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Start here : instructions for becoming a better cook / by El-Waylly, Sohla,author.; Murray, Laura(Photographer),photographer.; Nosrat, Samin,writer of foreword.;
Includes bibliographical references and index."More than 150 recipes--and techniques--for cooking with creativity and confidence"--
Subjects: Cookbooks.; Recipes.; Baking.; Cooking.; Cooking;
Available copies: 1 / Total copies: 1
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Half baked harvest quick & cozy / by Gerard, Tieghan,author.;
"120+ recipes for delicious, soul-warming comfort food that comes together in a flash, to make you feel cozy any time of year. Author Tieghan Gerard is busier than ever -- always taking photographs, posting recipes, and collaborating with friends. In her fourth cookbook, she returns with a collection of more than 120 recipes that reflect the way she cooks now: simple ingredients, easy to get on the table, short on time yet big on flavor. Having cooked for her large family from a young age, Tieghan loves the feeling of sharing great food -- and now she wants to share that feeling with you. This collection leans into the comfort food she's known for, but with an eye toward getting it ready in a hurry. With many recipes doable in one pot or pan, most in under forty-five minutes, and a more-is-more focus on flavor (but not ingredients), you'll be feasting fast. Start your day with Maple Bacon Pancakes with Bourbon Maple Syrup, snack on Cheesy Roasted Shallot Bread, and make Garlic Butter Steak Bites with Bang Bang Sauce your family's new favorite. Enjoy delicious twists like Sheet Pan Mac & Cheese with All the Crispy Edges, and, of course, finish it all off with something sweet, like a Dark Chocolate Pistachio Cake with Cream Cheese Icing. Relying on basic ingredients and Tieghan's signature knack for making sauces and dressings that you'll want to double to keep on hand at all times, these recipes will make your meals feel like a warm hug. If you've ever needed a belly full of comfort and a plate bursting with fresh, unexpected flavors -- and wanted it all right now -- Half Baked Harvest Quick & Cozy is for you"--
Subjects: Cookbooks.; Recipes.; Comfort food.; Quick and easy cooking.;
Available copies: 1 / Total copies: 1
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How to bake everything : simple recipes for the best baking / by Bittman, Mark,author.; Witschonke, Alan,1953-illustrator.;
In the most comprehensive book of its kind, Mark Bittman offers the ultimate baker's resource. Finally, here is the simplest way to bake everything, from American favorites (Crunchy Toffee Cookies, Baked Alaska) to of-the-moment updates (Gingerbread Whoopie Pies). It explores global baking, too: Nordic ruis, New Orleans beignets, Afghan snowshoe naan. The recipes satisfy every flavor craving thanks to more than 2,000 recipes and variations: a pound cake can incorporate polenta, yogurt, ricotta, citrus, hazelnuts, ginger, and more. New bakers will appreciate Bittman's opinionated advice on essential equipment and ingredient substitutions, plus extensive technique illustrations. The pros will find their creativity unleashed with guidance on how to adapt recipes to become vegan, incorporate new grains, improvise tarts, or create customized icebox cakes using a mix-and-match chart. Demystified, deconstructed, and debunked --baking is simpler and more flexible than you ever imagined.
Subjects: Cookbooks.; Baking.; Quick and easy cooking.;
Available copies: 1 / Total copies: 1
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Bake it like you mean it / by Bullock-Prado, Gesine.; Rupp, Tina.;
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Subjects: Cake.; Cake decorating.; Cookbooks.;
© 2013., Stewart, Tabori & Chang,
Available copies: 1 / Total copies: 1
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Bake me I'm yours-- Christmas / by Smith, Lindy,1964-; Yabsley, Lorna.; Smith, Alison,editor.;
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Subjects: Christmas cooking.; Baking.; Cookbooks.;
© 2011., F&W Media International,
Available copies: 1 / Total copies: 1
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Deliciously vintage baking & desserts : 60 nostalgic recipes that will make you feel like a kid again / by Glass, Victoria,author.;
Subjects: Cookbooks.; Recipes.; Baking.; Cake.; Cookies.; Desserts.; Pastry.;
Available copies: 1 / Total copies: 1
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The Great British bake off : perfect cakes & bakes to make at home / by Collister, Linda,author.; Berry, Mary,1935-contributor.; Hollywood, Paul,contributor.;
Subjects: Cookbooks.; Baking.; Cake.; Pastry.; Baked products.;
Available copies: 1 / Total copies: 1
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Gingerbread baby / by Brett, Jan,1949-;
A young boy and his mother bake a gingerbread baby that escapes from their oven and leads a crowd on a chase similar to the one in the familiar not-so-clever gingerbread man.
Subjects: Gingerbread; Baking;
© c1999., Puffin Books,
Available copies: 1 / Total copies: 1
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Death gone a-rye / by Archer, Winnie.;
Vincent van Dough focaccia is being touted on Instagram as the best thing since sliced bread. By strategically placing chives, olives, and yellow peppers to look like poppies and sunflowers, bakers create a mouthwatering masterpiece in the style of the great postimpressionist painter. At Yeast of Eden, where bread making has always been an art, they're baking their own version for the school district's Spring Fling.
Subjects: Detective and mystery fiction.; Baking; Murder;
Available copies: 1 / Total copies: 1
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Food babe family : more than 100 recipes and foolproof strategies to help your kids fall in love with real food / by Hari, Vani,author.;
"The multimillion dollar food industry has used their vast resources to target parents, convincing them that it's hard work to feed their children good food. But there's another way, and with this book, food activist and best-selling author Vani Hari provides you with all the tools, information, and recipes you need to feed your children in a way that will foster a love for real food and set them up for a life of healthy eating. In Food Babe Family, Vani dispels popular myths about feeding our kids; offers more than 100 delicious recipes that make it simple to put healthy, real food on the table; and helps parents start children on a lifelong path of making good food choices"--
Subjects: Cookbooks.; Recipes.; Baking.; Cooking.; Natural foods.;
Available copies: 1 / Total copies: 1
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