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Hand Made The Modern Woman's Guide to Made-from-Scratch Living [electronic resource] : by Norris, Melissa K..aut; CloudLibrary;
Homemade Shouldn't Be Hectic Do you wish you could slow down and create a home you and your family love and enjoy spending time in? Melissa K. Norris, author of The Made-from-Scratch Life and voice of the Pioneering Today podcast, offers down-to-earth tips and guidance to help you learn how to... bake old-fashioned recipes (everything from biscuits to shepherd's pie) with quick, stress-free steps grow, harvest, and preserve culinary and medicinal herbs (with DIY tutorials for soaps, salves, and balms) make your own cultured and fermented foods at home following simple instructions for buttermilk, sour cream, sourdough, and more simplify your routine and declutter your home with room-by-room guides and Depression-era wisdom Open your heart to God-given rest and discover practical and tangible ways you can craft your home into a refuge for yourself and the ones you love.
Subjects: Electronic books.; Sustainable Living; Health & Healing; Women's Issues; Natural Foods; Cleaning, Caretaking & Organizing; Green Lifestyle;
© 2017., Harvest House Publishers,
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The restaurant of lost recipes / by Kashiwai, Hisashi,1952-author.; Kirkwood, Jesse,translator.;
We all hold lost recipes in our hearts. A very special restaurant in Kyoto helps find them ... Tucked away down a Kyoto backstreet lies the extraordinary Kamogawa Diner, run by Chef Nagare and his daughter, Koishi. The father-daughter duo have reinvented themselves as "food detectives," offering a service that goes beyond cooking mouth-watering meals. Through their culinary sleuthing, they revive lost recipes and rekindle forgotten memories. From the Olympic swimmer who misses his estranged father's bento lunchbox to the one-hit-wonder pop star who remembers the tempura she ate to celebrate her only successful record, each customer leaves the diner forever changed -- though not always in the ways they expect ... The Kamogawa Diner doesn't just serve meals -- it's a door to the past through the miracle of delicious food. A beloved bestseller in Japan, 'The Restaurant of Lost Recipes' is a tender and healing novel for fans of 'Before the Coffee Gets Cold'.
Subjects: Detective and mystery fiction.; Cozy mysteries.; Novels.; Fathers and daughters; Food; Formulas, recipes, etc.; Happiness; Memory; Restaurants; Restaurateurs;
Available copies: 1 / Total copies: 1
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Good eats 4 : the final years / by Brown, Alton,1962-author.;
"This long-anticipated fourth and final volume in the bestselling Good Eats series of cookbooks draws on two reboots of the beloved television show by the inimitable Alton Brown-Good Eats Reloaded and Good Eats: The Return. With more than 175 new and improved recipes for everything from chicken parm to bibimbap and cold brew to corn dogs, accompanied by mouthwatering original photography, The Final Years is the most sumptuous and satisfying of the Good Eats books yet. Brown's surefire recipes are temptation enough: the headnotes, tips, and sidebars that support them make each recipe a journey into culinary technique, flavor exploration, and edible history. Striking photography showcases finished dishes and highlights key ingredients, and handwritten notes on the pages capture Brown's unique mix of madcap and methodical. The distinctive high-energy and information-intensive dynamic of Good Eats comes to life on every page, making this a must-have cookbook for die-hard fans and newcomers alike"--
Subjects: Cookbooks.; Recipes.; Good eats (Television program); Cooking.;
Available copies: 1 / Total copies: 1
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Chef's choice : a novel / by Alexander, T. J.,author.;
When Luna O'Shea is unceremoniously fired from her frustrating office job, she tries to count her blessings: she's a proud trans woman who has plenty of friends, a wonderful roommate, and a good life in New York City. But blessings don't pay the bills. Enter Jean-Pierre, a laissez-faire trans man and the heir to a huge culinary empire -- which he'll only inherit if he can jump through all the hoops his celebrity chef grandfather has placed in his path. First hoop: he needs a girlfriend, a role that Luna is happy to play ... for the right price. She's got rent to pay, after all! Second hoop: they both need to learn how to cook a series of elaborate, world-renowned family recipes to prove that Jean-Pierre is a worthy heir. Admittedly, Luna doesn't even know how to crack an egg, but she's not going to let that-or any pesky feelings for Jean-Pierre-stop her.
Subjects: Romance fiction.; Queer fiction.; Transgender fiction.; Novels.; Cooks; Dating (Social customs); Friendship; Gender identity; Gender-nonconforming people; Inheritance and succession; Sexual minorities; Transgender people;
Available copies: 1 / Total copies: 1
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Aftertaste / by Lavelle, Daria,author.;
"Konstantin Duhovny is a haunted man. His father died when he was ten, and ghosts have been hovering around him ever since. Kostya can't exactly see the ghosts, but he can taste their favorite foods. Flavors of meals he's never eaten will flood his mouth, a sign that a spirit is present. Kostya has kept these aftertastes a secret for most of his life, but one night, he decides to act on what he's tasting. And everything changes. Kostya discovers that he can reunite people with their deceased loved ones -- at least for the length of time it takes them to eat a dish that he's prepared. He thinks his life's purpose might be to offer closure to grieving strangers, and sets out to learn all he can by entering a particularly fiery ring of Hell: the New York culinary scene. But as his kitchen skills catch up with his ambitions, Kostya is too blind to see the catastrophe looming in the Afterlife. And the one person who knows Kostya must be stopped also happens to be falling in love with him."--
Subjects: Ghost stories.; Novels.; Food; Ghosts; Grief; Loss; Man-woman relationships;
Available copies: 0 / Total copies: 1
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Muffin but the truth / by Alexander, Ellie,author.;
Ashland is known for its Elizabethan charm and touches of Shakespeare around every corner, but the surrounding Rogue Valley draws adventure enthusiasts to its outdoor wonderland of high alpine lakes, mountain ranges, and pristine rivers. Jules Capshaw and the team at Torte have been hired to cater a weekend getaway on the mighty Rogue River. Jules is going to have to put her culinary skills to the test while baking gooey chocolate chip skillet cookies over an open flame and preparing extravagant feasts under a canopy of stars. The executive team at a big city firm will be rafting the Rogue's rapids and gathering around the campfire for spooky stories, but their dysfunction quickly begins to show. Between constant bickering and heavy drinking, Jules wonders how the team can accomplish anything. She's happy for a brief reprieve when they zip up their lifejackets and head out in their boats, but the serenity of the scene quickly vanishes when Jules discovers one of the execs floating face down in the water.
