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Happy cooking : make every meal count ... without stressing out / by De Laurentiis, Giada.;
First things first : #breakfast -- Snacks and nibbles -- Appetizers and small plates -- Salads and seasons -- Eating clean -- Soups and stews -- Pastas and risottos -- Weeknight warriors -- Vegetables and sides -- Big feeds : weekend and holiday cooking -- Treats and sweets.LSC
Subjects: Cooking.; Quick and easy cooking.; Cooking (Natural foods); Cookbooks.;
Available copies: 2 / Total copies: 2
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Diet for the mind : the latest science on what to eat to prevent Alzheimer's and cognitive decline--from the creator of the MIND diet / by Morris, Martha Clare.; Morris, Laura(Nutrition consultant); Mendiola, Kristen.;
Includes bibliographical references and index.LSC
Subjects: Dementia; Dementia; Dementia; Cookbooks.;
Available copies: 1 / Total copies: 1
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Simple and delicious vegan : 100 vegan and gluten-free recipes created by ElaVegan / by Vais, Michaela,author.;
"Eat Plants, be happy. Simple and Delicious Vegan makes cooking healthy food that tastes good easy as pie. Enjoy original, easy recipes that are healthy, allergy-friendly, delicious, and good for both your body and the planet. Only a few recipes contain nuts, soy, or corn, with substitutions always provided. This cookbook keeps things simple by providing metric and imperial measurements (cups, ounces, and grams). Lovingly photographed, Simple and Delicious Vegan also offers ingredient shots, so you see what to buy-getting you cooking--and eating--faster! Learn how to cook plant-based food from an expert. Popular blogger and author Michaela Vais, or Ela, was a vegetarian by age six. In 2011, she made her best decision yet and went vegan. She gained energy, cured her cystic acne, and connected with the earth in a new way. In this vegan, plant based cookbook, she shares what she's learned so you, too, can reap the benefits."--
Subjects: Cookbooks.; Recipes.; Cookbooks.; Gluten-free diet; Vegan cooking.;
Available copies: 1 / Total copies: 1
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The complete Cook's Country TV show cookbook : every recipe and every review from all fourteen seasons / by America's Test Kitchen (Firm),author.;
Hit the road with top-rated Cook's Country TV and devour another year of great American recipes. Discover new recipes from across the U.S. and cook them along with the cast of the hit TV show Cook's Country. The homegrown recipes cover both classic and regional favorites from small-town America to the big city. Season 14 recipe highlights include exciting twists on classic favorites such as Bacon-Wrapped Pork Roast with Peach Sauce, Italian Meatloaf, and Ground Beef Stroganoff as well as down-home favorites Iowa Skinnies, Texas Potato Pancakes, and Strawberry Cheesecake Bars. This cookbook has it all, from deep-dish pizza, grilled favorites, cheese biscuits, and muffins to plenty of desserts, cakes, cookies, pies, and more. In addition to more than 500 foolproof recipes, there is information on the backstory and inspiration behind many of the dishes. Did you know that the creator of popcorn chicken sold his method of preparation to KFC for $33 million? The must-have comprehensive shopping guide lists all of the winning products featured on the TV show, including fresh garlic substitutes, 12-inch nonstick skillets, and electric deep fryers.
Subjects: Cookbooks.; Recipes.; Cooking, American.;
Available copies: 0 / Total copies: 1
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The Ontario table / by Ogryzlo, Lynn,1955-; Ogryzlo, Jon.;
Includes Internet addresses (p. [312-314]) and indexes.LSC
Subjects: Cooking; Cooking, Canadian; Local foods; Cookbooks.;
© c2011., Epulum Books,
Available copies: 1 / Total copies: 1
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Lidia's The Art of Pasta : A Cookbook. by Bastianich, Lidia Matticchio.;
No one knows pasta like Lidia Bastianich. Through her bestselling cookbooks and award-winning television programs, she has introduced generations of home cooks to the wonders of Italys greatest export. Now, for the first time, she has compiled her decades of expertise into one essential volume: a veritable pasta bible exploring pasta in all its forms.Library Bound Incorporated
Subjects: COOKING / Comfort Food; COOKING / Regional & Ethnic / Italian; COOKING / Specific Ingredients / Pasta;
Available copies: 0 / Total copies: 1
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The lighter step-by-step Instant Pot cookbook : easy recipes for a slimmer, healthier you - with photographs of every step / by Eisner, Jeffrey,author.; Zozulya, Aleksey,photographer.;
Easy, healthy Instant Pot recipes from popular Pressure Luck blogger and YouTube star Jeffrey Eisner--lightening up comfort food favorites for wholesome everyday eating. Jeffrey Eisner's internationally bestselling Step-by-Step Instant Pot Cookbook was the easiest-to-follow set of Instant Pot recipes ever assembled--showing even the most reluctant cooks how to make magic in their pressure cookers. Now, in this new cookbook featuring over 90 new simple and delicious dishes, Eisner shows how the Instant Pot can be a part of your plan to slim down and keep the weight off--without losing any of the flavor. We're talking a trove of lightened-up recipes, many of which fit easily into a variety of lifestyles, including: Keto; Paleo; Gluten-free; Dairy-free; Vegetarian and vegan. Recipes are accompanied by nutrition information and a precise timing bar so you know exactly how long your meal will take from pot to table.
Subjects: Cookbooks.; Recipes.; Reducing diets; Pressure cooking.; Smart cookers.; Quick and easy cooking.;
Available copies: 1 / Total copies: 1
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Tasting cider : the Cidercraft guide to the distinctive flavors of North American hard cider / by James, Erin,1985-; James, Erin,1985-; Madigan, Carleen.; Cidercraft Magazine.;
Includes bibliographical references and index.LSC
Subjects: Cocktails.; Cider; Cider industry; Cookbooks.;
Available copies: 1 / Total copies: 1
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Starting solids : the complete guide to weaning your baby / by Karmel, Annabel.;
Includes Internet addresses (p. 125) and index.LSC
Subjects: Infants; Baby foods.; Infants; Toddlers; Cookbooks.;
© 2014., Dorling Kindersley,
Available copies: 1 / Total copies: 1
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Home-made for the holidays : over 60 treats to enjoy at home or give as gifts / by Anastascio, Aileen A.; Comsti, Angelo F.;
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Subjects: Holiday cooking.; Christmas cooking.; Gift baskets.; Confectionery.; Baking.; Cookbooks.;
© c2012., Marshall Cavendish Cuisine,
Available copies: 1 / Total copies: 1
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Results 421 to 430 of 1,305 | « previous |