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An Amish baby in her arms / by Johns, Patricia(Romance writer),author.;
"Miriam Yoder thought she'd never feel happy again after the loss of her husband and unborn child -- until a baby is abandoned outside her workplace. Seeing this as an opportunity for her heart to heal, she cares for the helpless infant during a fierce storm with her late husband's brother. But Amish farmer Isaac Yoder has been keeping secrets. Hiding them from Miriam as he temporarily works alongside her at his aunt's chocolate shop is one thing ... but caring for a baby together presents a new challenge. Can their growing connection withstand the weight of the truth and open Miriam's heart again?"--
Subjects: Christian fiction.; Religious fiction.; Novels.; Amish; Abandoned children; Man-woman relationships; Secrecy; Widows;
Available copies: 1 / Total copies: 1
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Keto snacks : from sweet and savory fat bombs to pizza bites and jalapeno poppers, 100 low-carb snacks for every craving / by Boyers, Lindsay,author.;
"Starting a ketogenic diet--high in fat, low in carbs--doesn't mean giving up on all your favorite snacks! Instead of eating foods that might prevent you from entering ketosis, you'll need options that will help your body burn fats instead of carbs. You'll find just what you need in Keto Snacks, featuring 100 easy, delicious recipes for sweet and savory low-carb treats. Learn to make "fat bombs"--small energy-filled snacks with low carbs and high fat, like Pizza Balls or Sunbutter Balls. Try other savory keto snacks like deviled eggs or guacamole, or go sweet with some chocolate mousse for dessert!"--Provided by publisher.
Subjects: Cookbooks.; Ketogenic diet; Low-carbohydrate diet; Reducing diets;
Available copies: 1 / Total copies: 1
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Zeus : water rescue / by Cameron, W. Bruce.; Cowdrey, Richard.;
Some dogs were born to lend a helping hand (or paw!). Zeus, a chocolate lab puppy, is one of them. With his courage, smarts, and strength his purpose seems clear: he'll become a water rescue dog! When a young boy named Kimo is tasked with training Zeus, they quickly become best friends. But Zeus's excitement makes training hard, and worse yet, becoming a working dog means being separated from Kimo. Can Zeus and his boy figure out how to stay together forever? The first book in Cameron's new Dogs with a Purpose series, Zeus: Water Rescue is a fun, heartwarming adventure that will introduce young readers to the bravery and hard work of water rescue dogs.
Subjects: Water rescue dogs; Rescue dogs; Dogs; Human-animal relationships;
Available copies: 1 / Total copies: 1
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Remembering Gene Wilder. by Frank, Ron,film director.; Alda, Alan,actor.; Mankiewicz, Ben,actor.; Kane, Carol,actor.; Wilder, Gene,actor.; Brooks, Mel,actor.; Ostrum, Peter,actor.; Kino Lorber (Firm),dst; Kanopy (Firm),dst;
Alan Alda, Ben Mankiewicz, Carol Kane, Gene Wilder, Mel Brooks, Peter OstrumOriginally produced by Kino Lorber in 2023.This loving tribute to Gene Wilder celebrates his life and legacy as the comic genius behind an extraordinary string of film roles, from his first collaboration with Mel Brooks in The Producers, to the enigmatic title role in the original Willy Wonka and the Chocolate Factory, to his inspired on-screen partnership with Richard Pryor in movies like Silver Streak. It is illustrated by a bevy of touching and hilarious clips and outtakes, never-before-seen home movies, narration from Wilder’s audiobook memoir, and interviews with a roster of brilliant friends and collaborators like Mel Brooks, Alan Alda, and Carol Kane. REMEMBERING GENE WILDER shines a light on an essential performer, writer, director, and all-around mensch.Mode of access: World Wide Web.
Subjects: Documentary films.; Arts.; Social sciences.; Motion pictures.; History, Modern.; Documentary films.; Artists.; History.; Biography.; Motion pictures--History.; Actors.;
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Baking yesteryear : the best recipes from the 1900s to the 1980s / by Hollis, B. Dylan,author.; DK Publishing, Inc.,publisher.;
A decade-by-decade collection of wild, wacky, and wonderful recipes from the 20th century. Travel back in time on a delicious decade-by-decade jaunt as Dylan shows you how to bake vintage forgotten greats. With a big pinch of fun and a full cup of humor, you'll be baking everything from Chocolate Potato Cake from the 1910s to Avocado Pie from the 1960s. Dylan has baked hundreds of recipes from countless antique cookbooks and selected only the best for this bakebook, sharing the shining stars from each decade. And because some of the recipes Dylan shares on his wildly popular social media channels are spectacular failures, he's thrown in a few of the most disastrously strange recipes for you to try if you dare.
