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Bite-size desserts : creating mini sweet treats, from cupcakes and cobblers to custards and cookies / by Bloom, Carole.; Cormier, Glenn.;
Includes Internet addresses (p. 185) and index.LSC
Subjects: Desserts.;
© c2009., John Wiley & Sons,
Available copies: 1 / Total copies: 1
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Sweet enough / by Roman, Alison,author.; Bernabeo, Chris,photographer.;
"A simple, stylish cookbook full of desserts that come together faster than you can eat them-from the New York Times bestselling author of Dining In and Nothing Fancy. Casual, effortless, chic: These are not words you'd use to describe most desserts. But before Alison Roman made recipes so perfect that they go by one name-The Cookie, The Pasta, The Lemon Cake-she was a restaurant pastry chef who spent most of her time learning to make things the hard way. She studied flavor, technique, precision ... and distilled her knowledge to pare all that down into treats that get you the most deliciousness with the least amount of fuss. So the desserts you want to make right away-whether you're craving cookies, cakes, or other sweet stuff-you can make right away. Simple but sublime, Alison shows you how make sweets with her trademark casualness, like how to turn jam into a dessert (swirled into ice cream, folded into easy cake batter, spread onto a rough pastry dough). Make simple cakes that dirty only one bowl. Keep one crust recipe in your back pocket and turn it into any pie you want. Recipes like Salted Lemon Pie, Hot Buttered Rum Cake, and Toasted Rice Pudding make your sweetest dream come true in an instant. In Sweet Enough, Alison has written the book for people who think they don't have the time or skill to pull off dessert"--
Subjects: Cookbooks.; Recipes.; Desserts.;
Available copies: 1 / Total copies: 1
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Sheet pan sweets : simple, streamlines dessert recipes / by Gilbert, Molly,author.; Gallagher, Dana,photographer.;
In a follow-up to her coobook Sheet pan suppers, the author shares over eighty easy-to-execute and innovative sheet pan recipes for creating effortless desserts.
Subjects: Cookbooks.; Recipes.; Desserts.;
Available copies: 1 / Total copies: 1
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Desserts illustrated : the ultimate guide to all things sweet : 600+ recipes. / by America's Test Kitchen (Firm),issuing body.;
Finesse the final course with confidence using this must-have companion for making dessert magic with 117 types of sweets and 500+ foolproof recipes.
Subjects: Cookbooks.; Recipes.; Desserts.;
Available copies: 1 / Total copies: 1
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Tasty dessert : all the sweet you can eat. by Clarkson Potter (Firm),publisher.;
Subjects: Cookbooks.; Baking.; Confectionery.;
Available copies: 1 / Total copies: 1
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Dessert designer : creations you can make and eat! / by Rau, Dana Meachen,1971-;
LSC
Subjects: Cake decorating; Cake; Cookbooks.;
© c2013., Capstone Young Readers,
Available copies: 1 / Total copies: 1
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Sweet treats just like mother used to bake / by Collister, Linda.;
LSC
Subjects: Baking.; Desserts.;
© 2010., Ryland Peters & Small,
Available copies: 1 / Total copies: 1
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Sweet : our best cupcakes, cookies, candy and more / by Food Network (Firm);
LSC
Subjects: Desserts.; Cookbooks.;
Available copies: 1 / Total copies: 1
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Baking day with Anna Olson : recipes to bake together / by Olson, Anna,1968-author.;
"Anna Olson encourages you to spend time with your loved ones, baking along with her easy-to-follow, delicious recipes for all your favourite treats. This is a cookbook to bring family and friends together, and to bond over quality time spent baking. With over 120 recipes for all skill levels, there is a baking project in Baking Day for everyone."
Subjects: Cookbooks.; Recipes.; Baking.; Desserts.;
Available copies: 1 / Total copies: 1
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The Redpath Canadian bake book : over 200 delectable recipes for cakes, breads, desserts and more. by Redpath Industries.;
Subjects: Cookbooks.; Baking.; Desserts.;
Available copies: 1 / Total copies: 1
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Results 1 to 10 of 250 |