A Montreal Cook : Recipes and Reflections from My Kitchen.
In 'A Montreal Cook', Taste Canada gold medal award winner Lesley Chesterman shares more than 90 stunning recipes to reveal the best of Montreal, one of North Americas most vibrant, diverse, and delicious food cities. Chesterman lives in Montreal, QC. From the author of 'Make Every Dish Delicious'.
Record details
- ISBN: 9781668061350
- Physical Description: 384 pages
- Publisher: Canada : Simon & Schuster, 2026.
Content descriptions
| General Note: | CO |
| Immediate Source of Acquisition Note: | Library Bound Incorporated |
Search for related items by subject
| Subject: | COOKING / Courses & Dishes / General COOKING / General COOKING / Regional & Ethnic / Canadian |
Available copies
- 0 of 1 copy available at Tsuga Consortium.
Holds
- 1 current hold with 1 total copy.
Show Only Available Copies
| Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
|---|---|---|---|---|---|
| Cookstown Branch | ON ORDER | pr08194453 | NONFIC | On order | - |