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Trisha's kitchen : easy comfort food for friends and family / by Yearwood, Trisha,author.; Bernard, Beth Yearwood,author.; Brooks, Garth,writer of foreword.;
"125 comfort food recipes and family favorites that are simple to prepare and will bring loved ones together, plus fun family stories and photos, from country music star, Food Network star, and #1 best-selling author Trisha Yearwood Trisha Yearwood's fans know that she can cook up a comforting, delicious meal that will feed a family! Like her earlier bestsellers, Trisha's Kitchen will include new family favorites and easy-to-make comfort foods, with stories about her family and what's really important in life. The 125 recipes include dishes her beloved mother used to make, plus new recipes like Pasta Pizza Snack Mix and Garth's Teriyaki Bowl. Every recipe tells a story, whether it's her grandma's Million Dollar Cupcakes, or her Camo Cake that she made for her nephew's birthday. As Trisha says: "I love to cook now more than I ever have, because for me, cooking is about love. It's sharing a meal with family and friends and talking about our lives. It's working out thoughts in my head about what I need to conquer or accomplish while I'm working on a homemade pastry crust. Sometimes the feel of cold butter in my hands working through the flour just makes me see things more clearly." "--
Subjects: Cookbooks.; Recipes.; Comfort food.; Quick and easy cooking.;
Available copies: 1 / Total copies: 1
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Baking across America : a vintage recipe road trip / by Hollis, B. Dylan,1995-author.; DK Publishing, Inc.,publisher.;
"Join B. Dylan Hollis, bestselling author of Baking Yesteryear, on a cross-country culinary journey with 100 uniquely American recipes From the deserts of the Southwest to the Green Mountains of Vermont, the USA is as sweet as it gets. In this tour de food, B. Dylan Hollis takes you on a delicious road trip to taste everything from the coffee-crazed creations of the Pacific Northwest to the larger-than-life sheet cakes of Texas. You'll be hitting the pavement in vintage style as Dylan leads you on a journey through the culture capitals of America to bring you the very best bakes the country has to offer. His retro recipes span the decades from the 1850s to the 1990s and feature famous (and infamous!) desserts from every state. With his signature wry humor, Dylan explores the US and uncovers the history of nostalgic local favorites, including Whoopie Pies on the rocky Maine coast, Beignets in jazzy New Orleans, and Date Shakes blended up in a mid-century mansion in Palm Springs. Baking Across America is the highly anticipated second book from the author of Baking Yesteryear and delivers 100 wild, wacky, and wonderful recipes from every vibrant corner of the good ol' US of A"--
Subjects: Cookbooks.; Recipes.; Baked products; Baking; Cooking, American.; Cooking, American; Desserts.;
Available copies: 0 / Total copies: 1
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Party of liars : a novel / by Cox, Kelsey,author.;
"A lavish, Texas-sized Sweet Sixteen turns deadly in this twisty, pulse-pounding new novel - serving up a fresh take on a classic locked-room whodunnit. Let the festivities begin ... Today is Sophie Matthews's sixteenth birthday party, an exclusive black-tie bash in the heart of the Texas Hill Country, where secrets are as deep-rooted as the sprawling live oaks. Sophie's dad has spared no expense, and his renovated cliffside mansion-once thought haunted and shuttered for years from outsiders-is now hosting the event of the season. Then, just before the candles on the three-tiered red velvet cake are blown out, a body falls from the balcony onto the starlit dance floor below. It's a killer guest list ... DANI: Sophie's new stepmother who's been plagued by self-doubt ever since the birth of her own baby girl ÓRLAITH: the superstitious Irish nanny who senses a looming danger in this cavernous house MIKAYLA: the birthday girl's best friend who is not nearly as meek as the popular kids assume KIM: the cunning ex-wife who has a grudge she can't let go of ... Everyone is invited in. Not everyone will get out alive."--
Subjects: Thrillers (Fiction); Novels.; Birthday parties; Murder; Secrecy; Truthfulness and falsehood;
Available copies: 0 / Total copies: 1
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An accidental odyssey / by Dyer, K. C.,author.;
"When an unexpected phone call derails a young woman's wedding plans, it sparks an epic adventure around the modern-day Mediterranean. Gianna Kostas is on the cusp of a fairy-tale life. Sure, she's just lost her job, but she's about to marry one of New York's most eligible bachelors. On her way to taste wedding cakes, though, things go sideways. Shocking news sends Gia off on a wild journey halfway around the world in pursuit of her ailing-and nearly estranged-father. In Athens, she learns Dr. Kostas, a Classics professor, is determined to retrace Odysseus's famous voyage. This is a journey her father is in no condition to take alone, so Gia faces a tough decision. When an unexpected job offer helps seal the deal and quash the guilt Gia feels from her disapproving groom-to-be, the journey is on. However, as Gia adventures-and eats-her way around the Mediterranean, she discovers that confronting epic storms and ripped surfer dudes might be the easy part. Along the way, as she uncovers family secrets, finds heartbreak, and learns more about a certain archeologist with secrets of his own, Gia discovers that fairy-tale endings might be messy and complicated, but they can happen anywhere"--
