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Tasty dessert : all the sweet you can eat. by Clarkson Potter (Firm),publisher.;
Subjects: Cookbooks.; Baking.; Confectionery.;
Available copies: 1 / Total copies: 1
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The dollop book of frosting : sweet and savory icings, spreads, meringues, and ganaches for dessert and beyond / by Saffer, Heather.;
Includes bibliographical references and index.LSC
Subjects: Icings (Confectionery);
© [2013], Adams Media,
Available copies: 1 / Total copies: 1
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Bakeshop classics. by Taste of Home Books,issuing body.;
Filled with a vast array of decadent delights, this sweet collection of the best recipes and step-by-step techniques from the pros at the Taste of Home Test Kitchen includes layer cakes, brownies, Danishes, cake pops and more classic treats!
Subjects: Cookbooks.; Recipes.; Baking.; Confectionery.; Desserts.;
Available copies: 0 / Total copies: 1
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Cake & loaf : satisfy your cravings with over 85 recipes for everyday baking and special treats / by Miller, Nickey,author.; Rudderham, Josie,author.;
From the beloved Cake & Loaf Bakery comes an irresistible collection of sweets and treats to make at home. The charming stories of the bakerys roots, mouthwatering photographs, and beautiful illustrations throughout the book will transport home cooks to the bakery. These sweet treats and desserts are sure to please everyone! Nickey Miller and Josie Rudderham live in Hamilton, ON.
Subjects: Cookbooks.; Recipes.; Baking.; Confectionery.; Desserts.;
Available copies: 1 / Total copies: 1
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Best holiday sweets & treats : good and simple family favorites to bake and share / by Malfitano, Daniella,author.;
Subjects: Cookbooks.; Confectionery.; Cookies.; Holiday cooking.;
Available copies: 1 / Total copies: 1
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Sweet : desserts from London's Ottolenghi / by Ottolenghi, Yotam,author.; Goh, Helen,author.; Wigley, Tara,author.; Peden + Munk,photographer.;
A collection of recipes for sweets, baked goods, and confections from superstar chef Yotam Ottolenghi. Sweet is entirely filled with delicious baked goods, desserts, and confections starring Ottolenghi's signature flavor profiles and ingredients including fig, rose petal, saffron, orange blossom, star anise, pistachio, almond, cardamom, and cinnamon.
Subjects: Cookbooks.; Desserts.; Cake.; Confectionery.; Pastry.;
Available copies: 1 / Total copies: 1
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All the sweet things : baked goods and stories from the kitchen of Sweetsugarbean / by Kohlman, Renée,author.;
Subjects: Cookbooks.; Sweetsugarbean (Blog); Desserts.; Baked products.; Confectionery.;
Available copies: 1 / Total copies: 1
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Blueberry blunder / by Flower, Amanda,author.;
Subjects: Detective and mystery fiction.; Recipes.; Novels.; Amish; Confectionery; Murder;
Available copies: 1 / Total copies: 1
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Home-made for the holidays : over 60 treats to enjoy at home or give as gifts / by Anastascio, Aileen A.; Comsti, Angelo F.;
LSC
Subjects: Holiday cooking.; Christmas cooking.; Gift baskets.; Confectionery.; Baking.; Cookbooks.;
© c2012., Marshall Cavendish Cuisine,
Available copies: 1 / Total copies: 1
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Nailed it! : a family cookbook : baking challenges for the rest of us / by MacLean, Heather,author.; Torres, Jacques,writer of introduction.;
Like the hit Netflix series, the 'Nailed It!' cookbook asks bakers to take themselves and their sweets a little less seriously, offering sound advice for better baking (and an even better time doing it) by embracing the failures that happen along the way. The book includes recipes and photographs of drool-worthy baked goods and helpful tricks of the trade from the likes of judge Jacques Torres, the hilarious commentary and perspective host Nicole Byer provides, and images of epic fails throughout.
Subjects: Cookbooks.; Recipes.; Nailed it (Television program); Baking.; Confectionery.; Desserts.;
Available copies: 1 / Total copies: 1
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