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- Percy Jackson and the Olympians: Wrath of the Triple Goddess The Senior Year Adventures, Book 2 [electronic resource] : by Riordan, Rick.aut; cloudLibrary;
In his continuing quest to earn college recommendation letters from the gods, Percy has to pet sit the goddess Hecate's polecat and giant mastiff during Halloween week. What could go wrong? Rick Riordan’s newest Percy Jackson adventure is full of hilarious set pieces, a diverse cast of gods and monsters, and many other delightful tricks and treats. Percy Jackson, now a high school senior, needs three recommendation letters from the Greek gods in order to get into New Rome University. He earned his first one by retrieving Ganymede’s chalice. Now the goddess Hecate has offered Percy another “opportunity”—all he has to do is pet sit her polecat, Gale, and mastiff, Hecuba, over Halloween week while she is away. Piece of cake, right? Percy, Annabeth, and Grover settle into Hecate’s seemingly endless mansion and start getting acquainted with the fussy, terrifying animals. The trio has been warned not to touch anything, but while Percy and Annabeth are out at school, Grover can’t resist drinking a strawberry-flavored potion in the laboratory. It turns him into a giant frenzied goat, and after he rampages through the house, damaging everything in sight, and passes out, Gale and Hecuba escape. Now the friends have to find Hecate’s pets and somehow restore the house, all before Hecate gets back on Saturday. It’s going to take luck, demigod wiles, and some old and new friends to hunt down the animals and set things right again.Children/juvenile.- Subjects: Electronic books.; Greek & Roman; Halloween; Action & Adventure;
- © 2024., Disney Hyperion,
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- Simply Jamie Fast & Simple Food [electronic resource] : by Oliver, Jamie.aut; cloudLibrary;
MAKE YOUR LIFE SIMPLER AND MORE DELICIOUS SIMPLY JAMIE IS THE NEW MUST-HAVE COOKBOOK THAT MAKES IT EASY TO FIT GOOD FOOD INTO BUSY LIVES In five knockout chapters covering Midweek Meals, Weekend Wins, One-Pan Dinners, Pantry Love and Delicious Desserts, Simply Jamie exists to inspire you to get cooking. Whatever your needs, you can trust that these recipes will slot right into your busy life, with total ease--from 15-minute-to-table dishes and no-time-to-shop pantry rescues to weekend wins that create smart leftover ideas, making mealtimes a breeze in the days that follow. Chapters include: MIDWEEK MEALS: Think simple dinners, quick lunches, clever ingredient shortcuts and fast flavor bombs like Jarred Pepper Pasta and an effortless Smash Burger. WEEKEND WINS: Meal planning, made easy! Get organized on the weekend, then transform the leftovers into ingenious dishes in the days that follow. Think Batch-It-Up Bolognese, Versatile Cornbread and more. ONE-PAN DINNERS: Let the oven do the hard work with clever assembly meals like Roasted Veg with Camembert Fondue and Gochujang Chicken Noodle Bake. PANTRY LOVE: Delight in the best of your pantry with Jamie’s thrifty recipes--Pantry Raid Fishcakes, Harissa Butter Beans and beyond. DELICIOUS DESSERTS: Hit the sweet spot with Jamie’s ultimate shortcuts to delicious desserts like Decadent Chocolate Cake 5 ways and Fabulous Canned Fruit Granitas. This is a book about inspiration and bringing joy back into the kitchen.- Subjects: Electronic books.; Individual Chefs & Restaurants; Quick & Easy;
- © 2024., Appetite by Random House,
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- The Late Bloomers' Club : a novel / by Miller, Louise(Chef),author.;
Nora, the owner of the Miss Guthrie Diner, is perfectly happy serving up apple cider donuts, coffee, and eggs-any-way-you-like-em to her regulars, and she takes great pleasure in knowing exactly what's "the usual." But her life is soon shaken when she discovers she and her free-spirited, younger sister Kit stand to inherit the home and land of the town's beloved cake lady, Peggy Johnson. Kit, an aspiring--and broke--filmmaker thinks her problems are solved when she and Nora find out Peggy was in the process of selling the land to a big-box developer before her death. The people of Guthrie are divided--some want the opportunities the development will bring, while others are staunchly against any change--and they aren't afraid to leave their opinions with their tips. Time is running out, and the sisters need to make a decision soon. But Nora isn't quite ready to let go of the land, complete with a charming farmhouse, an ancient apple orchard and the clues to a secret life that no one knew Peggy had. Troubled by the conflicting needs of the town, and confused by her growing feelings towards Elliot, the big-box developer's rep, Nora throws herself into solving the one problem that everyone in town can agree on--finding Peggy's missing dog, Freckles. When a disaster strikes the diner, the community of Guthrie bands together to help her, and Nora discovers that doing the right thing doesn't always mean giving up your dreams.- Subjects: Domestic fiction.; Diners (Restaurants); Cooks; Sisters; City and town life; Small cities; Man-woman relationships;
