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Praise the lard : recipes and revelations from a legendary life in barbecue  Cover Image Book Book

Praise the lard : recipes and revelations from a legendary life in barbecue / Mike Mills and Amy Mills ; photographs by Ken Goodman.

Record details

  • ISBN: 9780544702493 (hardcover)
  • Physical Description: 336 pages : illustrations (chiefly colour) ; 27 cm
  • Publisher: Boston : Houghton Mifflin Harcourt, [2017]

Content descriptions

General Note:
"A Rux Martin Book."
Includes index.
Subject: Barbecuing.
Genre: Cookbooks.

Available copies

  • 1 of 1 copy available at Tsuga Consortium.

Holds

  • 0 current holds with 1 total copy.
Show Only Available Copies
Location Call Number / Copy Notes Barcode Shelving Location Status Due Date
Stroud Branch 641.76 Mil 31681010054971 NONFIC Available -


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