Subjects: Romance fiction.; Chick lit.; Archaeologists; Family secrets; Fathers and daughters; Man-woman relationships; Voyages and travels;
Available copies: 1 / Total copies: 1
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No one was supposed to die at this wedding : a novel / by Mack, Catherine,author.;
"The second in a witty, USA Today bestselling series following author Eleanor Dash as she goes from wedding guest to murder mystery investigator at her best friend's wedding on Catalina Island. Attending your best friend's wedding should be a piece of (wedding) cake, but not for Eleanor Dash, bestselling author of the Vacation Mysteries series. Because murder seems to follow her every time she goes on vacation and is definitely her uninvited plus-one to the special occasion. Emma Wood, Eleanor's best friend since childhood, is starring in the movie adaptation of When in Rome, Eleanor's first novel. Emma is also marrying Fred Winters, a major movie star and Emma's co-star, who just happens to be playing Connor Smith, Eleanor's ex and leading man of the series. Filming wraps and they invite the whole cast and crew to their wedding at nearby Catalina Island. There may be a storm headed their way -- because of course there is -- but nothing will stop their nuptials ... that is until Emma receives a note that says "Someone is going to die at the wedding." Eleanor is a professional at this point, and she'll do everything she can to uncover the murderer so true love can prevail ... before it's too late for her and the rest of the storm-trapped wedding party"--
Subjects: Detective and mystery fiction.; Novels.; Actors and actresses; Destination weddings; Islands; Murder; Weddings;
Available copies: 1 / Total copies: 2
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Half baked harvest every day : recipes for balanced, flexible, feel-good meals / by Gerard, Tieghan,author.;
"125 all-new, soul-satisfying, easy recipes with a healthy spin from the New York Times bestselling author of Half Baked Harvest Super Simple. Half Baked Harvest Book 3 delivers more of Tieghan's trademark simple, wholesome decadence with 125 all-new recipes for food that everyone can feel good about. This time around, the recipes are just as easy as her last cookbook, Half Baked Harvest Super Simple, but they also bring a new, good-for-you feeling to the table. With a greater emphasis on balancing rich comfort with lighter ways of amping up flavor, Tieghan's signature style takes on a more health-conscious (or healthyish) attitude, such as swapping half of the pasta for a lasagna with zucchini ribbons. Tieghan is a pro at creating recipes to light up all your senses. The food here-including Crispy Baked Proscuitto Breakfast Cups, Giant Twisted Spinach and Artichoke Soft Pretzel, Oven-Baked Chicken Parmesan Melt, and Blueberry-Lavender Cake-doesn't just taste good. It's also fun to cook, makes the whole kitchen smell fantastic, and looks absolutely beautiful. Each recipe is accompanied by Tieghan's stunning photography that brings the food to life and transports you to her cozy kitchen in the snowy Colorado mountains"--
Subjects: Cookbooks.; Recipes.; Comfort food.; Low-calorie diet; Low-fat diet; Quick and easy cooking.;
Available copies: 0 / Total copies: 1
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Two chefs in the garden : over 150 garden-inspired vegetarian recipes / by Crawford, Lynn,1964-author.; Kirk, Lora,author.;
"Over 150 vegetarian recipes from award-winning chefs and vegetable farmers Lynn Crawford and Lora Kirk. Two Chefs in the Garden is packed with over 150 vegetarian recipes inspired by country living, growing vegetables, and a desire to eat more plants. From the endless bounty of their garden -- sweet cherry tomatoes, spicy arugula, earthy leeks, zucchini, eggplant, pumpkins, potatoes, and more -- chefs and vegetable farmers Crawford and Kirk's vibrant collection of recipes coax the most out of seasonal produce in unique recipes: Pan-Roasted Asparagus with Sage, Shallot Cream, and Crispy Parmesan; Tempura Eggplant Tacos; Garden Ratatouille Pasta Salad; End-of-Summer Tomato Risotto, Celery Root Soup with Brown Butter Sunflower Seed Pesto; Sweet Corn, Potato, and Leek Chowder; Spaghetti Squash Gratin with Leeks and Spinach; Beet Falafel with Lemony Tzatziki; Pumpkin Mac and Cheese; Apple Brown Sugar Pancakes; Ginger Rhubarb Custard Tarts; and Summer Berry Spoon Cake. Taking us on a culinary garden tour from spring to unending produce once summer hits to the cooler days of autumn and the quiet of winter, you'll discover new ways to cook with vegetables and make plant-based foods the central part of your meals. Featuring gorgeous photography throughout, the recipes are incredibly nutritious, easy to make, and celebrate the deliciousness of vegetables in everyday meals"--