- Available copies: 0 / Total copies: 1
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- Simply Symon suppers : recipes and menus for every week of the year / by Symon, Michael,1969-author.; Anderson, Ed(Edward Charles),photographer.; Trattner, Douglas,author.;
"A cookbook of more than 175 recipes you'll want to make every day from New York Times bestseller author and host of Symon Suppers, Michael Symon. What does an Iron Chef make for dinner? Star of Symon's Suppers and creator of the viral internet trend "Symon Dinners" shares more than 175 of his favorites for the family dinner table. Michael utilizes pantry staples (social media followers loved his pantry cooking videos that he posted throughout the pandemic) and accessible ingredients to create simple meals with big flavor. Michael's biggest collection of recipes to date, Simply Simon Suppers offers home cooks a series of mains and sides strategically paired to keep dinner delicious, healthy, and streamlined. The chapters curate plates based on vibe--like Crisp and Cozy (Pan-Roasted Pork Chops with Spring Onion Gravy and a Shaved Spring Onion Salad), Warm and Comforting (Stovetop Mac and Cheese with Panko Crust and a Frisee and Endive Salad), Sunny and Fresh (Swordfish Kebabs with a Radish Cucumber Salad and Yogurt Lemon Sauce), and Holidays (Smoked Prime Rib with Whipped Potatoes and Charred Brussels Sprouts with Horseradish Sauce). In Michael's house, no meal is complete without Desserts (Miso Chocolate Cake and No Bake Blueberry Lemon Pie), and Batch Cocktails too (Campari Spritz and Cold Brew Martinis). The recipes are tagged with Fix it with Food descriptors (flour free; dairy free; meat free) so fans of those titles can easily find plenty of suppertime inspiration, too"--- Subjects: Cookbooks.; Recipes.; Cooking.; Quick and easy cooking.; Suppers.;
- Available copies: 1 / Total copies: 1
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- Too easy : all the simple shortcuts you need, for all the delicious food you want / by Hay, Donna,1971-author.;
Cooking has never been easier! In Donna Hay's stunning new cookbook, Too Easy, you'll find inspiring recipes that transform a few pantry staples and fresh ingredients into delicious meals within minutes. Say hello to clever updates on classics you love, the easiest one-pan undone lasagne and crunchy chipotle chicken traybake tacos. You'll fall in love with Donna's toss-together dinners, and clever spins on recipes for your air fryer, including the perfect crispy buttermilk chicken and sticky pork belly that is super tasty and big on golden crunch. Find go-to one-pan wonders like the delicious honey mustard and caramelized onion baked chicken, and crispy haloumi and lemon risoni bake make cooking dinner an absolute breeze. There are also new ways with powerhouse pantry ingredients to give you even more tasty switch-ups to put on your high rotation dinner list. And whether you're cooking for family or entertaining, there are genius set-and-forget recipes where your oven does all the work and delivers perfection, with a slow-cooked pomegranate-glazed lamb shoulder and the most amazing oven baked cacio e pepe risotto. You'll also find completely irresistible snacks like chewy almond cookies and an amazing snacking brownie for two! There are effortlessly impressive desserts that you'll love, think affogato blondie, limoncello tiramisu and the most amazing milk chocolate fudge cake with whipped chocolate frosting that you will ever make. With so many inspiring, no-fuss ideas, dinner never looked so good, or so easy!- Subjects: Cookbooks.; Recipes.; Quick and easy cooking.;
- Available copies: 1 / Total copies: 1
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- Quarter to midnight / by Rose, Karen,1964-author.;
