Whole food cooking every day Cover Image

Book

Whole food cooking every day / Amy Chaplin ; photographs by Anson Smart.

Chaplin, Amy, (author.). Smart, Anson, (photographer.).

Summary:

Eating whole foods can transform a diet, and mastering the art of cooking these foods can be easy with the proper techniques and strategies. In 'Whole Food Cooking Every Day', Amy Chaplin shares ingenious recipes incorporating the foods that are key to a healthy diet: seeds and nuts, fruits and vegetables, whole grains, and plant-based foods. Chaplin has been described as the goddess of healthy delights by Martha Stewart Living. She is the author of 'At Home in the Whole Food Kitchen', which won both the IACP and James Beard Award. She is a private chef whose clients include Natalie Portman and Liv Tyler.

Record details

ISBN: 9781579658021 (hardcover)
Physical Description: 400 pages : colour illustrations ; 26 cm
Publisher: New York, NY : Artisan, a division of Workman Publishing Co., Inc., [2019]
Copyright: ©2019

Content descriptions

General Note:	Includes an index.
Formatted Contents Note:	Chia bircher bowls -- Genius whole-grain porridges -- Gluten-free breads -- Nut and seed milks and drinks -- Simple compotes -- Nut, seed, and coconut butters -- Simple and healing soups -- Beans -- Vegetables: land and sea -- Dressings -- Sauces -- Baked marinated tempeh -- Cauliflower bakes -- Seeded crackers -- Chia puddings -- Muffins -- Easy cakes -- Seeded bars -- Granola -- Waffles.