Even more basics to brilliance / Donna Hay ; photography by Chris Court.
In Even More Basics to Brilliance, you'll find more of those much-loved foundation recipes everyone needs in their cooking repertoire, with simple flavour switch-ups and shortcuts to take you from basics to brilliance in the kitchen, including simple and nourishing base stock for ramen, the tastiest oven-roasted tomato sauce, and the easiest, serve-with-everything yoghurt flatbreads, not to mention the fluffiest foolproof carrot cake and a show-stopping Basque cheesecake.
Record details
- ISBN: 9781460764602 (hardcover)
- Physical Description: 270 pages : colour illustrations ; 28 cm
- Publisher: Sydney, NSW : Fourth Estate, an imprint of HarperCollins Publishers, 2023.
Content descriptions
General Note: | "Even more of what you love to cook and eat"--Cover. Includes index. |
Formatted Contents Note: | Masterclass videos -- Savoury -- Sweet -- Glossary -- Extras -- Index. |
Search for related items by subject
Subject: | Cooking. |
Genre: | Cookbooks. Recipes. |
Available copies
- 1 of 1 copy available at Tsuga Consortium.
Holds
- 0 current holds with 1 total copy.
Show Only Available Copies
Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
---|---|---|---|---|---|
Cookstown Branch | 641.5 Hay | 31681010355469 | NONFIC | Available | - |