"Discover New York Times and USA Today bestselling author Karen Rose's brand-new series set in the sultry, crime-ridden city of New Orleans and featuring a tough team of high-end private investigators who are after justice-no matter what they have to do to get it. There are good cops. And there are bad cops. The question is ... who wins? After completing her tours with the Marines in Iraq, Molly Sutton knew she could take down any bad guy she met. But when her law enforcement agency in North Carolina turned against her, she joined up with her former CO Burke Broussard, who left New Orleans PD to set up a private investigative service for people who couldn't find justice elsewhere. Gabe Hebert saw the toll that working for the NOPD took on his dad and decided instead to make a name for himself as one of the best young chefs in the French Quarter. But when his father's death is ruled a suicide after a deliberately botched investigation by his former captain, Gabe knows his dad stumbled onto a truth that someone wants silenced. Gabe goes to his father's best friend, Burke, for help. Burke assigns the toughest member of his team, Molly, to the case. Molly can't believe she's being asked to work with the smoking hot chef whose chocolate cake is not the only thing that makes her mouth water. Sparks fly as they follow the leads Gabe's dad left them, unraveling a web of crimes, corruption, and murder that runs all the way to the top"--- Subjects: Detective and mystery fiction.; Novels.; Cooks; Man-woman relationships; Murder; Women private investigators;
- Available copies: 1 / Total copies: 1
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- The company we keep : a novel / by Itani, Frances,1942-author.;
"In this warm, bittersweet story, set in the same town as Remembering the Bones, five strangers find solace and new friendships as they grapple with grief in its many guises. Hazzley is having a hard time after the death of her husband. When her longtime friend Cassandra, café owner and occasional tea-leaf reader, suggests that Hazzley start up a conversation group, Hazzley posts a notice on the community board at the local grocery store. Four people turn up at the first meeting: Gwen, a recent retiree who is similarly getting over the loss of a husband, and who finds herself telling her life story to the parrot she is temporarily caring for; Chiyo, a 45-year old dance instructor who became accustomed to checking the notice board for news on behalf of her gossip-loving mother who had become too ill to go out; Addie, the daughter of a psychiatric nurse who is pre-emptively grieving a close friend who has breast cancer; and Tom, an amateur poet who, having been deprived of home baking since becoming a widower, comes to the first meeting hoping cake will be served. With a good deal of humour and world-weary savvy, Cassie watches over the group and bears witness to the interaction and weekly exchange of stories, some of which she knows are true, some fabricated, and all of which she can see are pulling this small group together. In the end, all five find themselves on previously unimagined paths, learning that new beginnings are possible, and that they are never past the stage when life can still surprise."-- Provided by publisher.- Subjects: Grief; Friendship; Loss (Psychology);
- Available copies: 4 / Total copies: 5
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- The company we keep : [Book Club Set] / by Itani, Frances,1942-author.;
"In this warm, bittersweet story, set in the same town as Remembering the Bones, five strangers find solace and new friendships as they grapple with grief in its many guises. Hazzley is having a hard time after the death of her husband. When her longtime friend Cassandra, café owner and occasional tea-leaf reader, suggests that Hazzley start up a conversation group, Hazzley posts a notice on the community board at the local grocery store. Four people turn up at the first meeting: Gwen, a recent retiree who is similarly getting over the loss of a husband, and who finds herself telling her life story to the parrot she is temporarily caring for; Chiyo, a 45-year old dance instructor who became accustomed to checking the notice board for news on behalf of her gossip-loving mother who had become too ill to go out; Addie, the daughter of a psychiatric nurse who is pre-emptively grieving a close friend who has breast cancer; and Tom, an amateur poet who, having been deprived of home baking since becoming a widower, comes to the first meeting hoping cake will be served. With a good deal of humour and world-weary savvy, Cassie watches over the group and bears witness to the interaction and weekly exchange of stories, some of which she knows are true, some fabricated, and all of which she can see are pulling this small group together. In the end, all five find themselves on previously unimagined paths, learning that new beginnings are possible, and that they are never past the stage when life can still surprise."-- Provided by publisher.- Subjects: Grief; Friendship; Loss (Psychology);