Subjects: Cookbooks.; Recipes.; Cooking (Vegetables); Seasonal cooking.; Vegetarian cooking.;
Available copies: 1 / Total copies: 1
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The Tatami time machine blues : a novel / by Morimi, Tomihiko,1979-author.; Balistrieri, Emily,translator.;
During a scorching August in Kyoto, our protagonist and his worst friend, Ozu, are locked in a glaring contest in a four-and-a-half-tatami-mat room. Ozu has spilled Coke on the air conditioner's remote control--the only AC in Shimogamo Yusuisuiso, their famously shabby sweatbox of an apartment building. Vengeful and despairing, our protagonist discusses countermeasures with his secret crush, the reliably blunt Akashi, when Tamura, a strange young man with a bad haircut, appears. Tamura claims to be a time traveler from 25 years in the future, and shows off the time machine he uses to travel. Our protagonist has a brilliant idea: the sweetest revenge would be to go back one day in time and retrieve the functioning remote control. His simple fix is complicated by Ozu and several others who are also eager to take a ride back in time. But in attempting to alter the past, our protagonist foresees the world's extinction. Even more troublingly, Akashi mentions she's bringing someone to the upcoming bonfire ... and it's not him. Only one thing remains certain: it's going to be a very long month. Obliteration? Salvation? Coca-Cola? Castella cake? What does the time machine hold for our (not quite) heroes? It all depends on which one gets there first.
Subjects: Magic realist fiction.; Novels.; Apartment houses; College students; Man-woman relationships; Space and time;
Available copies: 1 / Total copies: 1
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Fraiche food, fuller hearts : wholesome everyday recipes made with love / by Harris, Jillian,author.; Wesszer, Tori,author.;
"Inspired by cozy memories of those sweet, simple days sharing wholesome meals together in their large close-knit family, bestselling authors and cousins Jillian Harris and Tori Wesszer share an all-new collection of favourite recipes straight from the heart of their bustling kitchens. Featuring over 100 everday recipes along with some beloved classics with a modern, healthyish, often plant-forward twist, inspired by the smart hacks their moms and granny used to whip up memorable, easy-to-make meals. Fraiche Food, Fuller Hearts is filled with simple, feel-good recipes that focus on fresh, whole foods for you and your loved ones to enjoy any day of the week. The book is plant-forward with ways to adapt recipes for vegan versions wherever possible like Baked Crispy Cauliflower Sandwiches, Vegan Mac and Cheeze, and Tropical Tofu Bowls. All the recipes are family-friendly and perfect for weekday or casual weekend meals including Sheet-Pan Breakfast Pizza, Fish Tacos, and Butternut Squash Gyros. And sure to please everyone, you'll find plenty of heart-warming recipes including cozy soups, one pot/pan meals, easy-to-make breads from Granny's Cinnamon Buns to No-Kead Bread, and flavourful, rustic desserts from Lazy Daisy Cake to Baked Apples with Oat Crumble."--
Subjects: Cookbooks.; Recipes.; Pescatarian cooking.; Vegan cooking.; Vegetarian cooking.;
Available copies: 2 / Total copies: 2
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Your journey to financial freedom : a step-by-step guide to achieving wealth and happiness / by Souffrant, Jamila,author.;
Includes bibliographical references and index.Podcaster Jamila Souffrant shows how to skyrocket your savings, blast through debt and ultimately accelerate your unique and truly epic journey to financial freedom and independence. Our fast-paced world prioritizes the productive busybody-financial security always seems to rule over the insatiable hankering for a Friday night splurge. However, Jamila Souffrant argues that you can in fact spend and save responsibly, all while enjoying that extra side of guacamole. In this book, Jamila will teach you how to determine which of the 4 "Journeyer" stages you fall into and how you should be evaluating your spending and saving goals accordingly; map out different scenarios to quit your job, retire early, and reach financial independence; downsize costly daily expenses in ways you never considered, and spend more in ways that bring you joy; and create an effective debt payoff plan that works for you. As a wife, mother of three and first-generation Jamaican immigrant, Jamila knows all too well the struggles of saving for tomorrow while spending liberally today. Now, in her first book, Jamila offers her seasoned expertise in 'Your Journey to Financial Freedom', providing readers with the resources they need to not only save for cake but eat it, too.
Subjects: Finance, Personal.; Money.;
Available copies: 1 / Total copies: 1
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