Subjects: Cookbooks.; Recipes.; Baking; Baking.;
Available copies: 1 / Total copies: 1
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Earth to table every day : cooking with good ingredients through the seasons / by Crump, Jeff,author.; Schormann, Bettina,author.;
"Slow Food advocates and accomplished chefs Jeff Crump and Bettina Schormann, effortlessly turn the bounty of the seasons into a stunning collection of approachable every day recipes. Earth to table every day is all about seeking out good ingredients for a delicious, seasonal approach to cooking. For chefs Jeff Crump and Bettina Schormann, nothing is more satisfying than creating comforting meals that change with the seasons. Here is a collection of 140 simple every day recipes, full of familiar ingredients and vibrant flavours -- peppered throughout with inspiring stories and gorgeous photography -- including curried lentil soup with coconut yogurt, arugula and fennel salad, mushroom tarts with taleggio cheese, creamy hummus with fried chickpeas, buttermilk fried chicken, Piri Piri baby back ribs, apple bacon pizza, rhubarb upside down cake, chocolate brownies, and raspberry swirl cheesecake"--
Subjects: Cookbooks.; Seasonal cooking.; Cooking.;
Available copies: 1 / Total copies: 1
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Basics : desserts : techniques, tips, and 60+ recipes to confidently make all things sweet / by Bourgeois, Caroline,author.;
Basics: Desserts is the second in a series that will completely demystify cooking through step-by-step photography. It is a short but comprehensive photographic primer with recipes and techniques that showcase staple recipes like pastry dough, cake batter, and cream fillings plus how to use them in your favourite classic desserts. From there, learn to bake, assemble, and decorate desserts for any occasion. With over 60 recipes, bake your way through everything from big celebration cakes to an easy single-serve chocolate mug cake, plus fruit tarts three ways, a 3-tier showstopping pavlova, classic crème brûlée, and more. Basics: Desserts is for anyone looking to gain confidence in the kitchen, grow their dessert repertoire, and generally add a little extra sweetness to life. It is a must-have addition to any cookbook library.
Subjects: Cookbooks.; Recipes.; Desserts.;
Available copies: 1 / Total copies: 1
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Poppy cooks : the actually delicious slow cooker cookbook / by O'Toole, Poppy,author.; Haarala Hamilton (Firm),photographer.;
Poppy O'Toole shows you how to get the most out of your slow cooker in her brand new book. Featuring 90 mouth-watering recipes that focus on ease and convenience without breaking the bank or sacrificing flavour, this is the book you need to get great food on the table at the end of a busy day. With recipes for family favourites, curries, soups, pastas and a chapter dedicated to potatoes, Poppy elevates each recipe with hacks, tips and flavour ideas so it becomes something actually delicious. The get-ahead recipes include: her viral 'Marry me' chicken, Creamy sweetcorn soup, Laksa, Puttanesca, Tomato and paneer curry, Chicken tikka masala, Chipotle beef taco, the Ultimate chilli con carne, Lamb tagine, Honey-glazed pigs in blankets, Pulled turkey buns, Boulangere potatoes and Posh orange chocolate brioche bread and butter pudding.
Subjects: Cookbooks.; Recipes.; Electric cooking, Slow.;
Available copies: 0 / Total copies: 1
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Murder with oolong tea / by Smith, Karen Rose.;
The faculty of Willow Creek High School are having a get-together after the spring concert with refreshments provided, courtesy of Daisy's Tea Garden. Oolong tea and chocolate biscuits are just what the staff needs to help them unwind from Althea Higgins' demanding curriculum. Her lessons on such controversial subjects as school uniforms and under qualified substitute teachers are earning her an F from her colleagues. But a failing grade was preferable to Althea falling victim to foul play. Daisy was there when her body was discovered in the school swimming pool, murdered by strangulation. Althea was certainly a strict, opinionated taskmaster, unliked by both teachers and students, but would any of them actually want to kill her? As Daisy starts asking questions, she gets a real education in Althea's history, discovering more than enough enemies with more than enough motives to cancel her classes permanently...
Subjects: Detective and mystery fiction.; Teachers; Schools; Murder;
Available copies: 0 / Total copies: 1
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Unsavory truth : how food companies skew the science of what we eat / by Nestle, Marion,author.;
Includes bibliographical references and index."Is chocolate heart-healthy? Does yogurt prevent type 2 diabetes? Do pomegranates help cheat death? News accounts bombard us with such amazing claims, report them as science, and influence what we eat. Yet, as Marion Nestle explains, these studies are more about marketing than science; they are often paid for by companies that sell those foods. Whether it's a Coca-Cola-backed study hailing light exercise as a calorie neutralizer, or blueberry-sponsored investigators proclaiming that this fruit prevents erectile dysfunction, every corner of the food industry knows how to turn conflicted research into big profit. As Nestle argues, it's time to put public health first. Written with unmatched rigor and insight, Unsavory Truth reveals how the food industry manipulates nutrition science--and suggests what we can do about it"--
Subjects: Food industry and trade; Food; Nutrition policy; Food;
Available copies: 1 / Total copies: 1
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