;
Montreal is so much more than its old world architecture and love of wine and cheese. The Quebecois metropolis is bursting with enough joie de vivre to make just about anyone want to get out and explore its cobblestoned and pothole-ridden streets -- and true Montrealers know that the city has its own unique identity and quirks that place it in a league all its own. Spend a wine-fueled cinq à sept with a ghost at the city's oldest bar. Get up close and personal with a life-like portrayal of Benito Mussolini. And go skating in the middle of the downtown core -- any time of the year. This guide comes as a love letter to Canada's largest French-speaking city and everything it has to offer its residents and travelers. Visiting and full-time Montrealers alike will be pleasantly surprised by what can be discovered beyond the cobblestone and steeples if only you're willing to take the side streets.
Subjects: Guidebooks.;

Easy vegan baking : 80 easy vegan recipes : cookies, cakes, pizzas, breads, and more / by Eckmeier, Jérôme,1973-author.; Lais, Daniela,author.;
Packed with savory and sweet ideas for vegan desserts, breads, and even main dishes such as dairy-free pizza and eggless quiche, every recipe uses straightforward techniques and easy-to-find ingredients, and has a beautiful photograph to tempt your taste buds. Authors Daniela Lais and Jérôme Eckmeier are longtime vegans with a passion for cooking, teaching you to bake irresistibly good treats such as gooey vegan brownies, light and fluffy vegan pancakes and eggless cakes, or a smooth and creamy vegan "cheesecake." Use their clever tips to avoid disappointing, dry, or unrisen results, and follow their instructions to make your own everyday vegan substitutions for mainstream baking ingredients such as cream cheese and buttermilk. With Jérôme and Daniela's reassuring guidance, even beginning bakers will triumph in the kitchen. So whether you're thinking about going vegan, are a longtime vegan or vegetarian, are egg- or dairy-free because of food allergies, or are simply looking for healthier alternatives to your favorite treats--look no further than Easy Vegan Baking.
Subjects: Cookbooks.; Vegan cooking.; Baking.;

The night of the fire : a mystery / by Eriksson, Kjell,1953-author.; Norlén, Paul R.,translator.; translation of:Eriksson, Kjell,1953-Skrattande hazaren.English.;
"Swedish police inspector Ann Lindell finally returns in internationally bestselling and award-winning Kjell Eriksson's newest novel. Police inspector Ann Lindell has left the Uppsala police and is living a quiet life, producing local cheese in a small town in Uppland. But life in the country is not as idyllic as it seems. On New Year's Eve someone sets fire to the former village school which is now a home for asylum seekers, and three people are killed. Ann Lindell's investigative instincts come back to life and soon she takes on the case. She is contacted by a person who has been involved in a previous investigation and who wants to warn her. His message is short and clear: Many will die. A few weeks later a bomb explodes in a suburb of Stockholm. Kjell Eriksson wrote seven highly acclaimed novels about Ann Lindell, beginning with award-winner The Princess of Burundi, and now, after ten years, he returns to the Uppsala region and his sympathetic police inspector. The Night of the Fire is the first of two new volumes featuring Ann Lindell"--
Subjects: Detective and mystery fiction.; Lindell, Ann (Fictitious character); Arson; Women detectives; Ex-police officers; Murder;

Results 81 to 90 of 125 | « previous |