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Gluten-free baking at home : 102 foolproof recipes for delicious breads, cakes, cookies, and more / by Larsen, Jeffrey,1962-author.; Puleio, Kelly,photographer.;
Subjects: Cookbooks.; Recipes.; Baking.; Bread.; Cookies.; Gluten-free diet; Pies.;
Available copies: 0 / Total copies: 1
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Fry bread: a Native American family story [yoto card] : Yoto card / by Maillard, Kevin Noble.;
Read by Kevin Noble Maillard.For use with a Yoto Player, the Yoto Player app on a device or NFC touchpoint to stream.Fry bread is food. It is warm and delicious, piled high on a plate. Fry bread is time. It brings families together for meals and new memories. Fry bread is nation. It is shared by many, from coast to coast and beyond. Fry bread is us. It is a celebration of old and new, traditional and modern, similarity and difference. Told in lively and powerful verse by debut author Kevin Noble Maillard, Fry Bread is an evocative depiction of a modern Native American family.Ages 3 to 6.System requirements: 1 Yoto Player smart speaker or Yoto Player app on a device or NFC touchpoint to stream.
Subjects: Children's audiobooks.; Sound recordings.; Indigenous peoples; Fry bread; Cooking (Bread); Families; Preloaded audiobook.; Yoto audio card.;
© 2021., Yoto Inc.
Available copies: 2 / Total copies: 2
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Craveworthy baking : delicious dairy-free and gluten-free cakes, cookies, breads, and more / by Cochran, Danielle,author.;
Includes bibliographical references and index."In Craveworthy Baking, you'll find dairy-free, gluten-free recipes every bit as good as baked goods with dairy and gluten-no compromises"--
Subjects: Cookbooks.; Recipes.; Baking.; Gluten-free diet; Milk-free diet.;
Available copies: 1 / Total copies: 1
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Bannock in a hammock / by Kelly, Masiana,1984-; Sandland, Amiel.;
This sweet and simple rhyming book explores a food that is a popular tradition with Inuit and other Indigenous people, and has some fun along the way. What's your favourite way to eat bannock?
Subjects: Stories in rhyme.; Picture books.; Indigenous peoples; Bannocks (Bread);
Available copies: 0 / Total copies: 1
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The Redpath Canadian bake book : over 200 delectable recipes for cakes, breads, desserts and more. by Redpath Industries.;
Subjects: Cookbooks.; Baking.; Desserts.;
Available copies: 1 / Total copies: 1
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Easy vegan baking : 80 easy vegan recipes : cookies, cakes, pizzas, breads, and more / by Eckmeier, Jérôme,1973-author.; Lais, Daniela,author.;
Packed with savory and sweet ideas for vegan desserts, breads, and even main dishes such as dairy-free pizza and eggless quiche, every recipe uses straightforward techniques and easy-to-find ingredients, and has a beautiful photograph to tempt your taste buds. Authors Daniela Lais and Jérôme Eckmeier are longtime vegans with a passion for cooking, teaching you to bake irresistibly good treats such as gooey vegan brownies, light and fluffy vegan pancakes and eggless cakes, or a smooth and creamy vegan "cheesecake." Use their clever tips to avoid disappointing, dry, or unrisen results, and follow their instructions to make your own everyday vegan substitutions for mainstream baking ingredients such as cream cheese and buttermilk. With Jérôme and Daniela's reassuring guidance, even beginning bakers will triumph in the kitchen. So whether you're thinking about going vegan, are a longtime vegan or vegetarian, are egg- or dairy-free because of food allergies, or are simply looking for healthier alternatives to your favorite treats--look no further than Easy Vegan Baking.
Subjects: Cookbooks.; Vegan cooking.; Baking.;
Available copies: 1 / Total copies: 1
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Toasty / by Hwang, Sarah,author,illustrator.; Holloway, Casey,narrator.; Container of (expression):Hwang, Sarah.Toasty.Spoken word (Holloway);
Read by Casey Holloway.Toasty loves dogs--so much so that he'd like to be one. He knows there are some differences--most dogs have four legs, but Toasty has two arms and two legs. Some dogs sleep in dog houses, but Toasty sleeps in a toaster. All dogs have hair and fur, but Toasty has neither because he's made of bread. In spite of these differences, he decides to go to the park to play with the dogs but runs into trouble when they want to eat him. Lucky for Toasty, he is rescued by a little girl who has always wanted a dog but can't have one because she is allergic. Toasty is the perfect dog for her.Ages 4 to 6.Grades K-1.
Subjects: Picture books.; Fiction.; Illustrated works.; Children's audiobooks.; Book plus audio.; Dyslexia-friendly books.; Toast (Bread); Bread; Dogs; Identity (Psychology); Identity; JUVENILE FICTION / General.; VOX books.;
Available copies: 0 / Total copies: 2
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Bake : my best ever recipes for the classics / by Hollywood, Paul,author.; Haarala Hamilton (Firm),photographer.;
'Bake' is Paul Hollywood's collection of every tip and trick he's ever learned, together with technical know-how honed through an extensive career of professional baking and over 10 years judging The Great British Baking Show. Moving from bread, rolls, and sourdough; to pastries, biscuits, and cookies; to pies, cakes, and puddings, this book is a comprehensive guide to making delicious, perfect treats every single time.
Subjects: Cookbooks.; Recipes.; Baking.; Bread.; Cake.; Cookies.; Desserts.; Pastry.; Pies.; Pizza.;
Available copies: 1 / Total copies: 1
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Super simple baking recipes for kids : make breads, muffins, cookies, pies, pizza dough, and more! / by Brooks, Leah,author.; Peterson, Scott(Photographer),photographer.;
This book "is the ultimate guide for parents to introduce children to the joys of baking. Celebrated chef and instructor Chef Leah Brooks creates a safe and engaging environment with: An introduction to using kitchen equipment safely ; A review of essential ingredients for crafting delightful baked treats ; Recipes for muffins, scones, breads, pretzels, crackers, pizza dough, pie crust, cake, cookies, cupcakes, and more! ; Step-by-step photo illustrations for each recipe ; Encouragement to get creative, fostering a love for baking ... . With easy-to-follow recipes and visual guides, kids will learn essential skills while having fun in the kitchen."--
Subjects: Cookbooks.; Recipes.; Baked products.; Baking.; Cooking for children.; Family recreation.;
Available copies: 1 / Total copies: 1
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Dinner with the president : food, politics, and a history of breaking bread at the White House / by Prud'homme, Alex,author.;
Includes bibliographical references and index."Perhaps the most significant meals in the world have been consumed at 1600 Pennsylvania Avenue by the presumptive leaders of the free world. Thomas Jefferson had an affinity for eggplant and FDR for terrapin stew. Nixon ate a lump of cottage cheese topped with barbecue sauce every day and Obama regularly had arugula. Now, Alex Prud'homme takes us to the dining tables of the White House to look at what the presidents chose to eat, how the food was prepared and by whom, and the context in which the meals were served, making clear that every one of these details speaks volumes about both the individual president and the country he presided over. We see how these gustatory messages touch on not only sometimes curious personal tastes, but also local politics, national priorities, and global diplomacy-not to mention all those dinner-table-conversation-taboos: race, gender, class, money, and religion. The individual stories are fascinating in themselves, but taken together-under the keen and knowledgeable eye of Prud'homme-they reveal that food is not just food when it is desired, ordered, and consumed by the President of the United States"--
Subjects: Biographies.; Personal narratives.; White House (Washington, D.C.); Food habits; Food; Presidents;
Available copies: 1 / Total copies: 1
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Results 31 to 40 of 184 | « previous |