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Vikings. [videorecording] / by Hirst, Michael,1952-creator,screenwriter.; Ludwig, Alexander,1992-actor.; Skarsgård, Gustaf,actor.; Standen, Clive,actor.; Winnick, Katheryn,actor.; Universal Pictures Home Entertainment (Firm),publisher.; Take 5 Productions,production company.;
Katheryn Winnick, Clive Standen, Gustaf Skarsgard, Alexander Ludwig.Season six returns following the battle between brothers which has left Bjorn victorious and a hero to the people who have been under the tyrannical rule of Ivar for so long. As the new leader of Kattegat, Bjorn struggles to fill his late father's shoes as king while facing several dilemmas and wrestling with the idea that power overshadows morals. Meanwhile, Ivar, searching for a new path to separate him from his past, is seen traveling along The Silk Road, eventually leading him to Russia. He meets his match in Prince Oleg (Danila Kozlovsky), a ruthless and unpredictable Russian ruler, who shocks even Ivar with his merciless actions. Lagertha has her own agenda - to live a quieter and less public life on her own farm, but new dangers lurk close to home. This season, the Vikings continue to take over Scandinavia as Ubbe (Jordan Patrick Smith) and Torvi (Georgia Hirst) travel to Iceland to uncover the mystery circling around Floki's (Gustaf Skarsgård) disappearance and Hvitserk (Marco Ilsø) pursues his personal vendetta against Ivar.Canadian Home Video Rating: 14A.Subtitled for the deaf and hard-of-hearing (SDH).DVD ; widescreen presentation ; Dolby Digital 5.1.
Subjects: Video recordings for the hearing impaired.; Action and adventure television programs.; Television programs.; Lagertha (Legendary character); Ívarr, -approximately 873; Vikings; Vikings; Women, Viking;
For private home use only.

Bake the seasons : sweet and savoury dishes to enjoy throughout the year / by DiLonardo, Marcella,author.;
"Rediscover the simple pleasures of baking with a collection of comforting sweet and savoury recipes that celebrates seasonal flavours. Inspired by the abundance of the farms, orchards, and gardens of her childhood, Marcella DiLonardo has always loved baking throughout the year with the wide range of fruits and vegetables that accompany the changing seasons. With a few quality pantry essentials, Marcella focuses on simplicity in Bake the Seasons, sharing over 100 sweet and savoury recipes. These homey favourites are often modern twists on familiar classics and will quickly become tried and true dishes you return to again and again. Whether it's an indulgent Smoked Gorgonzola and Winter Pear Pizza to prepare for friends, a Jalapeno Cheddar Cornbread to bring to a summer picnic, or beautiful holiday cakes, these comfort foods will impress your nearest and dearest. Not only can these delicious indulgences be enjoyed throughout the year at special occasions, Marcella serves up options for any time of day, for breakfast, lunch, and dinner, not to mention buttery treats, like Lemon Lavender Shortbread, to accompany a cup of afternoon tea. Showcasing Marcella's beautiful photography, Bake the Seasons is filled with mouthwatering treats and pastries, and takes us through the vibrant produce and enticing flavours of the spring, summer, fall and winter. You'll be delighted with classics like Strawberry Rhubarb Pie, as well as Marcella's personal spin on traditional baking, including Zucchini Cheddar Bread and Salted Honey Challah, and inspiring combinations, like Garlic Scape Brie Biscuits and a Lemon Thyme Tart. So whether you need a simple, comforting dinner idea or a lazy weekend breakfast for two, this collection of delicious, rustic recipes will suit your every day and every season."--
Subjects: Cookbooks.; Recipes.; Baking.; Seasonal cooking.;

The hidden kingdom of fungi : exploring the microscopic world in our forests, homes, and bodies / by Seifert, Keith A.,author.; Dunn, Rob,writer of foreword.;
Includes bibliographical references and index."For readers of Entangled Life and The Hidden Life of Trees comes an illuminating account of the "invisible" fungi that share our world: from the air we breathe to the dust beneath our feet. The Hidden Kingdom of Fungi traces the intricate connections between fungi and all life on Earth to show how these remarkable microbes enrich our lives: from releasing the carbon in plants for the benefit of all organisms to transmitting information between trees, to producing life-changing medicine, to adding umami flavor and B vitamins to our food. Divided into sections, each one exploring an environment where fungi live, this enthralling, science-backed book ventures into our homes, bodies, farms, and forests to profile the fungi that inhabit these environments, most of them invisible to the naked eye. Along the way, the author, the esteemed career mycologist Keith Seifert, explains the latest research into where these fungi came from: how yeast, lichens, slimes, and molds evolved and adapted over millions of years. And he shows us that, surprisingly, fungi share almost a quarter of human genes. We may have more in common with yeast and slime than we think ... But not all fungi are good for us. In fact, fungal diseases lead to over 1 million deaths each year and more than a quarter of our food goes to waste. How can we strike a better balance with our microbial cousins, both for their sake and ours? The Hidden Kingdom of Fungi urges us to better understand our relationship with fungi--and to plan our future with them in mind--while revealing their world in all its beautiful complexity."--
Subjects: Fungi; Fungi.;

