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The beginner's guide to dehydrating food : how to preserve all your favorite vegetables, fruits, meats, and herbs  Cover Image Book Book

The beginner's guide to dehydrating food : how to preserve all your favorite vegetables, fruits, meats, and herbs / by Teresa Marrone ; photography by Adam DeTour.

Marrone, Teresa, (author.). DeTour, Adam, (photographer.).

Record details

  • ISBN: 9781635860245 (paperback)
  • Physical Description: 308 pages : illustrations (chiefly colour) ; 23 cm
  • Edition: Second edition.
  • Publisher: North Adams, MA : Storey Publishing, [2018]

Content descriptions

General Note:
Revised editon of: The beginner's guide to making and using dried foods.
Includes index.
Subject: Food > Drying.
Dried foods.

Available copies

  • 1 of 1 copy available at Tsuga Consortium.

Holds

  • 0 current holds with 1 total copy.
Show Only Available Copies
Location Call Number / Copy Notes Barcode Shelving Location Status Due Date
Lakeshore Branch 641.44 Mar 2018 31681010106656 NONFICPBK Available -

LDR 01110cam a2200301 i 4500
001304357
003TSUGA
00520180109151042.0
008180108s2018 maua 001 0 eng
010 . ‡a 2018000663
020 . ‡a9781635860245 (paperback) ‡c$37.95
035 . ‡a(CaOWLBI)pr02087756
040 . ‡aDLC ‡beng ‡erda ‡cDLC ‡dCaOWLBI
090 . ‡a641.44 Mar 2018
1001 . ‡aMarrone, Teresa, ‡eauthor.
24514. ‡aThe beginner's guide to dehydrating food : ‡bhow to preserve all your favorite vegetables, fruits, meats, and herbs / ‡cby Teresa Marrone ; photography by Adam DeTour.
250 . ‡aSecond edition.
264 1. ‡aNorth Adams, MA : ‡bStorey Publishing, ‡c[2018]
264 4. ‡c©2018
300 . ‡a308 pages : ‡billustrations (chiefly colour) ; ‡c23 cm
336 . ‡atext ‡btxt ‡2rdacontent
337 . ‡aunmediated ‡bn ‡2rdamedia
338 . ‡avolume ‡bnc ‡2rdacarrier
500 . ‡aRevised editon of: The beginner's guide to making and using dried foods.
500 . ‡aIncludes index.
650 0. ‡aFood ‡xDrying.
650 0. ‡aDried foods.
7001 . ‡aDeTour, Adam, ‡ephotographer.
852 . ‡aINNISFIL ‡bLAKESHORE ‡h641.44 Mar 2018
901 . ‡a2018000663 ‡bCaOWLBI ‡c304357 ‡tbiblio ‡soclc

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