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An Enemy in the Village. by Walker, Martin.;
PREVIOUS BOOK IN SERIES: A GRAVE IN THE WOODS, ISBN 9780593536629. In 'An Enemy in the Village', a real estate agents suicide sends shockwaves through the idyllic town of St. Denis, leading Bruno, Chief of Police, to suspect that theres more to this tragedy than meets the eye.Library Bound Incorporated
Subjects: Detective and mystery fiction.; FICTION / Mystery & Detective / Cozy / Culinary; FICTION / Mystery & Detective / International Crime & Mystery; FICTION / Mystery & Detective / Police Procedural;
Available copies: 0 / Total copies: 1
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100 herbs to grow : a comprehensive guide to the best culinary and medicinal herbs / by McVicar, Jekka,author.; Don, Monty,writer of foreword.;
"This is a comprehensive gardening guide, so Jekka details how to grow in the garden, in containers and from seed as well as guiding you through propagation, division, cuttings, harvesting and yearly maintenance. And because she grows over 500 different herbs, she knows which species and varieties are the best of each herb (including ones that she has personally cultivated and bear her name!). In the forty years she has been growing, she has witnessed the change of climate and pests and diseases that affect herbs so she has created an up-to-date and authoritative herb handbook. Jekka also offers historical knowledge and anecdotes as well as culinary and medicinal uses so you can reap the rewards of your successfully grown herbs"--
Subjects: Recipes.; Cooking (Herbs); Herb gardening.; Herbs; Herbs;
Available copies: 1 / Total copies: 1
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Growing herbs for health, wellness, cooking, and crafts : includes 51 culinary herbs & spices, 25 recipes, and 18 crafts / by Roman, Kim,author.;
Includes bibliographical references (pages 201-202) and index.
Subjects: Recipes.; Cooking (Herbs); Herb gardening.; Herbs in art.; Herbs;
Available copies: 1 / Total copies: 1
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The grave gourmet / by Campion, Alexander.;
LSC
Subjects: Mystery fiction.; Detective and mystery stories.; Policewomen; Police; Murder; Executives; Restaurateurs; Gastronomy; Restaurants;
© [2011], c2010., Kensington Pub.,
Available copies: 1 / Total copies: 1
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Hungry as hell : meals to live by, flavor to die for.
The bestselling duo behind Bad Manners gives you a home-cooking reboot with this fresh collection of more than 100 great-tasting, good-for-you plant-based recipes for any occasion. If your plans for preparing homemade, healthy-ish food are going up in smoke because you're too tired, too busy, or too hungry, we at Bad Manners are coming to the rescue. You can cook, we can help.
Subjects: Cookbooks.; Recipes.; Vegan cooking.; Vegetarian cooking.;
Available copies: 1 / Total copies: 1
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What she ate : six remarkable women and the food that tells their stories / by Shapiro, Laura.;
Includes bibliographical references and index.Dorothy Wordsworth -- Rosa Lewis -- Eleanor Roosevelt -- Eva Braun -- Barbara Pym -- Helen Gurley Brown."A beloved culinary historian's short takes on six famous women through the lens of food and cooking--what they ate and how their attitudes toward food offer surprising new insights into their lives"--Provided by publisher.LSC
Subjects: Women; Celebrities; Dinners and dining; Cooking;
Available copies: 1 / Total copies: 1
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The mythical cookbook : 10 simple rules for cooking deliciously, eating happily, and living mythically / by Scherer, Josh,author.; Galuten, Noah,author.;
"From the larger-than-life team behind the internet's most-watched daily show, Good Mythical Morning, and culinary spinoff, Mythical kitchen, a one-of-a-kind cookbook with 100 recipes for living a Mythical, and delicious life."--
Subjects: Cookbooks.; Recipes.; McLaughlin, Rhett.; Neal, Link.; Good mythical morning (YouTube); Cooking, American.;
Available copies: 1 / Total copies: 1
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101 Thai dishes you need to cook before you die : the essential recipes, techniques, and ingredients of Thailand / by Tila, Jet,author.; Fukomoto, Tad Weyland,author.;
"In this showstopping collection of must-try Thai dishes, culinary mastermind and bestselling author Jet Tila opens up the world of his Thai heritage for today's home cooks with recipes that are authentic, accessible, and ultra-craveable"--
Subjects: Cookbooks.; Recipes.; Cooking, Southeast Asian.; Cooking, Thai.;
Available copies: 1 / Total copies: 1
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The great cook : essential techniques and inspired flavors to make every dish better / by Briscione, James.; Cooking Light Magazine.;
Noted chef and culinary instructor James Briscione guides readers through 36 in-depth lessons: Roast chicken; biscuits, layer cakes. Each lesson is detailed with instructive photos of every step, and variation recipes to help build upon newly acquired skills.
Subjects: Cookbooks.; Cooking, American.;
Available copies: 1 / Total copies: 1
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Murder in the cookbook nook / by Adams, Ellery.;
Virginia is for lovers--and Storyton Hall is its best vacation spot for lovers of books. The big event this summer at Jane Steward's resort is A Bookish Cook-Off. It's a blend of the literary and the culinary--but someone's headed for the mortuary...
Subjects: Detective and mystery fiction.; Women detectives; Resorts; Books and reading; Murder; Book clubs (Discussion groups);
Available copies: 1 / Total copies: 1
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Results 11 to 20 of 113 | « previous |