- Available copies: 15 / Total copies: 15
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- Half baked harvest quick & cozy / by Gerard, Tieghan,author.;
"120+ recipes for delicious, soul-warming comfort food that comes together in a flash, to make you feel cozy any time of year. Author Tieghan Gerard is busier than ever -- always taking photographs, posting recipes, and collaborating with friends. In her fourth cookbook, she returns with a collection of more than 120 recipes that reflect the way she cooks now: simple ingredients, easy to get on the table, short on time yet big on flavor. Having cooked for her large family from a young age, Tieghan loves the feeling of sharing great food -- and now she wants to share that feeling with you. This collection leans into the comfort food she's known for, but with an eye toward getting it ready in a hurry. With many recipes doable in one pot or pan, most in under forty-five minutes, and a more-is-more focus on flavor (but not ingredients), you'll be feasting fast. Start your day with Maple Bacon Pancakes with Bourbon Maple Syrup, snack on Cheesy Roasted Shallot Bread, and make Garlic Butter Steak Bites with Bang Bang Sauce your family's new favorite. Enjoy delicious twists like Sheet Pan Mac & Cheese with All the Crispy Edges, and, of course, finish it all off with something sweet, like a Dark Chocolate Pistachio Cake with Cream Cheese Icing. Relying on basic ingredients and Tieghan's signature knack for making sauces and dressings that you'll want to double to keep on hand at all times, these recipes will make your meals feel like a warm hug. If you've ever needed a belly full of comfort and a plate bursting with fresh, unexpected flavors -- and wanted it all right now -- Half Baked Harvest Quick & Cozy is for you"--- Subjects: Cookbooks.; Recipes.; Comfort food.; Quick and easy cooking.;
- Available copies: 0 / Total copies: 1
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- Bake the seasons : sweet and savoury dishes to enjoy throughout the year / by DiLonardo, Marcella,author.;
"Rediscover the simple pleasures of baking with a collection of comforting sweet and savoury recipes that celebrates seasonal flavours. Inspired by the abundance of the farms, orchards, and gardens of her childhood, Marcella DiLonardo has always loved baking throughout the year with the wide range of fruits and vegetables that accompany the changing seasons. With a few quality pantry essentials, Marcella focuses on simplicity in Bake the Seasons, sharing over 100 sweet and savoury recipes. These homey favourites are often modern twists on familiar classics and will quickly become tried and true dishes you return to again and again. Whether it's an indulgent Smoked Gorgonzola and Winter Pear Pizza to prepare for friends, a Jalapeno Cheddar Cornbread to bring to a summer picnic, or beautiful holiday cakes, these comfort foods will impress your nearest and dearest. Not only can these delicious indulgences be enjoyed throughout the year at special occasions, Marcella serves up options for any time of day, for breakfast, lunch, and dinner, not to mention buttery treats, like Lemon Lavender Shortbread, to accompany a cup of afternoon tea. Showcasing Marcella's beautiful photography, Bake the Seasons is filled with mouthwatering treats and pastries, and takes us through the vibrant produce and enticing flavours of the spring, summer, fall and winter. You'll be delighted with classics like Strawberry Rhubarb Pie, as well as Marcella's personal spin on traditional baking, including Zucchini Cheddar Bread and Salted Honey Challah, and inspiring combinations, like Garlic Scape Brie Biscuits and a Lemon Thyme Tart. So whether you need a simple, comforting dinner idea or a lazy weekend breakfast for two, this collection of delicious, rustic recipes will suit your every day and every season."--- Subjects: Cookbooks.; Recipes.; Baking.; Seasonal cooking.;
- Available copies: 1 / Total copies: 1
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Results 281 to 290 of 305 | « previous | next »