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- The case of the bad seed / by Schraff, Anne E.;
- Self-made millionaire Dempsey believes that his son, Colin, is up to no good. He wants his new employee, Nikki, to investigate. But the feeble and pathetic man Nikki meets couldn't possibly be responsible for the crimes his father accuses him of. Maybe his half-brother Dylan is setting him up?LSC
- Subjects: Mystery fiction.; Employees; Investigations; High interest-low vocabulary books.;
- Seeds, bulbs, plants & flowers : the best start in science / by Orme, Helen.;
- Subjects: Growth (Plants); Plants; Growth (Plants); Plant life cycles.; Plants.;
- © c2009., Ticktock,
- If you plant a seed / by Nelson, Kadir.;
- While planting seeds in their garden, two animals learn the value of kindness.Ages 4-8.LSC
- Subjects: Animals; Kindness; Gardening;
- And then the seed grew / by Dubuc, Marianne,1980-;
- One morning, a seed suddenly and unexpectedly appears in the garden that Jack and his friends call home. The seed starts to grow, sprouting a stem, leaves, and roots... Yvonne the mole, ColeIe the ant and the Field Mice family are all convinced that the seed spells disaster. As its roots continue to spread, ceilings crack and paths become unwalkable. The inhabitants of the garden make a bold decision: they are going to cut the plant down! Thankfully, Jack intervenes--what if the plant is not that bad, after all?LSC
- Subjects: Goblins; Gardens; Seeds; Plants; Underground ecology; Moles (Animals); Apodemus;
- Heirloom plants : a complete compendium of heritage vegetables, fruits, herbs & flowers / by Harrison, Lorraine,author.; Etty, Thomas,author.;
- Includes bibliographic references and index.
- Subjects: Heirloom varieties (Plants); Vegetable gardening; Fruit-culture; Herbs;
- The weight of a mustard seed : the intimate life of an Iraqi family during thirty years of tyranny / by Steavenson, Wendell,1970-;
- LSC
- Subjects: Janabi, Kamel Sachet Aziz.; Generals;
- © 2009., HarperCollins,
- Beginning seed saving for the home gardener / by Ulager, Jim,1977-author.;
- Subjects: Vegetables; Vegetables; Vegetables; Vegetables; Vegetables; Vegetables;
- How many seeds in a pumpkin? / by McNamara, Margaret; Karas, G. Brian;
- Charlie, the smallest child in his first grade class, is amazed to discover that of the three pumpkins his teacher brings to school, the tiniest one has the most seeds.
- Subjects: Counting; Pumpkin; Schools; Self-perception; Size;
- © c2007., Schwartz & Wade Books,
- Roots and shoots / by Heneghan, Judith,1965-; Moscato, Diego,1977-;
- LSC
- Subjects: Seeds; Germination;
- Seed to plate, soil to sky : modern plant-based recipes using Native American ingredients / by Frank, Lois Ellen,author.;
- Includes bibliographical references and index.Some food historians say that 1491 to 1493 are the years the world began--in terms of food. Prior to 1492, eight plants-corn, beans, squash, chile, tomato, potato, vanilla, and cacao-existed only in the Americas. Italy didn't have the tomato; Ireland didn't have the potato, nor Russia the vodka distilled from it; and there were no chiles in South Asia. When these ingredients crossed the ocean, they drastically transformed the way the Old World would eat and cook forever. Yet the average American, even those who cook with these foods regularly, doesn't know this history. Seed to Plate, Soil to Sky introduces the splendor and importance of Native culinary history and pairs it with delicious Native American-inspired dishes. Grounded in a primer on Native American cuisine and with a necessary discussion of food sovereignty and sustainability, Seed to Plate, Soil to Sky shares more than 100 nutritious, plant based recipes organized by each of the foundational ingredients. Grounded in Southwestern flavors, recipes like Blue Corn Hotcakes with Prickly Pear Syrup, Three Sisters Stew, and Green Chile Enchilada Lasagna, share the page-and plate-with essential basics like Corn Masa, Red and Green Chile Sauces, and Cacao Spice Rub for a thoughtful, delicious celebration of Native foods.
- Subjects: Cookbooks.; Recipes.; Cooking, American; Indigenous peoples; Vegan cooking.; Indigenous cooking.;
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