Subjects: Detective and mystery fiction.; Cozy mysteries.; Novels.; Bakers; Caterers and catering; Murder; Pastry;
Available copies: 1 / Total copies: 1
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The bitter taste of murder / by Trinchieri, Camilla,author.;
"The follow-up to Murder in Chianti finds ex-NYPD detective Nico Doyle recruited by Italian authorities to investigate the murder of a prominent wine critic. One year after moving to his late wife's Tuscan hometown of Gravigna, Nico Doyle has fully settled into life there, seeing friends in the course of daily errands and helping to serve and test recipes at his in-laws' restaurant. But the town is shaken up by the arrival of wine critic Michele Mantelli in his flashy Jaguar. Mantelli holds his influential culinary magazine and blog over Gravigna's vintners and restaurateurs (and, to Maresciallo Perillo's dismay, the traffic laws). He has either impressed or ticked off most of Gravigna's residents-but most of all Nico's landlord, Aldo Ferri, whose vineyard Mantelli seems intent on ruining. Mantelli's lavish, larger-than-life, and often vindictive personality has made him many enemies, and when he is poisoned, Perillo has a headache of a high-profile murder on his hands-and once again turns to Nico for help"--
Subjects: Detective and mystery fiction.; Ex-police officers; Murder; Restaurants; Italian Americans;
Available copies: 1 / Total copies: 1
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Ching's everyday easy Chinese : more than 100 quick & healthy Chinese recipes / by Huang, Ching-He.;
"With her trademark passion and deep appreciation for Chinese cooking, it's no wonder that TV star chef Ching-He Huang has quickly become the face of Chinese cuisine in both the US and UK. Now, in her first US book, Ching fuses Chinese and Western cultures to create 100 quick and healthy dishes without sacrificing taste or quality. From the traditional Chicken Chow Mein to the adventurous Cantonese style steamed Lobster with Ginger Soy Sauce; from lighter fare such as Yellow Bean Sesame Spinach to hearty Chilli Bean Braised Beef with Coriander and steamed Mantou Buns; Ching offers a diverse selection of new and delicious recipes for every occasion and taste. Interspersed with childhood anecdotes, Chinese superstition and etiquette, and suggestions for exciting variations on classic recipes, Ching's new book takes readers on a culinary journey that delightfully blends ancient and modern, yin and yang, experimentation and intuition--and ends with perfectly balanced and tantalizing dishes that will inspire even the most stalwart takeout devotees to get cooking"--Provided by publisher.
Subjects: Cookbooks.; Cooking, Chinese.;
© c2011., William Morrow,
Available copies: 0 / Total copies: 1
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Powered by plants : nutrient-loaded 30-minute meals to help you thrive / by Robbins, Ocean,1973-author.; Dandrea-Russert, Nichole,author.;
Includes bibliographical references and index.Indulge in scrumptious, 30-minute plant-based recipes that deliver the essential nutrients you need for optimal health, from the founder of Food Revolution Network. Are you seeking plant-based recipes that are hearty, homey, delicious, and easy to make? Do you want simple tips to add plenty of essential nutrients to your meals to improve your energy, immune system, and overall health? Ocean Robbins, founder and CEO of Food Revolution Network, and Nichole Dandrea-Russert, MS, RDN, decode the nutrients we all need ... not just protein, fats, and carbs, but also fiber, omega-3s, and essential minerals like selenium, calcium, and zinc ... and provide you with the knowledge to make a plant-based diet work for you. This culinary treasure trove of nutrient-dense, time-efficient recipes offers more than just meals; these wholesome solutions are designed to deliver a variety of nutrients in every bite. Whether you're passionate about a plant-based lifestyle, plant-curious, or anywhere in between, open your eyes to this satisfying world of flavors and wellness.
Subjects: Cookbooks.; Recipes.; Natural foods.; Vegan cooking.;
Available copies: 1 / Total copies: 1
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Two wicked desserts / by Cahoon, Lynn.;
Magic Springs, Idaho, may be a small town, but Mia Malone is living an enchanted life running her own catering business and cooking school. And while she's teaching the locals culinary craft, her grandmother is teaching her witchcraft for the day she inherits the family magical spells that have been passed down for generations. Unfortunately, all that knowledge is not helping Mia or her grandmother in removing the spirit of warlock Dorian Alexander from Mia's cat Mr. Darcy. But even though Dorian hasn't yet left this earthly plane, his spells have already been transferred to his daughter Cindy's grimoire. An actress looking for her big Hollywood break, Cindy is hoping there's something in her father's bag of tricks to make her a star. But playing with magic has only resulted in a trip to Idaho where Cindy finds herself the number one suspect in the murder of a hitman whose body was found in the garden of Mia's Morsels. Now it's up to Mia to conjure up a killer before everything she's worked so hard for vanishes with a poof!
Subjects: Detective and mystery fiction.; Caterers and catering; Murder; Desserts;
Available copies: 1 / Total copies: 1
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