Modern family. [videorecording] / by Bagdonas, James,television director.; Lloyd, Christopher,1938-creator.; Levitan, Steven,creator.; O'Neill, Ed,1946-actor.; Vergara, Sofi̓a,1972-actor.; Bowen, Julie,actor.; Burrell, Ty,1967-actor.; Twentieth Century-Fox Television, Inc.,production company.; Twentieth Century Fox Home Entertainment, Inc.,distributor.;
Ed O'Neill, Sofi̓a Vergara, Julie Bowen, Ty Burrell, Jesse Tyler Ferguson.Wedding bells are ringing in Season Five of Modern Family, the hilariously heartfelt winner of four consecutive Emmy Awards for Outstanding Comedy Series. As Cam and Mitch bicker over plans for their big day, the rest of the family has its hands full adapting to new jobs, new schools, and a new male nanny. There are babysitting disasters, an anniversary to celebrate, misguided male bonding, and everything from high-stakes poker to high-maintenance in-laws. Join the Pritchett-Dunphy clan for the wedding of the year, and share the honesty, love and laughter with Americas favorite family.Canadian Home Video Rating: PG.DVD ; widescreen presentation ; Dolby Digital 5.1.
Subjects: Television comedies.; Television programs.; Video recordings for the hearing impaired.; Stepfamilies; Adopted children; Gay parents; Families;
For private home use only.

Gilligan's Island. [videorecording] / by Schwartz, Sherwood,creator,film producer.; Denver, Bob,actor.; Hale, Alan,1918-1990,actor.; Backus, Jim,actor.; Schafer, Natalie,1900-1991,actor.; Tina Louise,1934-actor.; Johnson, Russell,actor.; Wells, Dawn,1938-actor.; Gladysya Productions,production company.; United Artists Corporation,production company.; Warner Home Video (Firm),distributor.;
Bob Denver, Alan Hale, Jr. Jim Backus, Natalie Schafer, Tina Louise, Russell Johnson, Dawn Wells.The S.S. Minnow set sail on a three-hour tour. Along for the ride are the ship's captain, his first mate, an actress, a professor, a farm girl, a millionaire and his wife. They all become stranded on an uncharted South Pacific Island. Seven random people thrown together by fate, united in a search for a way off the island and back home again.Canadian Home Video Rating: G.DVD ; Dolby digital mono ; anamorphic widescreen 1.78:1.
Subjects: Television comedies.; Television programs.; Video recordings for the hearing impaired.; Shipwreck victims; Shipwreck survival; Ship captains; Islands;
For private home use only.

A matter of taste : a farmers' market devotee's semi-reluctant argument for inviting scientific innovation to the dinner table / by Tucker, Rebecca,1986-author.;
Includes bibliographical references."How did farmers' markets, nose-to-tail, locavorism, organic eating, CSAs, whole foods, and Whole Foods become synonymous with 'good food'? And are these practices really producing food that is morally, environmentally, or economically sustainable? Rebecca Tucker's compelling, reported argument shows that we must work to undo the moral coding that we use to interpret how we come by what we put on our plates. She investigates not only the danger of the accepted rhetoric, but the innovative work happening on farms and university campuses to create a future where nutritious food is climate-change resilient, hardy enough to grow season after season, and, most importantly, available to all ? not just those willing or able to fork over the small fortune required for a perfect heirloom tomato. Tucker argues that arriving at that future will require a broad cognitive shift away from the idea that farmer's markets, community gardens, and organic food production is the only sustainable way forward; more than that, it will require the commitment of research firms, governments, corporations, and postsecondary institutions to develop and implement agri-science innovations that do more than improve the bottom line. A Matter of Taste asks us to rethink what good food really is."--
Subjects: Food supply.; Food industry and trade; Food industry and trade; Sustainable agriculture; Sustainable agriculture; Agricultural innovations.;

An Amish Murder. by Gyllenhaal, Stephen,film director.; Thomas Howell, C.,actor.; Campbell, Christian,actor.; Kash, Linda,actor.; Campbell, Neve,actor.; Jenkins, Noam,actor.; Lifetime (Firm),dst; Kanopy (Firm),dst;
C. Thomas Howell, Christian Campbell, Linda Kash, Neve Campbell, Noam JenkinsOriginally produced by Lifetime in 2013.In the peaceful Amish farming community of Painter’s Mill, Ohio, a series of brutal murders leaves the town with a sense of frailty and loss of innocence. Among the most affected by the tragedy was Kate Burkholder (Neve Campbell), a young girl who survived the terror and, as a result, left the Amish life behind. Fifteen years later, Kate returns to Painter’s Mill as its Chief of Police. Certain she’s come to terms with her past, Kate’s renewed life in her hometown is shattered when a murder investigation triggers deep-seated emotions from her childhood and exposes a dark secret that could destroy her.Mode of access: World Wide Web.
Subjects: Feature films.; Motion pictures.; Drama.; Horror films.; Crime.; Detective and mystery films.; Thrillers (Motion pictures).;

