The modern pioneer pantry : a complete guide to preserving food / Mary Bryant Shrader.
""The Modern Pioneer Pantry" by Mary Bryant Shrader teaches readers how to preserve food using traditional methods like canning, pickling, fermenting, and drying, inspired by her popular Mary's Nest YouTube channel. As grocery prices rise, these techniques help extend the shelf life of fresh food, reducing waste and ensuring a well-stocked pantry. The book offers over 115 recipes and detailed instructions for various preservation methods, along with Mary's Four Corners Pantry approach to keep your home stocked with nutritious food. Mary's positive and informative style makes complex topics accessible and engaging. Each chapter includes QR codes linking to instructional videos for additional guidance"-- Provided by publisher.
Record details
- ISBN: 9780593965115 (hardcover)
- Physical Description: 303 pages : colour illustrations ; 27 cm
- Edition: First American edition.
- Publisher: New York : Dorling Kindersley, 2025.
Content descriptions
General Note: | Includes index. |
Search for related items by subject
Subject: | Canning and preserving. Dried foods. Fermented foods. Food > Preservation. Pickled foods. |
Available copies
- 0 of 1 copy available at Tsuga Consortium.
Holds
- 1 current hold with 1 total copy.
Show Only Available Copies
Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
---|---|---|---|---|---|
Stroud Branch | ON ORDER | pr07971467 | NONFIC | On order | - |