Goliath's curse : the history and future of societal collapse / by Kemp, Luke,author.;
Includes bibliographical references and index."A radical retelling of human history through collapse -- from the dawn of our species to the urgent existential threats of the twenty-first century and beyond. Why do civilisations collapse? Is human progress possible? Are we approaching our endgame? For the first 200,000 years of human history, hunter-gathering Homo sapiens lived in fluid, egalitarian civilizations that thwarted any individual or group from ruling permanently. Then, around 12,000 years ago, that began to change. As we reluctantly congregated in the first farms and cities, people began to rely on novel lootable resources like grain and fish for their daily sustenance. And when more powerful weapons became available, small groups began to seize control of these valuable commodities. This inequality in resources soon tipped over into inequality in power, and we started to adopt more primal, hierarchical forms of organization. Power was concentrated in masters, kings, pharaohs and emperors (and ideologies were born to justify their rule). Goliath-like states and empires -- with vast bureaucracies and militaries -- carved up and dominated the globe. What brought them down? Whether in the early cities of Cahokia in North America or Tiwanaku in South America, or the sprawling empires of Egypt, Rome and China, it was increasing inequality and concentrations of power that hollowed these Goliaths out before an external shock brought them crashing down. These collapses were written up as apocalyptic, but in truth they were usually a blessing for most of the population. Now we live in a single global Goliath. Growth obsessed, extractive institutions like the fossil fuel industry, big tech and military-industrial complexes rule our world and produce new ways of annihilating our species, from climate change to nuclear war. Our systems are now so fast, complex and interconnected that a future collapse will likely be global, swift and irreversible. All of us now face a choice -- we must learn to democratically control Goliath, or the next collapse may be our last"--
Subjects: Civilization.; Regression (Civilization); Regression (Civilization); Social change.;

Organic : a journalist's quest to discover the truth behind food labeling / by Laufer, Peter,1950-;
Includes bibliographical references and index."Part food narrative, part investigation, part adventure story, Organic is an eye-opening and entertaining look into the anything goes world behind the organic label. It is also a wakeup call about the dubious origins of food labeled organic. After eating some suspect organic walnuts that supposedly were produced in Kazakhstan, veteran journalist Peter Laufer chooses a few items from his home pantry and traces their origins back to their source. Along the way he learns how easily we are tricked into taking "organic" claims at face value. With organic foods readily available at supermarket chains, confusion and outright deception about labels have become commonplace. Globalization has allowed food from highly corrupt governments and businesses overseas to pollute the organic market with food that is anything but. The organic environment is like the Wild West: oversight is virtually nonexistent, and deception runs amok. Laufer investigates so-called organic farms in Europe and South America as well as in his own backyard in the Pacific Northwest. The book examines what constitutes organic and by whom the definitions are made. The answers will stun readers, who have been sold a questionable, highly suspect, and even false bill of goods for years"--Provided by publisher.
Subjects: Food; Food; Natural foods industry; Natural foods industry.;

Made in Ethiopia. by Duncan, Max,film director.; Yu, Xinyan,film director.; Collective Eye Films (Firm),dst; Kanopy (Firm),dst;
Originally produced by Collective Eye Films in 2024.When a massive Chinese industrial park lands in rural Ethiopia, a dusty farming town finds itself at the new frontier of globalization. The sprawling factory complex’s formidable Chinese director Motto now needs every bit of mettle and charm she can muster to push through a high-stakes expansion that promises 30,000 new jobs. Ethiopian farmer Workinesh and factory worker Beti have staked their futures on the prosperity the park promises. But as initial hope meets painful realities, they find themselves, like their country, at a pivotal crossroads. Filmed over four years with singular access, MADE IN ETHIOPIA lifts the curtain on China’s historic but misunderstood impact on Africa, and explores contemporary Ethiopia at a moment of profound crisis. The film throws audiences into two colliding worlds: an industrial juggernaut fueled by profit and progress, and a vanishing countryside where life is still measured by the cycle of the seasons. And its nuance, complexity and multi-perspective approach go beyond black and white narratives of victims and villains. As the three women’s stories unfold, MADE IN ETHIOPIA challenges us to rethink the relationship between tradition and modernity, growth and welfare, the development of a country and the well-being of its people.Mode of access: World Wide Web.
Subjects: Documentary films.; Arts.; Business.; Economic development.; African studies.; Foreign study.; Fashion.; Documentary films.; Artists.; Current affairs.; China.; Globalization.; Rural conditions.; Africa.; Africa--Economic conditions.; Farmers.; Businesswomen.; Textile fabrics.; Art and architecture.;